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VULCAN FRYERS
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Catalog excerpts

VULCAN FRYERS - 2

Designed with you in mind. Vulcan fryers are designed to be the most profitable piece of equipment in your kitchen—day in and day out. They offer the features you need most. And operation is so simple, anyone can get exceptional results. Plus, they’re easier to filter than any other fryer on the market. So they deliver a higher quality of food, along with a lower cost of operation. Now, you can consistently cook better tasting food—faster than ever. Vulcan’s full line of innovative fryers is easy to operate and maintain, maximizing your productivity and minimizing your operational costs....

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VULCAN FRYERS - 3

Performance and cleaning. Your keys to maximizing productivity. PowerFry™ VK Series High Efficiency Fryer The simple fact is, no fryer delivers more high efficiency performance. With its patent-pending FivePass™ heat transfer system and idle set back technology, the PowerFry™ uses significantly less energy. It produces perfectly cooked food faster. And its quick recovery keeps the food coming. Plus, it maintains flue temperatures below 500°F, so fewer of your energy dollars go up your vent hood. It’s good for you—and the environment. TR Series Fryers These ENERGY STAR® qualified fryers...

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VULCAN FRYERS - 4

VULCAN FRYERS Let us build the perfect fryer for you. Vulcan fryers are available in countless configurations. Just give us your specifications and we’ll design a fryer that matches your exact needs. • Electric and gas models • Freestanding or a battery of fryers • Millivolt, solid state analog, solid state digital and programmable computer control options • Frymate™, food holding station and mobile filtration available 1VEG35M 2TR45DF with KleenScreen PLUS ® filtration system

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VULCAN FRYERS - 5

Masterful design. Precision performance. State-of-the-art innovation. For over 150 years, Vulcan has been recognized throughout the world for top-quality, energy-efficient commercial cooking equipment that consistently produces spectacular results. Trust Vulcan to help make your foodservice operation run just right—every time. Griddles & Charbroilers Combi Ovens Holding & Transport Heavy Duty Cooking Restaurant Ranges 3600 North Point Blvd. • Baltimore, MD 21222 vulcanequipment.com 1-800-814-2028 An Illinois Tool Works Compa

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All VULCAN catalogs and technical brochures

  1. 36RB

    2 Pages

  2. VIR2

    2 Pages

  3. VST3B

    2 Pages

  4. VG30

    2 Pages

  5. VE30

    2 Pages

  6. K40ELT

    2 Pages

  7. K40EL

    2 Pages

  8. Vulcan VCS

    16 Pages

  9. VULCAN OVENS

    10 Pages

  10. Frymate VX15

    2 Pages

  11. VBP SERIES

    2 Pages

  12. RS-10

    2 Pages

  13. VRH8 & VRH88

    2 Pages

  14. VP18

    2 Pages

  15. VACB SERIES

    2 Pages

  16. VTEC SERIES

    2 Pages

  17. VCM SERIES

    2 Pages

  18. VCRH SERIES

    2 Pages

  19. ICM SERIES

    2 Pages

Archived catalogs

  1. 2016 Price Book

    184 Pages

  2. 2013 Price book

    166 Pages