SINGLE DECK ELECTRIC CONVECTION OVENS VC4ED Solid state temperature controls adjust from 150° to 500°F. 60 minute timer with audible alarm. Computer controls with digital time and temperature readouts. 99-hour timer with audible alarm. Roast and Hold cycle. One hundred programmable menu selections. Shelf I.D. programming. STANDARD FEATURES ■■ Stainless steel front, sides and top. ■■ Painted legs. ■■ Independently operated stainless steel doors with double pane windows. ■■ 12.5 total KW. ■■ ⁄ 2 H.P. two speed oven blower-motor. ■■ Moisture vent damper control. ■■ Oven cool switch for rapid cool down. Model VC4ED Shown with optional casters ■■ Porcelain enamel on steel oven interior. ■■ Five nickel plated oven racks with eleven rack positions. ■■ One year limited parts and labor warranty. OPTIONS Complete prison package. Security screws only. Stainless steel legs. Single section, electric convection oven, Vulcan-Hart Model No. (VC4ED) (VC4EC). Stainless steel front, sides and top. Painted legs. Independently operated stainless steel doors with double pane windows. Non-sag insulation applied to the top, rear, sides, bottom and doors. Porcelain enamel on steel oven interior measures 29"w x 221⁄ 8"d x 20"h. Two interior oven lights. Five nickel plated oven racks measure 281⁄4" x 201⁄ 2". Eleven position nickel plated rack guides with positive rack stops. Heated by electric solid sheath elements rated at 12 KW. Furnished with a two speed 1⁄ 2 H.P. oven blower-motor. Oven cool switch for rapid cool down. 208 or 240 volt, 60 Hz, 1 or 3 phase. Casters. Simultaneous chain driven doors. 480V/60 Hz/1 or 3 phase. Second year extended limited parts and labor warranty. ACCESSORIES Stainless steel rear motor enclosure. Extra oven rack(s). Rack hanger(s). Stainless steel drip pan. Stainless steel open stand with adjustable rack supports, stainless steel shelf and choice of adjustable feet or casters. Exterior Dimensions: 401⁄4"w x 411⁄ 8"d (includes motor & door handles) 373 ⁄4"d (includes motor only) x 563 ⁄4"h on 253 ⁄4" legs. Oven/steamer accessory kit. Includes stainless steel marine edge top. Requires 8" legs in lieu of standard legs. NSF listed. UL listed. UL listed to Canadian safety standards. Down draft flue diverter for direct vent connection. a division of ITW Food Equipment Group LLC

SINGLE DECK ELECTRIC CONVECTION OVENS OPTIONAL VOLTAGES □ 220/380 volt, 50 Hz, 1 phase, 3 wire. □ 220/380 volt, 50 Hz, 3 phase, 4 wire. □ 240/415 volt, 50 Hz, 3 phase, 4 wire. Right Side Left Side _ conduit conn action. concentric knockouts concentric knockouts a division of iTW Food Equipment Group LLC NOTE: In line with its policy to continually improve its products, Vulcan reserves the right to change materials and specifications without notice. F32535 (06/12) ^ Printed On Recycled Paper