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VCM SERIES

VCM SERIES

VCM SERIES

Product catalog summary
Overview: The document provides technical specifications and installation requirements for the VCM Series Gas Infrared Cheesemelter Broilers, manufactured by ITW Food Equipment Group LLC. The models range from VCM24 to VCM72, with varying dimensions and capacities.
Specifications: The cheesemelters feature a stainless steel exterior, heavy-duty pre-mix atmospheric infrared burners, and a chrome-plated grid rack with a 3-position rack guide. They include a 3/4" rear gas connection and a gas pressure regulator. The units are CSA design certified and NSF listed.
Standard Features: The cheesemelters come with a stainless steel front, top, bottom, and sides, a standing pilot ignition system, a removable full-width spillage pan, and a one-year limited parts and labor warranty. Optional features include stainless steel wall mount brackets and adjustable legs.
Installation Requirements: A gas pressure regulator is included, with specific requirements for natural and propane gas. The gas line must be 3/4" diameter or larger. Adequate ventilation is required, and installations must comply with the National Fuel Gas Code and other relevant standards. Specific clearances are required for combustible and non-combustible materials.
Model Specifications: The document lists dimensions, number of burners, total BTU/hr, and approximate shipping weight for each model. For example, the VCM48 model has a width of 48", a depth of 20 1/2", a height of 19 1/16", two burners, a total of 36,000 BTU/hr, and a shipping weight of 212 lbs (95 kg).
Diagrams: The document includes diagrams showing the front and left side internal views of the cheesemelters, highlighting components such as the valve knob, chromed rack, pilot valve access, and gas connection.
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Catalog excerpts

VCM SERIES-1

STANDARD FEATURES ■■ Stainless steel front, top, bottom and sides. ■■ Equipped with heavy-duty pre-mix atmospheric infrared burners. ■■ Standing pilot ignition system. ■■ Heavy-duty chrome plated grid rack and 3 position rack guide. ■■ Removable full width spillage pan. ■■ ⁄4" rear gas connection and gas pressure regulator. ■■ One year limited parts and labor warranty. OPTIONS Set of stainless steel wall mount brackets. Set of four 4" legs with adjustable feet. SPECIFICATIONS Gas infrared cheesemelter broiler, Vulcan Model No. ________. Stainless steel exterior. Equipped with heavy-duty pre-mix atmospheric infrared burners. Heavy-duty chrome plated grid rack and 3 position rack guide. 3 ⁄4" rear gas connection and gas pressure regulator. Exterior Dimensions: _____"w x 201⁄ 2"d x 191⁄ 16"h. CSA design certified. NSF listed. SPECIFY TYPE OF GAS WHEN ORDERING. SPECIFY ALTITUDE WHEN ABOVE 2,000 FT. a division of ITW Food Equipment Group LLC

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VCM SERIES-2

GAS INFRARED CHEESEMELTER INSTALLATION REQUIREMENTS: Washington, DC 20001, or the Secretary Standards Council, NFPA, 1 Batterymarch Park, Quincy, MA 02169-7471. 1. A gas pressure regulator sized for this unit is included. Natural Gas 5.0" W.C. Propane Gas 10.0" W.C. 3. An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by writing to the National Fire Protection Association, 1 Batterymarch Park, Quincy, MA 02169, www.NFPA.org. When writing, refer to NFPA No. 96. 4. These units are manufactured for installation in accordance with National Fuel...

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.