Commander Heavy-Duty Ranges

Product catalog summary

Overview
The Wolf Range Company offers a comprehensive line of heavy-duty commercial kitchen equipment under the Commander brand. These products are designed for durability, flexibility, and high performance, catering to the needs of high-volume kitchens.

Product Specifications

Commander Heavy-Duty Fryer: Features a 42-48 lb. capacity fry tank, twin fry baskets, 120,000 BTU/hr. input, and a thermostat adjustable from 200-400°F.
Super Char-Broiler: Available in widths of 25", 36", or 47" with a total input of 58,000 to 116,000 BTU/hr., it uses infrared cooking rays for enhanced flavor.
Commander Modular Ranges: Offers flexibility with widths of 12", 18", 24", or 36" and options for open burners, hot tops, griddle tops, and stainless steel work surfaces.
Commander Extra Heavy-Duty Top-Fired Broiler: Available with four stainless steel radiant burners (100,000 BTU/hr.) or four Miracle Ray infrared burners (80,000 BTU/hr.).

Design and Construction
The Commander line is built with an all-welded steel frame for strength and durability. The equipment is designed for easy installation and rearrangement, with components that align perfectly due to consistent dimensional integrity.

Customization and Flexibility
The Commander range line offers numerous configurations to meet specific kitchen needs. Options include various rangetop and base configurations, such as open-shelf, closed cabinet bases, ovens, and refrigerated storage. The ranges are designed with a front manifold for placement flexibility.

Energy Efficiency and Performance
Commander ranges are engineered for energy efficiency, with features like deep aeration bowl designs for burners and recirculated heat in convection ovens. These designs ensure consistent cooking results and efficient energy use.

Additional Features
Commander ranges include heavy-duty cast iron grates, full-width drip pans, and porcelain-coated steel oven interiors for easy cleaning and maintenance. The stainless steel bullnose provides a convenient landing area for plates or hot pans.

Conclusion
The Commander line by Wolf Range Company is a robust investment for commercial kitchens, offering unmatched durability, flexibility, and performance to meet the evolving needs of culinary operations.

Catalog excerpts

Commander Modular Ranges Commander Modular offers complete cooktop flexibility in 12", 18", 24" or 36" widths. Choose between open burners, hot tops, griddle tops and stainless steel work surfaces in individual sections or full battery, to install on counters, cabinets or refrigerated bases.Commander Extra Heavy-Duty Top-Fired Broiler Match this versatile broiler with a finishing oven, bake and roast oven, or convection oven for an דall-in-one kitchen. This top-fired standard gas broiler is available with four heavy-duty stainless steel radiant burners (100,000 BTU/hr. total input) or four Miracle Ray infrared burners (80,000 BTU/hr. total input) on a cabinet base or oven base. Commander Heavy-Duty FryerThis high-performance fryer features a 42-48 lb. capacity fry tank, twin fry baskets, 120,000 BTU/hr. input, snap- action thermostat adjustable from 200-400԰F, and front gas manifold for easy range-match installation.Super Char-BroilerYour Commander range can combine an oven with Wolfs innovative Super Char-Broiler, which produces infrared cooking rays to seal in juices and give steaks, chops, burgers and seafood a delicious charcoal-broiled flavor. Available in 25", 36" or 47" widths, 58,000 to 116,000 BTU/hr. total input. > Additional heavy-duty range battery components available from Wolf include: > ҩThe Wolf Range Company LLC, 2000Printed in USAF-39239(5/00) size="-1">

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CommanderHeavy Duty Gas Ranges CommanderHeavy Duty Gas Ranges Stronges Stronges > The Breed BreedThe t t >

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Commander Heavy-Duty Sectional Ranges deliver theunmatched durability and reliable performance that keep your kitchen running at its best, year after year.Whether your operation requires a single range or a complete battery of cooking equipment, the Commanderline is designed with the versatility to meet the needs ofyour menutoday and tomorrowחand built to providelong-term, cost-efficient service. Quite simply, its the strongest restaurant range in the business. And that makesCommander a strong investment in your success. > The quality products that give you superior results.Continuing innovation...

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The Commander Heavy-Duty Sectional Range Line is idealfor operations that demand extraordinary durability, highperformance and easy, trouble-free use. This 36 > " rangeoffers incredible versatility, too, with a large selection ofrangetop and base options. And the Commander line givesyou complete flexibility to customize your cooking batterywith companion equipment such as Salamander Broilers,Super Char-Broilers, Miracle Ray Infrared Broilers and Heavy-Duty Fryers. With its all-welded steel frame construction, Commanderprovides the consistent dimensional integrity for excellentfit and finishso...

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Energy-efficient 30,000BTU/hr. open burnerHot top (35,000 BTU/hr. input) French graduated hot top (50,000 BTU/hr. total input) " >

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Commander ranges feature an all-welded steel frame,including welded corners. The result is added strength for long-term performanceplus dimensional integrity which helps battery components align easily. >

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Cast iron burners featureheavy-duty pot-slide grates to facilitate moving heavy pans; cast iron venturi for maximum durability. 6-1/4" wide stainless steel bull-nose provides ideal landing area for plates or hot pans. For easier cleaning and a sleek appearance, Wolf can furnish your range battery with a seamless common bullnose up to 108" long. Lift-off grate and two-pieceburner design contribute to easy cleaning. Porcelain-coated steel oven interior is durable, easy to clean. Ribbed surface allows cooking directly on oven floor; ribbed door interior acts as raised slide for easy pan removal....

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