Restaurant Range NOTE: Ranges supplied with casters must be installed with an approved restraining Standard Features: Large 27" (686mm) work top surface Stainless steel front and sides Stainless steel 5" (127mm) plate rail Stainless steel backguard, w/remov- able stainless steel shelf 12" (305mm) section stamped drip trays w/ dimpled bottom 6" (152mm) adj. stainless steel legs Large easy-to-use control knobs Standard on Applicable Models: Cabinet base in lieu of oven Ergonomie split cast iron top ring Powerful 32,000 Btuh/ 9.37 kW 2 piece cast iron geometric open top burner 5/8" (15mm) thick steel griddle plate w/manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on leftt 4-1/4" (108mm) wide grease trough style griddle burner per 12"(305mm) 38,000 Btuh/ 11.13 kW cast iron "H" style oven burner Snap action modulating oven ther- Large oven w/porcelain ribbed bottom & door, aluminized steel top, sides and back; oven fits standard sheet pans in both directions for standard ovens Nickel plated oven rack and 3-posi- tion removable oven rack guide Strong, keep-cool oven door handle Convection oven w/3 nickel plated oven racks and removable rack guides in lieu of standard oven w/ motor; change suffix RS to CS or RR CR or CS ovens standard on right Optional Features: Q Convection oven motor 240v Q Snap action modulating griddle con- Q Grooved griddle in 1/2 or full plate section widths two open burners, manual valve con- iron "H" burner standard on left side guard stainless steel front and sides Q Stainless steel back for high shelf, low profile backguard or range Q Additional oven racks Q 6" (152mm) levelling swivel casters Q Flanged deck mount legs Q Two stainless steel doors for storage base models Q Intermediate stainless steel shelf for storage base models Q Piezo spark ignition for pilots on Gas restaurant series range with deep capacity oven. 59-1/16" (1500mm) wide with 27" (686mm) deep worktop surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Ten powerful 2 piece 32,000 Btuh/9.37 kW (Natural Gas), cast open burners set in split cast iron ergonomie grates. Griddle or optional hot-top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy cast iron "H" oven burner rated 38,000 Btuh/11.13 kW (natural gas) Oven controlled by even bake, fast recovery snap action modulating oven thermostat. Available with convec- tion oven or storage base in lieu of standard oven(s). Garland Commercial Ranges Ltd. General Inquires 1-905-624-0260 1177 Kamato Road, USA Sales, Parts and Service 1 -800-424-2411 Mississauga, Ontario Canadian Sales 1 -888-442-7526 L4W 1X4 CANADA Canada or USA Parts/Service 1 -800-427-6668

OB=Open Burners 1 Available with convection oven change RS to CS;, RR to RC for one convection oven or CC for two convection ovens 2 Convection oven base models add 3 7/8" (98mm) to the depth of the unit. 3 Convection oven depth 22" (559mm) Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft. CONVECTION MOTOR) Note: Installation clearance reductions are applicable only where local codes permit. This product is not approved for residential use. Convection ovens with 120V, 60 Hz, 1 phase, 3.4 amps motors are supplied with 671829mm...