Catalog excerpts
t Depth does not include 1" (26 mm) for rear bumpers and 13/4" (44 mm) for cutting board. APlug type varies by country. * Height does not include 53/4" (146 mm) for castors or 6" (153 mm) for optional legs. MADE WITH ^ INNOVATION IN THE USA
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Model: TPP-AT-93D-2-HC STANDARD FEATURES Food Prep Table: Solid Door & Drawers Pizza Prep Table with Alternate Top & Hydrocarbon Refrigerant DESIGN • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace. REFRIGERATION SYSTEM • Factory engineered, self-contained, capillary tube system using environmentally friendly R290 hydrocarbon refrigerant that has zero (0) ozone depletion potential (ODP), & three...
Open the catalog to page 2All True Food International catalogs and technical brochures
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T-49-HC2 Pages
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TUC-27F-HC2 Pages
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TUC-27D-2-HC2 Pages
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TPP-AT-44-HC2 Pages
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T-35F-HC2 Pages
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T-23DT-G-HC~FGD012 Pages
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T-19F-HC2 Pages
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T-12G-HC~FGD012 Pages
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T-12FG-HC~FGD012 Pages
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T-12F-HC2 Pages
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TFP-32-12M2 Pages
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TPP-442 Pages
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TSSU-27-82 Pages
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SPEC SERIES®2 Pages
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T-122 Pages
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TD-24-72 Pages
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TDD-12 Pages
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TCGG-60-S2 Pages
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TAC-30GS2 Pages
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TSID-48-22 Pages
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TFM-29AL2 Pages
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TRCB-1102 Pages
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TUC-27G2 Pages
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TWT-48D-42 Pages
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TPP-672 Pages
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STG1R-1G2 Pages
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T-72G2 Pages
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T-722 Pages
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TPP-119D-22 Pages
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T-12F2 Pages
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WINE CABINET - OVERLAY2 Pages
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WINE CABINET ? DUAL ZONE2 Pages
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GDM-5F2 Pages
Archived catalogs
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TRCB Booklet20 Pages
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TGU/TGW Brochure4 Pages
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Food Preparation Brochure8 Pages
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GDM/TAC Brochure4 Pages
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T-Series Brochure8 Pages
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Product Guide49 Pages