Project__________________________________________________________________________ AIA #___________________________________ SIS #___________________________________ Item #__________________________________ Quantity____________ C.S.I. Section 114000 36" Heavy Duty Gas Salamander Broiler ❑ 36RB-N Natural Gas ❑ 36RB-P Propane Gas NOTE: 36RB may be used in conjunction with appropriate reinforced range back riser, wall mounted with optional brackets or counter mounted with optional 4" legs. STANDARD FEATURES • Stainless steel front, top and sides • Dual heat controls for zone cooking • Six 8,300 BTU cast iron burners with stainless steel radiants; 50,000 BTU/hr. total input • Standing pilot ignition system • Cool-to-the-touch knob on lever provides positive positioning of the broiler carriage (6 positions) SELL SHEET • Heavy-duty chrome plated grid (271⁄2"w x 13"d) • Removable full width spillage pan • ⁄4" top gas connection and gas pressure regulator • One year parts and labor warranty OPTIONS ❑ Set of wall mount brackets SPECIFIER STATEMENT Gas salamander broiler, Vulcan Model No. 36RB. Stainless steel front, top and sides. Six 8,300 BTU/hr. cast iron burners with stainless steel radiants; 50,000 BTU/hr. total input. Dual heat controls with improved temperature control (250°F-800°F at rack). Pilot ignition system. Cool-to-the-touch knob on lever provides positive positioning of the broiling carriage. Heavyduty chrome plated broiling grid measures 271⁄2"w x 13"d. Removable full width spillage pan. 3⁄4" top gas connection and gas pressure regulator. ❑ Set of 4" legs with adjustable feet ❑ Stainless steel reinforced back riser for range mounting ❑ Range inter-plumb kit ❑ Stainless steel back panel 36RB – 36" Heavy Duty Gas Salamander Broiler Exterior Dimensions: 36"w x 19"d x 175⁄8"h. CSA design certified. NSF listed. SPECIFY T YPE OF GAS WHEN ORDERING. SPECIFY ALTITUDE WHEN ABOVE 3,999 FT. Approved by_______________________________________ Date___________  Approved by_________________________________________ Date______________ Printed in U.S.A. Vulcan  •  2006 Northwestern Pkwy, Louisville, KY 40203  •  Phone: 800-814-2028

36" Heavy Duty Gas Salamander Broiler INSTALLATION INSTRUCTIONS INSTALLATION MANUAL 1. A pressure regulator sized for this unit is included. Natural gas 5.0" W.C., propane gas 10.0" W.C. 2. An adequate ventilation system is required for commercial cooking equipment. Information may be obtained by visiting the National Fire Protection Association website at https://www.nfpa.org/. Refer to NFPA No. 96. 3. These units are manufactured for installation in ccordance with a ANSZ223.1A (latest edition), National Fuel Gas Code. Information may be obtained from The American Gas Association website at...