Ventless Hoods

Universal Ventless Hoods Making the Impossible Possible WVU Universal Ventless Hoods Fire Damper Wells Universal Ventless Systems give you the option to use almost any commercial electric cooking equipment such as ovens, deep-fat fryers, ranges, griddles, hot plates, retermalzers, woks, steamer, combi, induction and more! o Finally, the flexibility to choose a wide-range, variety and brands of electric cooking Blower Fan appliances! 5A 2 ANSUL® Automan FIre System Activator o Fits through a standard 36” doorway ANSUL® Fire Suppression Media Tanks o Includes a fully self-contained 4 HEPA FIlter...

Vent Anywhere Anytime Venting Solutions VCS with Convection Oven Base Wells Ventless Cooking Systems (VCS) offer the opportunity to “set up shop” in any well-ventilated room, with a wide variety of equipment to match any menu. Quick & Easy — because it’s all included in one complete package! VCS with Drawer Warmer Base All-in-One — Integrated Ventless hood and cooking equipment in one, ready-to-use package 19 Models to choose from 12 3 4 First Stage: Second Stage: Third Stage: Fourth Stage: VCS with Cabinet Base Cords & Plugs provided on 3Ø Models Available in various voltages and phases Stainless...

Ventless Fryers Canopy Ventless Ventless Fryers Canopy Ventless Wells Ventless Fryers provide high-production capacity in the narrowest footprint — and have completely self-contained filtration and fire protection. Wells Canopy Style Ventless Hoods have a completely self-contained, 4-stage filtration system. They may be mounted on a wall or ceiling which adds even more flexibility for installation solutions. Canopy hoods are specifically designed to accommodate electric convection, combi, bakery, conventional and cook & hold ovens. Wells Canopy Ventless Hoods are available with on-board ANSUL...

Let’s Talk Ventless Air Filtration & Fire Protection Air Filtration o With Wells Air Filtration System, there is no need to vent outdoors due to the o completely self-contained Certified Type-1 Hood design Unlike ESP cells, HEPA filtration technology remains 100% efficient until the filter is ready for replacement. Unlike ESP cells, HEPA filtration does not require daily cleaning Hoods exceed the EPA-202 test method for particulate emissions for clean air standards A series of lights provide an early warning system for filter replacement and a safer environment Filtration may vary by Ventless...

You’re Going to Love This! Safe & Agency Approved Agency Approvals o Type-1 hoods for removal of grease and smoke o Wells Ventless Hoods do not need to be vented outside o Accommodates most electric cooking equipment for ultimate o Complies with Local Fire and Mechanical Codes components included o Fully self-contained ANSUL® Fire Suppression with all essential o Certified Type-1 Hood qualifies for the removal or grease-laden vapors o Less expensive to purchase and operate than traditional Type-1 o Compliant with NFPA 96, Chapter 13 requirements o Sanitation approval to ANSI NSF Standard 2 by...

Let’s Talk Ventless! Why Ventless? Wells Ventless Hoods are a great alternative to traditional Type-1 ventilation for several reasons: o Historic buildings prohibit traditional ducted hoods and/or roof top fans o Extensive duct-work for traditional hoods may be cost prohibitive in high-rise buildings, stadiums and arenas o Many building designs such as malls, food courts, airports, etc., do not lend themselves to traditional hood installations o Because Ventless Hoods are considered equipment and may be depreciated quickly, they provide a valuable tax benefit o Since Ventless Hoods are a Historic...