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Slicer Comparison Chart

Slicer Comparison Chart

Product catalog summary

Overview: The document provides a comparison of slicer models categorized into three series: Premium, Value, and Economy. Each series is designed for different usage intensities and environments, ranging from heavy-duty to light-duty applications.

Premium Series: This series is suitable for supermarket delis and large restaurants that require continuous operation. It includes both manual and semi-automatic models with a 13" blade and 1/2 HP motor. The slicers can operate for up to 12 hours and accommodate a maximum slice size of 7/8".

Value Series: Designed for medium-heavy duty, this series targets restaurants, schools, and smaller delis. The models feature a 12" or 10" blade with a 1/2 HP motor, suitable for 3 to 4 hours of manual operation. The maximum slice size is 7/8" or 1/2" depending on the model.

Economy Series: Intended for light-duty use, this series is ideal for home use, small clubs, and churches. It includes models with a 12" or 10" blade and a 1/4 HP motor, capable of 2 hours of manual operation. The maximum slice size is 1/2".

Certifications: All slicers are certified by NSF International, meeting and exceeding the NSF/ANSI 2010 standards.

Contact Information: Univex Corporation, located at 3 Old Rockingham Road, Salem, New Hampshire, provides contact details for further inquiries.

Catalog excerpts

Performance where yon need it most. SLICER COMPARISON CHART Certied by NSF international to Meet and Exceed the NSF/ANSI 2010 standards. MODEL NO./SERIES TYPICAL APPLICATIONS PREMIUM - HEAvY Duty vALUE - MEDIUM-HEAVY DUTY ECONOMY - LIGHT DUTY

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