TurboChef Brochure
48Pages

ventless rapid cook ovens and conveyors

The Company Since 1991, TurboChef Technologies, Inc. has pioneered the world of rapid cooking. With innovation and top performance in mind, TurboChef has redefined cooking efficiency by designing rapid-cook ovens that are versatile, user-friendly, and save energy. TurboChef ovens cook faster and produce consistent results without compromising quality.

Implementing a TurboChef oven into your foodservice operation would be incomplete without exceptional support. From global, factory-trained technical support to a culinary team that can help you discover all the benefits of rapid cooking, we’ve got you covered. Technical and Customer Support Complete customer satisfaction is the basis for our success, and we are committed to provide only the best service and support. Our service network is available seven days a week and includes 225 customer service organizations and over 4,000 service technicians. As a manufacturer, we understand that...

technology rapid cook TurboChef rapid cook ovens utilize top and/or bottom air impingement assisted by precise bursts of microwave to decrease cook times by more than 80% without compromising quality. TurboChef’s unprecedented High-h air impingement and available catalyst technology heats food faster than any other conveyor on the market. TurboChef impingement ovens utilize precisely controlled top and bottom air to increase heat transfer rates, resulting in cook times that are 40–50% faster. Integral catalytic converters allow for ventless operation. The easy-to-use control system offers...

RAPID COOK ) iail conveyors m AIR IMPINGEMENT vg MICROWAVE CONVECTION cr UL®-CERTIFIED VENTLESS

(Model i1) State of the art cooking • Serve warm, delicious food with minimal wait time • Energy efficient - $1.42/day to operate • Small footprint - only 16 inches wide • High-contrast, durable capacitive touch display1 • Manual mode for on-the-fly cooking1 • Customizable menu settings via USB, smart card, or manual entryn • Up to 10 selectable languages1 • Includes tutorials for cleaning and usagef Allows use of metal pans Cloud-based wi-fi for remote menu management and data analysis1 Capable of storing up to 256 unique recipe settings Exterior styling perfect for front of the house...

Croissant (2) Toasted Breakfast Sandwich Toasted Sandwich Spinach and Bacon Quiche 9-inch personal pizza gPjg Bistros & Quick Service Concessions Coffee Shops Restaurants Bars & Nightclubs Convenience Stores “The Sota oven is a great way to present food to our customers in a timely manner and still have the quality that an oven provides. Our customers ask for their food items to be heated in the oven because it makes the food taste so great. It is easy to use and fits nicely on our counter space. The Sota is the perfect oven for the coffee shop setting.” Kelly Spiker, COO | The Woods...

Waterless Steamer Save over 150,000 gallons of water per year • Uses the natural water in food or dish to steam food internally without a water line, drain, or filtration system • Marine-grade stainless construction • No deliming • Cartridge style filter breaks down buildup • pre-programmed with steam settings • High-contrast, durable capacitive touch display1 • Manual mode for on-the-fly cooking1 • Up to 10 selectable languages1 • Includes tutorials for cleaning and usage* • Small footprint - only 16 inches wide • Customizable menu settings via USB, smart card, or manual entry •...

Steamed Shellfish, Clams, or Mussels (1 lb.) 1 min 35 sec Alaskan King crab (1 lb.) 2 min steamed mixed, Fresh vegetables (1 lb.) 2 min Lobster (1.5 lb.) 3 min 40 sec Long-grain Rice (2 cups) 11 min Fine Dining Casual Dining The TurboChef Waterless Steamer utilizes the i-Series technology to steam without water. Eliminating water means no water lines, drains, or filtration system is required. rapid cook | 9

Panini Perfectly grilled and toasted • Perfect grill marks • Heat “all the way through” in minimal time • Eliminate panini grill odors • Sustains back-to-back cooking • pre-programmed with panini settings • High-contrast, durable capacitive touch display1 • Manual mode for on-the-fly cooking1 • Up to 10 selectable languages1 • Includes tutorials for cleaning and usagef • Small footprint - only 16 inches wide Exterior styling perfect for front of the house operations Customizable skins to match the color you want* Customizable menu settings via USB, smart card, or manual entry Cloud-based...

cook times Grilled Focaccia Bread Chicken and Mozzarella Panini Flatbread Pizza with Chicken Turkey, Prosciutto, and Mozzarella Panini 1 min 30 sec Grilled, Stuffed Burrito Casual Dining Quick Service Restaurants Bistros & Coffee Shops Bars & Nightclubs “The Panini oven has significantly decreased cook times while improving quality and our ability to serve customers. Previously, cook times were too long; usually 8-10 minutes. With the TurboChef Panini oven, sandwiches and quiches are cooked in less than a minute and a half. Now customers can sit down and enjoy their food and drink...

i3 Versatility and throughput in less space • Consistent chef-quality results in a fraction of the time • Large cavity size fits up to a half-size sheet pan - perfect for medium to large batch cooking • Throughput equal to larger ovens without the space or energy cost requirements • Allows use of metal pans Capable of storing up to 200 unique recipe settings High-contrast, durable capacitive touch display1 Manual mode for on-the-fly cooking1 Customizable menu settings via USB, smart card, or manual entryn Cloud-based wi-fi for remote menu management and data analysis1 Up to 10 selectable...

cook times Roasted Fish Half-sheet Pan Omelette or Frittata 2 min 30 sec Pan-seared Fish Fillets (2-4) Roasted Mixed Vegetables (2 lb.) Quick Service Restaurants Fine Dining Casual Dining Bars & Nightclubs Bistros & Coffee Shops “The TurboChef i3 and i5 are the only ovens that would enable us to do all that we needed and offer a quality product. The main benefits are ease of use, cost, ventless operation, and the ability to cook our entire menu. The TurboChef ovens are a complete kitchen in a two square meter space, and have made the Gourmet Station concept possible.” Orlando Medeiros,...