EXTERIOR CONSTRUCTION Powder coated (RAL-3020 - Traffic Red), corrosion-resistant steel outer wrap and door n Die-cast aluminum front panels with matte-chrome accents n Cool-to-touch exterior; all surfaces below 50°C n Ergonomic matte-chrome door handle n 4-inch adjustable legs n Panini Tray 201/304 stainless steel Fully welded and insulated cook chamber Removable rack and lower jetplate Panini Rack PERFORMANCE By combining TurboChef’s i-Series technology with the Panini tray, restaurants can rapidly toast, heat, and grill Panini sandwiches. VENTILATION n UL® (KNLZ) listed for ventless operation. † n - Product: Pepperoni Pizzas - Results: 0.64 mg/m3 - Ventless Requirement: <5.00 mg/m3 Internal catalytic filtration to limit smoke, grease, and odor emissions. Custom RAL color exterior (standard color: RAL 3020 –Traffic Red) COMES WITH STANDARD ACCESSORIES n Independently-controlled dual motors for vertically-recirculated air impingement Top-launched microwave system Stirrer to help ensure even distribution of air and microwave Integral recirculating catalytic converter for UL® (KNLZ) listed ventless operation External air filtration Vent catalyst to further limit emissions and odors LED timer counts down last 30 seconds of cook time Smart menu system capable of storing up to 256 recipes Flash firmware updates via smart card Single or dual-temperature interface Field-configurable for single or multiphase operation (requires service call) Self-diagnostics for monitoring oven components and performance Smart Voltage Sensor Technology* (U.S. only) Includes plug and cord (6 ft. nominal) Warranty – 1 year parts and labor 1 Bottle Oven Cleaner (103180) 1 Bottle Oven Guard (103181) 2 Trigger Sprayers (103182) 1 Aluminum Paddle (NGC-1478) 1 Panini Rack and Tray (i1-3221) 1. Blower Motors 2. Microwave System 3. Stirred Impinged Air (Top) and Microwave 4. Impinged Air (Bottom) 5. Catalytic Converter 6. Impingement Heater 7. Vent Tube Catalyst 8. Air Filter 9. Inlet Air for Cooling Electronic Components This product conforms to the ventilation recommendations set forth by NFPA96 using EPA202 test method. * Smart Voltage Sensor Technology does not compensate for lack of or over voltage situations. It is the responsibility of the owner to supply voltage to the unit according to the specifications on the back of this sheet. entless certification is for all food items except for foods classified as “fatty raw proteins.” Such foods include bone-in, V skin-on chicken, raw hamburger meat, raw bacon, raw sausage, steaks, etc. If cooking these types of foods, consult local HVAC codes and authorities to ensure compliance with ventilation requirements. † Ultimate ventless allowance is dependent upon AHJ approval, as some jurisdictions may not recognize the UL certification or application. If you have questions regarding ventless certifications or local codes, please email [email protected] TurboChef reserves the right to make substitutions of components or change specifications without prior notice.

2.5” (64 mm) US, CAN, LA (NEMA 6-30P) Approximate location of cord and plug ELECTRICAL SPECIFICATIONS Single Units SINGLE PHASE Approximate boxed weight: 205 lb. (93 kg) Approximate crated weight: 275 lb. (125 kg) Minimum entry clearance required for box: 24.5” (622 mm) Minimum entry clearance required for crate: 26.5” (673 mm) Korea/Middle East Delta (SD) Cook Chamber Wall Clearance (Oven not intended for built-in installation) Top SHIPPING INFORMATION U.S.: All ovens shipped within the U.S. are packaged in a double-wall corrugated box banded to a wooden skid. International: All International...