- Catalogs
- Yesovens s.r.l.
- MOSAICO
MOSAICO
MOSAICO
- Models: YMFGN11-07M000S000, YMFGN11-07M0000000, YMFGN11-11M000S000, YMFGN11-11M0000000.
- Capacity: 7 trays GN 1/1 for smaller models, 11 trays GN 1/1 for larger models.
- Dimensions: Smaller models: 850x890x890 mm; Larger models: 850x890x1170 mm.
- Weight: 90 kg for smaller models, 125 kg for larger models.
- Power: 11 kW for smaller models, 17 kW for larger models.
- Voltage: 380-415 V / 3 N.
- IP Protection Level: IPx 4.
- Convection, combi, and steam cooking capabilities.
- Temperature range from 30°C to 280°C.
- Manual cooking mode with manual controls.
- Fast steam technology and humidity control from 0% to 100%.
- Automatic fan rotation inversion and special ventilation for soft-baking.
- 304 stainless steel cooking chamber with ergonomic handle compliant with HACCP standards.
- Frontal structure with a screwless system and removable control panel.
- Reversible door opening and double glass door with high thermal insulation.
- Halogen inner lamps and cooling fan for component protection.
- Manual and programmed cooking modes with data storage for 99 programs.
- Pre-uploaded recipe book and customizable folders for saving programs.
- Special cooking cycles like Delta T, Time’s Up, Cook&Go, and regeneration.
- Humidity and steam generation with Fast Steam and YesSteam technologies.
- Manual and programmable systems for humidity extraction.
- 304 stainless steel cooking chamber and control panel structure.
- Simply-removable components for easy maintenance.
- Adjustable feet and stackable kit configuration.
- Ergonomic handle and double glass door for safety and inspection.
- External shower kit, YesClean detergent, and YesCal limescale product.
- Cartridge filter mod.XL and connection head.
- Various tray and rack holders for different tray sizes.
- Optional reversible door opening and stackable kits with hood connection.
Catalog excerpts
Ho.Re.Ca. line
Open the catalog to page 1
Ho.Re.Ca. line Code model Main features (Pro unit) Convection, combi and steam cooking Temperature settable from 30°C to 280°C Manual cooking mode Manual controls Fast steam technology for immediate steam generation Humidity release from 0% to 100% Manual system for forced extraction of humidity Automatic inversion of fans rotation Special ventilation SOFT-BAKING 304 stainless steel cooking chamber Ergonomic and lightweight handle compliant with HACCP standards Frontal structure with screwless system Simply-removable control panel Simply-approachable right side Simply approachable motor compartment...
Open the catalog to page 2
Code model Capacity Equipment unit Pro unit (full optional) Lite unit Classic unit Convection, combi and steam cooking Convection, combi and steam cooking with fixed time or core probe function Cooking type Convection, combi and steam cooking with fixed time or core probe function (mono-point core probe optional) Convection, combi and steam cooking with fixed time or core probe function (multi-point core probe optional) ACT technology (advanced clima technology) with energy conservation thanks to the automatic climate regulation Temperature Temperature settable from 30°c to 280°c Manual cooking...
Open the catalog to page 3
YesClean detergent (box with 12 pcs 1Kg each) YesCal limescale product for steamer washing (box with 12 pcs 1kg each) Cartridge filter mod.XL with connection head Cartridge filter mod.XL Aluminium not-stick tray for 6 eggs d.53x32,5 (lot of 5 pcs.) Steel granite enameled tray h.20 GN 1/1 (lot of 5 pcs.) Aluminium non-stick perforated tray h.20 d. 53x32,5 cm (lot of 5 pcs.) Connection head for cartridge filter mod.XL Aluminium non-stick tray h.20 d.53x32,5 cm (lot of 5 pcs.) Multi-point core probe for Ego, Star, Ego Rack and Ego Slim ovens Chromed grill rack d.53x32,5 cm (lot of 5 pcs.) Roast...
Open the catalog to page 4
