Introduction
This document provides a comprehensive guide to Weber® barbecues, detailing their features, history, and cooking methods. It covers various models, accessories, and the Weber® Grill Academy™.

Why Choose Weber®
Weber® barbecues are renowned for their quality construction, ease of assembly, durability, and ability to deliver evenly cooked meals without flare-ups.

Cooking Methods

• Charcoal Cooking: Direct grilling involves spreading briquettes evenly, while indirect roasting uses briquettes on the sides with a drip tray in the middle.
• Gas Cooking: Direct grilling requires pre-heating and placing food directly above burners. Indirect roasting involves turning off the middle burner and placing food above unlit burners.
• Weber® Q™ Cooking: Similar methods are used with adjustments for single or multiple burners.

Always cook with the lid on for best results.

Weber® Grill Academy™
The UK's first dedicated barbecue cooking school offers courses to learn Weber® cooking techniques, located in Oxfordshire.

New Colours for 2011
Weber® introduces new color options including Black and Spring Green.

Weber® History
Founded by George Stephen in 1952, Weber® revolutionized outdoor cooking with the kettle barbecue and continues to innovate with gas and electric models.

Accessories
Weber® offers a range of accessories including basting brushes, spice grinders, and grilling trays to enhance the barbecuing experience.

Recipes
The guide includes recipes such as Pastrami Roast Lamb and Stacked Baby Back Ribs, showcasing the versatility of Weber® barbecues.

Specifications
Detailed specifications for each model are provided, including dimensions and cooking areas.

Product Specifications:
1. Q™220 Black Line: Gas-powered barbecue with a permanent cart. Dimensions: Height 141cm, Width 94/143cm, Depth 76cm. Cooking area: 2994cm²/464inch².
2. Q™300 and Q™320 Black Line: Similar dimensions and cooking area as Q™220.
3. Electric Range: Includes Q™140 Electric and NEW Q™240 Electric with dimensions and cooking areas of 1355cm²/210inch² and 1806cm²/280inch² respectively.

Recipes:
1. Stacked Baby Back Ribs: Requires 3 racks of baby ribs, sea salt, and a marinade of sweet chili sauce, water, garlic, ginger, lime juice, soy sauce, and lime rind. Cooking method involves roasting on low gas for 3 hours.
2. Chocolate Molten Puddings: Ingredients include butter, chocolate, sugar, eggs, flour, and cocoa powder. Cooked over medium heat for 20 minutes.

Accessories:
1. Weber® Style™ Basting Brush and Cup Set: Stainless steel brush with silicone bristles.
2. Weber® Style™ Poultry Roaster: Suitable for nachos and roast chicken.
3. Gourmet BBQ System: Features a hinged cooking grate with interchangeable accessories like a wok, sear grate, and griddle.

Pricing:
1. Spirit® and Genesis® Series: Prices range from £369.99 for Spirit® Open Cart E-210 to £1,999.99 for Genesis® S-330 Grill Centre.
2. Summit® Series: Prices range from £2,499.99 for Summit® E-470 to £2,999.99 for Summit® S-670.

Additional Features:
1. New Colors for 2011: Accessories available in Spring Green, Blue Wave, Lemongrass, Ivory, Black, and Red.
2. Tools and Holders: Includes grilling trays, roast holders, vegetable baskets, and digital thermometers.
3. Charcoal Barbecues: Specifications for portable, compact, and One-Touch® models are available.

Product Overview: The document provides a detailed comparison of various Smokey Joe® grill models, including Original and Premium versions, with sizes of 47cm and 57cm. It outlines the features, specifications, and warranty details for each model.

Cooking System: All models feature a porcelain-enamelled bowl and lid, glass-reinforced nylon handles, and a triple-plated cooking grate. The Premium models include additional features such as a Tuck-Away™ lid holder and an aluminised steel One-Touch™ cleaning system.

Additional Features: Some models come with a dual-purpose thermometer in the lid, no-rust aluminium vents, and an aluminium ash catcher. The Premium models also offer a removable, high-capacity ash catcher and charcoal rails.

Dimensions: The exterior dimensions vary by model, with heights ranging from 46cm to 99cm, widths from 36cm to 59cm, and depths from 39cm to 66cm.

Warranty: The warranty covers the bowl and lid for 10 years, handles for 10 years, and the One-Touch™ cleaning system for 2 years. Other parts such as the charcoal grate, cooking grate, legs, base, triangle, ash catcher, wheels, and vents are covered for 2 years.

Charcoal Specifications: The document also mentions different models like ONE-TOUCH® PREMIUM, PERFORMER® DELUXE, SMOKEY MOUNTAIN® COOKER™, and RANCH® KETTLE, highlighting their unique features and specifications.

Models: Q™100, Q™200, Q™300

Overview: This document provides a detailed comparison of various models of gas barbecues under the SPIRIT®, GENESIS®, and SUMMIT® series. It includes specifications, features, dimensions, and warranty information for each model.