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All 48" Wide Models

All 48" Wide Models
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Restaurant Range NOTE: Ranges supplied with casters must be installed with an approved restraining Standard Features: Large 27" (686mm) work top surface Stainless steel front and sides Stainless steel 5" (127mm) plate rail Stainless steel backguard, w/remov- able stainless steel shelf 12" (305mm) section stamped drip trays w/ dimpled bottom 6" (152mm) adj. stainless steel legs Large easy-to-use control knobs Standard on Applicable Models: Cabinet base in lieu of oven Ergonomie split cast iron top ring Powerful 32,000 Btuh/ 9.37 kW 2 piece cast iron geometric open top burner 5/8" (15mm) thick steel griddle plate w/manual hi/lo valve control, 23" (584mm) working depth surface, Standard on right, optional on left 4-1/4" (108mm) wide grease trough style griddle burner per 12"(305mm) 32,000 Btuh/ 9.37 kW (space saver) or 38,000 Btuh/ 11.13 kW cast iron "H" style oven burner Snap action modulating oven ther- Large oven w/porcelain ribbed bot- tom & door, aluminized steel top, sides and back; std. oven fits sheet pans 18x26 in both directions Nickel plated oven rack and 3-posi- tion removable oven rack guide Strong, keep-cool oven door handle Convection oven w/3 nickel plated oven racks and removable rack guides in lieu of standard oven w/ motor; change Suffix RS to CS Optional Features: Q Convection oven motor 240v Q Snap action modulating griddle con- Q Grooved griddle in 1/2 or full plate section widths two open burners, manual valve con- iron "H" burner standard on left side guard stainless steel front and sides Q Stainless steel back for high shelf, low profile backguard or range Q Additional oven racks Q 6" (152mm) levelling swivel casters Q Flanged deck mount legs Q Stainless steel door for storage models: double storage models (SS) standard oven with small storage Q Intermediate stainless steel shelf for storage base models, 12" or 24" wide Q Celsius temperature dials Q Piezo spark ignition for pilots on Gas restaurant series range with 2 space saver ovens, 20" (508mm) wide or large capacity oven 26-1/4" (667mm) wide. 47-1/4" wide, 27" (686mm) deep worktop surfaces. Stainless steel front, sides and 5" wide front rail. 6" (152mm) legs with adjustable feet. Eight powerful 2 piece 32,000 Btuh/9.37 kW (Natural Gas), cast open burners set in split cast iron ergo- nomie grates. Griddle or optional hot top with cast iron "H" style burners, 18,000 Btuh/5.27 kW (natural gas), in lieu of open burners. Porcelain oven bottom and door liner. Durable heavy duty oven door w/ "keep cool" handle. Heavy cast iron "H" oven burner rated 32,000 Btuh/ 9.37 kW (natural gas) for space saver oven, and 38,000 Btuh/11.13 kW (natural gas) for standard oven Oven controlled by even bake, fast recovery snap action modulating oven thermostat. Available with con- vection oven in lieu of standard oven or storage base in lieu Garland Commercial Ranges Ltd. General Inquires 1-905-624-0260 1177 Kamato Road, USA Sales, Parts and Service 1 -800-424-2411 Mississauga, Ontario Canadian Sales 1 -888-442-7526 L4W 1X4 CANADA Canada or USA Parts/Service 1 -800-427-6668

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OB=Open Burners Shipping volume, all models= 65 Cu Ft 1 Available with convection oven change RS to CS 2 Convection oven base models add 3 7/8" (98mm) to the depth of the unit. 3 Convection oven depth 22" (559mm) 4 Space-saver oven is 20" (508mm) wide Note: Installation clearance reductions are applicable only where local codes permit. SPACE SAVER OVEN MODEL CONVECTION MOTOR) Gas input ratings shown for installations up to 2000 ft.,(610m) above sea level. Please specify altitudes over 2000 ft. This product is not approved for residential use. Convection ovens with 120V, 60 Hz, 1 phase, 3.4...

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