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XEVC-0621-EPR

XEVC-0621-EPR

XEVC-0621-EPR

Product catalog summary
Overview: The CHEFTOP MIND.Maps™ XEVC-0621-EPR is a professional oven designed for versatile and precise cooking. It integrates advanced technologies to ensure uniform cooking, efficient steam production, and adaptive cooking processes.
Integrated Technology:
  • AIR.Maxi™: Ensures even air and heat distribution with multiple auto-reversing fans and high-speed motors. Offers 4 air speeds and semi-static modes for diverse cooking needs.
  • STEAM.Maxi™: Produces dense steam from 35°C with minimal water usage.
  • DRY.Maxi™: Extracts humidity for dry cooking environments, enhancing texture and flavor retention.
  • ADAPTIVE.Cooking™: Intelligent technology that adjusts cooking parameters based on food quantity and desired results, ensuring consistent outcomes.
Cooking Essentials: Includes various accessories like ribbed-flat aluminum plates, non-stick pans, and stainless steel grids for specific cooking tasks such as grilling and frying.
Manual Cooking Modes: Offers convection, mixed steam and convection, mixed humidity and convection, steaming, dry air cooking, and Delta T cooking with core probe options.
Advanced and Automatic Cooking Programming: Features MIND.Maps technology for creating complex cooking processes, storing up to 256 user programs, and managing multiple timers with MULTI.Time technology.
Air Distribution and Climate Management: Utilizes AIR.Maxi™ and DRY.Maxi™ technologies for programmable air speeds and humidity extraction, while STEAM.Maxi™ provides steaming capabilities.
Safety and Insulation: Protek.SAFE™ technology ensures thermal efficiency and safety with features like cool door glass and energy loss containment.
Automatic Cleaning: Rotor.KLEAN™ offers 4 automatic washing programs with integrated detergent tank.
Technical Details: Constructed with stainless steel for hygiene and durability, features LED lighting, a steam-proof control panel, and a high-capacity drip pan.
Certifications and Installation Requirements: Requires compliance with local electrical, plumbing, and ventilation codes. Water quality standards must be met to maintain warranty validity.
Dimensions and Power Supply: The oven has a capacity of 6 GN 2/1 pans, dimensions of 860x1120x843 mm, and a net weight of 160 kg. It operates on a 400V power supply with a total power of 20.5 kW.
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Catalog excerpts

XEVC-0621-EPR-1

CHEFTOP MIND.Maps™ XEVC-0621-EPR6 GN 2/1 INTEGRATED TECHNOLGY AIR.Maxi™: The AIR.Maxi™ technology ensures perfect distribution of the air and therefore of the heat within the cooking chamber. Multiple auto-reversing fans and high speed motors guarantee cooking uniformity in all pans: from those at the bottom of the oven to those at the top. The possibility of choosing from 4 air speeds and 4 semi-static modes allows any type of product to be cooked perfectly, from the most delicate items to products that require high temperatures and a high rate of heat transfer. STEAM.Maxi:™ Production of dense steam from 35 °C with extreme accuracy and minimal water consumption. DRY.Maxi™: The DRY.Maxi™ technology rapidly extracts humidity from the cooking chamber and creates the ideal conditions for food that needs to be cooked in a completely dry environment. Oven baked products are soft, crisp and fragrant, grilled and browned meats retain their weight and flavor, vegetables maintain their perfect consistency. You can cook whatever you like, with Unox, quality comes as standard. ADAPTIVE.Cooking™: In CHEFTOP MIND.Maps™ PLUS ovens the ADAPTIVE.Cooking™ technology transforms your oven into an intelligent tool. It understands the results that you have in mind, interprets your settings, registers the variations of humidity and temperature, understands the quantity of food that is in the oven and proposes the best way to get exactly the results that you expect. By perfecting the cooking time and regulating the combined actions of 3 technologies, DRY.Maxi™, STEAM.Maxi™ and AIR.Maxi™, ADAPTIVE.Cooking™ always gives you the same perfect result. Exactly as you imagined it. COOKING ESSENTIALS FAKIRO™ (Art.: TG875) Ribbed-flat aluminium plate for pizza and focaccia No.Fry (Art.: GRP815) Stainless steel grid for steaming and french fries Polio (Art,: GRP825) | Non-stick stainless steel grid to grill 8 chickens Polio,Grill (Art,: GRP840) Stainless steel grid to grill 3 open chickens Grill (Art.: TG885) Non-stick aluminium pan for grilling FAKIRO™Grill (Art.: TG870) Non-stick ribbed-flat aluminium plate for grilling Pan.Fry (Art.: TG905) Enamelled coated pan for frying Black.20 (Art.: TG895) Non-stick stainless steel DESCRIPTION Controllable like your hand. Natural as your thoughts. Fast as your glance. This is Unox CHEFTOP MIND.Maps™, the new line of professional ovens that breaks down the barriers between your idea and the dish you serve. With a gesture. CHEFTOP MIND.Maps™ PLUS stand for complete control of the cooking process and maximum creative freedom. MIND.Maps™. Personality. In a gesture. • Standard o Optional MANUAL COOKING MODES Convection cooking 30 °C - 260 °C • Mixed steam and convection cooking 35 °C - 260 °C, with STEAM.Maxi™ 30% to 90% • Mixed humidity and convection cooking 48 °C - 260 °C, with STEAM.Maxi™ 10% to 20% • Steaming 48 °C - 130 °C with STEAM.Maxi™ technology 100% • Dry air cooking 30°C - 260 °C with DRY.Maxi™ technology 10% to 100% • Delta T cooking with core probe • MULTI.Point core probe • SOUS-VIDE core probe o ADVANCED AND AUTOMATIC COOKING PROGRAMMING MIND.Maps technology: draw cooking processes made of infinite steps with one simple touch • PROGRAMS: store up to 256 user's programs • PROGRAMS: possibilty to assign a name and picture to the stored programs • PROGRAMS: save recipe name by writing it (in any language) • CHEFUNOX: select cooking mode, food to be cooked, food size and cooking result. and start cooking • MULTI.Time: technology to manage up to 10 timers to cook different products at the same time • MISE.EN.PLACE: technology to sincronize the food loading in the cooking chamber to have every pan ready at the • AIR DISTRIBUTION IN THE COOKING CHAMBER AIR.Maxi™ technology: multiple, reversing fans • AIR.Maxi™ technology: 4 air speeds, programmable • AIR.Maxi™ technology: 4 semi static cooking modes, programmable • CLIMATE MANAGEMENT IN THE COOKING CHAMBER DRY.Maxi™ technology: high performance moisture and humidity extraction, programmable by the user • DRY.Maxi™ technology: cooking with humidity extraction 30 - 260 °C • STEAM.Maxi™ technology: steaming 48 °C - 130 °C • STEAM.Maxi™ technology: combination of moist air and dry air 35 °C- 260 °C • ADAPTIVE.Cooking™ technology: identifies cooking process optimization and automatically adjusts cooking parameters to grant perfect cooking results ADAPTIVE.Cooking™ technology: one pan or full load, same result • ADAPTIVE.Cooking™ technology: humidity sensor and automatic adjustment • DOUBLE STACK COLUMN MAXI.LINK technology: allows double-stack oven columns to be created • THERMAL INSULATION AND SAFETY Protek.SAFE™ technology: maximum thermal efficiency and working safety (cool door glass and external surfaces) • Protek.SAFE™ technology: fan impeller break to contain energy loss at door opening • Protek.SAFE™ technology: electrical power absorbtion related to the real needs • Protek.SAFE™ PLUS: triple glazed door • AUTOMATIC CLEANING Rotor.KLEAN™: 4 automatic washing programs with detergent and water presence control • Rotor.KLEAN™: detergent tank integrated in the oven • PATENTED DOOR Door hinges made of high durability and self-lubricating techno-polymer • Reversible door, even after the installation o Door docking positions at 60°-120°-180° • AUXILIARY FUNCTIONS Preheating temperature up to 260 °C • 300+: allows to increase the maximum cooking temperature from 260°C to 300 °C o Visualisation of the residual cooking time (when cooking not using the core probe) • Holding cooking mode «HOLD» • Visualisation of the set and real values of time, core probe temperature, cavity temperature, humidity, fan speed • TECHNICAL DETAILS Rounded stainless steel (AISI 304) cavity for hygiene and ease of cleaning • Chamber lighting through external LED lights • Steam proof sealed MASTER.Touch control panel • High-durability carbon fibre door lock • Door drip pan with continuous drainage, even when the door is open • High capacity appliance drip pan • Light weight - heavy duty structure using innovative materials • Proximity door contact switch • 2-stage safety door lock o Autodiagnosis system for problems or break down • Safety temperature switch • Openable internal glass to simplify door cleaning • Stainless steel C-shaped rack rails with notched recesses for easy loading •

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