Convectional Thinking
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G2000/E2000 Series Bake and Roast Ovens • Gas and electric models available • nap/throttle temperature control S 150°F (66°C) to 500°F (260°C) • ake Ovens have Hearthite B bottom decks • oast Ovens: 12 gauge steel R hearth decks • tainless steel front, sides, S and legs Master Series Convection Ovens Convectional Thinking Air Deck Ovens • Operates with a unique air-flow process - no recovery time • Conveyor oven capacity in less floor space • Independent control of products means limitless menu possibilities mtwfsusa.com Convection Oven Package Features** ...Built A Better Convection Oven. GS/GD ES/ED Patented Fail Safe Door S S Master 450 Electronic Controller w/Cook-N-Hold S S Master 455 Electronic Controller w/Cook-N-Hold and Care Probe O O 3/4 HP Fan Motor 2 speed S S Total of 60,000 BTU (17.58 kW) loading per oven cavity S S 80,000 BTU (23.44 kW) burner package-natural gas only O Natural or propane gas S Total of 10.4 kW loading per cavity (208V/240V) - S 208V or 240V single-phase (please specify) O O 208V or 240V 3-phase (please specify) - O 460V 3-phase (please specify) - O 220V/380V, 50-cycle, 3-phase, 4-wire WYE system - - O 240V/415V, 50-cycle, 3-phase, 4-wire WYE system - - O O O 50-cycle components Stainless steel front and sides, top and legs S S O O Swivel casters (4) w/front brakes Low-Profile casters (4) w/front brakes (double ovens only) O O S S 60/40 dependent door design 60/40 stainless steel solid doors O O Double-pane thermal window in left door O O S S Double-pane thermal window in both doors Interior lights S S S S Porcelain-enameled oven interior with coved corners Stainless steel oven interior O O Continuous-clean oven interior O O Six (6) oven racks with 13-position rack guide (1 5/8”/41-mm spacing) S S O O Double-deck models available Two year parts and one year labor warranty (USA & Canada only) S S Five year limited door warranty, excluding window (U.S.A/Canada only) S S O O Open base with rack guides and stainless steel shelf Celsius controls (please specify) O O O Canopy diverter (stainless steel) Direct connect vent (specify single or double oven) O Back enclosure (stainless steel) O O Master Series - Convection Ovens Easy to Reach Racks The cooking chamber features a high capacity 13-position rack guide, with 6 cooking racks to accommodate virtually any pan size. And, unlike other brands, the top rack is easy to reach and use. It is only 60” from the floor in the normal working height, increasing the ease of access for everyone. A Unique Insulation Package That Actually Manages Heat An Even, Better Bake ©2014 Manitowoc Foodservice Inc. except where explicitly stated otherwise. All rights reserved. ©2009 Manitowoc Foodservice Inc. except where explicitly stated otherwise. All rights reserved. To learn how Manitowoc Foodservice and its leading brands can equip you, visit our global web site at www.manitowocfoodservice.com then find the regional or local resources available to you. Service Garland products are backed nationwide by STAR Service. This network of certified service agents provides fast response with factory-trained experts to assure your equipment will be fixed right the first time. STAR service agents guarantee their work and use genuine OEM parts for best equipment performance and longer life. Finance Manitowoc Foodservice offers low-rate, fast approval financing on all our leading brands through Manitowoc Finance. Preserve capital, simply budgeting and get the equipment you need, today. Solutions Garland provides many of the operational solutions from Manitowoc Foodservice, a global company dedicated to bringing value to foodservice operators by equipping them with highly individualized real-world answers that enhance menus, service, profits and efficiency. Pyro-Deck Pizza Ovens • Cool Grip door handles with double springs for durability • Dual-Damper heat control • Double deck models available These quality products are part of a complete line of commercial ovens from Garland including bake and roast ovens, full and half size convection ovens and Garland Mealstream combination microwave ovens. Check out our full range of Garland Ovens General Inqui ries 905-624-0260 • USA Sales 800-424-2411 • Canadian Sales 888-442-7526 • www.garland-group.com Garland Commercial Ranges Ltd. • 1177 Kamato Road • Mississauga • Ontario • Canada L4W 1X4 The Master Series Convection Ovens from Garland deliver consistently better baking results — throughout the entire cavity — than you ever thought possible. Gone are the days where you need to turn your pans halfway through the cook cycle. The innovative air baffling system and the industry’s largest blower wheel maximize airflow and evenly channels it throughout the entire oven cavity resulting in very precise cooking results throughout. The Heat Manager, (a rigid multi-layer aluminum “sandwich” design) won’t sag like other fibrous materials so the performance of the bake will last throughout the life of the oven. Master Series Convection Ovens manage energy and efficiency no matter what the fuel source – gas or electric. And, Garland’s superior engineering and craftsmanship are backed by the best quality guarantee in the business. Simple to Use Control Panels At Garland, we realize that the last thing you need is a convection oven that’s too complicated to use, so we’ve designed our wide range of programmable controllers with simplicity in mind. Standard features like cook/hold, auto setback, auto cool down, and large easy-to-use buttons make it simple for you to master the controls. With a cooking range of 150°F to 500°F, the Master Series offers maximum flexibility for all your cook/hold requirements. And, regardless of which controller you choose, the angled control panel is always in your line of sight so controls are easy to read even when units are stacked. Our innovative new design “moves” the heat generated by the oven away from areas that are heat sensitive, such as the controller area. Our insulation, a non-fibrous, multi-layer, rigid aluminum “sandwich”, does not require an extra frame to hold it in place and eliminates hot and cold spots normally associated with fibrous insulation. Because it is non-fibrous there is no concern with airborne particles should servicing be required. Superior Construction – All Stainless Steel We’ve built durability and longevity into every one of our stainless steel ovens. Stainless steel doors feature a positive seal gasket that won’t wear out and a full length welded hinge rod, supported by two rigidity strips, that stands up to the most rigorous use. The reinforced 60/40 door design is so durable it’s backed by a 5 year limited warranty.* For optimum safety, the patented fail safe door automatically stops the fan when the doors are opened more than 3 inches. The smooth, porcelain-lined interior features seamless coved corners for easy cleaning and enhanced airflow. A variety of energy and power options are available, giving you the flexibility to meet your exact menu needs. And, our innovative design is fully accessible from the front and side for quick and easy serviceability. S = Standard Feature O = Optional Feature ** May differ on the “10S” unit. *MCO GS/ GD - ES/ ED-S ovens come with standard 200 controller. The Garland Advantage Mastering today’s diverse menu options, pleasing discriminating customers and satisfying the ever present emphasis on bottom line results has never been easier! The Master Series Convection Oven from Garland, part of an extensive line-up of top quality oven products from a recognized leader in high quality commercial cooking equipment with a depth of experience unmatched in the industry. *excluding glass window MCO-GS-10-ESS shown with optional casters. Energy Star models: MCO-GS-10-ESS MCO-GS-20-ESS