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HEALTHY FRYING

Product catalog summary

Overview: The document provides guidance on achieving healthy frying by controlling oil, temperature, and time. It emphasizes the importance of selecting the right frying oil and maintaining equipment to ensure food quality and safety.

Key Sections:

Frying Process: Frying involves immersing food in hot oil, which acts as a heat transfer medium and an ingredient. The choice of oil affects flavor, browning, cooking speed, greasiness, and healthiness.
Oil Degradation: During frying, oil undergoes chemical changes due to heat, steam, and oxygen, leading to thicker, darker, and smelly oil with gummy deposits. Using oils resistant to oxidation, like peanut oil, and removing residues can mitigate this.
Smoke and Flash Points: Each cooking fat has a smoke point, beyond which it produces smoke and ignitable gases. Selecting oils with higher smoke points and using equipment with temperature monitoring can prevent reaching these points.
Acrylamide Formation: Acrylamide forms in foods cooked at high temperatures. Choosing low-sugar ingredients and controlling cooking temperature and time can reduce its formation.
Zanussi Professional Solutions: The document highlights Zanussi's fryers, which feature tools to slow oil degradation, precise temperature control, automatic cooking adjustments, and advanced filtration systems to extend oil life and ensure food quality.
Product Range: Various models of fryers are detailed, including gas and electric options, with features like automatic basket lifting, oil filtration systems, and programmable settings for different kitchen sizes and productivity needs.
Accessories and Support: Accessories like baskets, sediment trays, and filters are available. Zanussi offers expert consultation and training courses to optimize the use of their equipment.

Conclusion: The document underscores the importance of proper oil management and equipment maintenance in achieving healthy frying, with Zanussi providing comprehensive solutions and support for professional kitchens.

Catalog excerpts

HEALTHY FRYING

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If you want to prepare healthy, fried food always control: Oil Temperature Time Throughout the frying process!

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Frying is one of the oldest and most popular food preparations. The process consists in immersing food in hot oil, usually in an open well. Frying oil is not only a medium for heat transfer, it becomes an ingredient when it is absorbed by the food during cooking. We can state that oil is the most important ingredient in deep-frying as it affects the flavor of the food, how well it browns, how quickly it cooks, how greasy it becomes, and how healthy it is to eat. ZANUSSI PROFESSIONAL helps by offering a complete set of tools to slow down oil degradation/oxidation: Have you noticed that: When food...

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Oil is the most important ingredient in deep-frying as it affects the flavor of the food: how well it browns how quickly it cooks how greasy it becomes how healthy it is to eat.

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How can you solve this issue? B y checking characteristics of the frying oil and selecting the ones with a higher smoke point (for instance butter and coconut oil have a lower smoke point compared to high oleic sunflower oil). Z anussi Professional electronic fryers allow constant oil temperature monitoring for easy and safe operations. A ll Zanussi Professional fryers feature precise working thermostats and safety devices to react in case of oil overheating. T he Melt function in the electronic fryers makes liquefying solid fats safe, preventing risks related to overheating. How can you solve...

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HIGH PRODUCTIVITY FRYERS HIGH PRODUCTIVITY COMPACT FRYERS Electric freestanding compact fryer with deep-drawn well, ideal for kitchens needing a versatile, compact, efficient and high productivity appliance capable of cooking numerous portions time after time. T he well shape, the heating elements design and the “eco” mode, require a minimum amount of oil and guarantee long oil life. A ll models are made in stainless steel and feature 4-position tilting elements to facilitate cleaning and use. T he range includes models with oil recirculation pump for easy and safe oil filtering. R obust construction...

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THE RANGE: PRODUCTIVITY UP TO 11 KG/H* FOR SMALL LOCATIONS With a selection of top models for installation on neutral and refrigerated base. EVO700 GAS MODELS 372066 7lt gas fryer top with 1 "V" shape well (external burners) and 1 basket 372074 5+5lt electric fryer top with 2 wells and 2 baskets (internal heating elements) 372068 7lt gas fryer with 1 "V" shape well (external burners) and 1 basket 372139 5+5lt electric fryer top with 2 wells and 2 baskets (internal heating elements) 372067 7+7lt gas fryer top with 2 "V" shape wells (external burners) and 2 baskets 372075 7lt electric fryer top...

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THE RANGE: PRODUCTIVITY UP TO 20 KG/H* FOR MEDIUM/LARGE SIZE LOCATIONS With a selection of supercompact models for high productivity in small space and a programmable model with automatic setting. COMPACT FRYERS ELECTRIC MODELS 285002 9lt electric fryer with 1 well, 1 basket and warning led. Free standing. 220-240V 372079 12lt electric fryer top with 1 well and 1 basket (internal heating elements) 372070 15lt gas fryer with 1 "V" shape well (external burners) and 1 basket 285004 9lt electric fryer with 1 well, 1 basket and warning led. Free standing 372142 12lt electric fryer top with 1 well...

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THE RANGE: PRODUCTIVITY UP TO 38 KG/H* FOR HIGH CAPACITY LOCATIONS With a selection of programmable models with automatic setting and oil filtration system. EVO900 ELECTRIC MODELS 392094 18lt electric fryer with 1 well (internal heating elements) and 2 half size baskets 392339 23lt electric fryer with 1 "V" shaped well (external heating elements) and innovative deflectors in the well for easy cleaning. 2 half size baskets, time and temperature electronic control 372072 34lt gas tube fryer with 1 well and 2 baskets 392340 23lt electric fryer with 1 "V" shaped well (external heating elements) and...

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EASILY DISTINGUISHABLE ACCESSORIES Full size basket for EVO700 - 7lt Full size basket for EVO700 - 12lt Full size basket for EVO700 and EVO900 - 14 and 15lt 2 half size baskets for EVO700 and EVO900 14 and 15lt Half size basket for EVO700 - 34lt Full size basket for EVO700 - 34lt 2 half size baskets for EVO900 - 18 and 23lt Full size baskets for EVO900 - 18 and 23lt Oil filter for EVO700 and EVO900 - free standing Paper filter for advanced filtration for EVO900 - 23lt

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WHEN YOU NEED ZANUSSI, WE ARE THERE Before and after the sale ask an expert Listening and cooperation: these are two keywords for us. Our engineers work with chefs and technicians to precisely define the characteristics of a product that is more and more reliable and easy to use. Our collaborators are first of all consultants Our consultants are trained to recommend the best machine, with the best performance, which better adapts to the characteristics of the work project of the customer. Our customer service is widespread, as well as efficient and timely. Our courses to discover the full potential...

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The company reserves the right to change technical specifications without prior warning. The photographs are not contractually binding. ZANUSSI PROFESSIONAL

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