Catalog excerpts
2001 East Terra Lane • O’Fallon, Missouri 63366 (636)240-2400 • Fax (636)272-2408 • (800)325-6152 • Intl Fax# (001)636-272-7546 Parts Dept. (800)424-TRUE • Parts Dept. Fax# (636)272-9471 • www.truemfg.com Model: Project Name: TRUE FOOD SERVICE EQUIPMENT, INC. Reach-In Solid Swing Door -10ºF Freezer T-12F True’s solid door reach-in’s are designed with enduring quality that protects your long term investment. Designed using the highest quality materials and components to provide the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace. Extra large evaporator coil balanced with higher horsepower compressor and large condenser maintains -10°F (-23.3°C) cabinet temperatures. Ideally suited for both frozen foods and ice cream. Stainless steel solid door and front. The finest stainless available with higher tensile strength for fewer dents and scratches. Adjustable, heavy duty PVC coated shelves. Positive seal self-closing door. Lifetime guaranteed door hinges and torsion type closure system. Automatic defrost system time- initiated, temperature-terminated. Saves energy consumption and provides shortest possible defrost cycle. Bottom mounted units feature: ”No stoop” lower shelf. Storage on top of cabinet. Compressor performs in coolest, most grease free area of kitchen. Easily accessible condenser coil for Scan code for video ROUGH-IN DATA Specifications subject to change without notice. Chart dimensions rounded up to the nearest 1/8" (millimeters rounded up to next whole number). Cabinet Dimensions (inches) (mm) Model Cord Length NEMA (total ft.) Amps Config. (total m) ▲Plug type varies by country. * Height does not include 1" (26 mm) for door hinge. TRUE REFRIGERATION®
Open the catalog to page 1Reach-In Solid Swing Door -10ºF Freezer STANDARD FEATURES DESIGN • True’s commitment to using the highest quality materials and oversized refrigeration systems provides the user with colder product temperatures, lower utility costs, exceptional food safety and the best value in today’s food service marketplace. REFRIGERATION SYSTEM • Factory engineered, self-contained, capillary tube system using environmentally friendly (CFC free) R404A refrigerant. • Extra large evaporator coil balanced with higher horsepower compressor and large condenser; maintains -10°F (-23.3°C). Ideally suited for...
Open the catalog to page 2All True Food International catalogs and technical brochures
-
T-49-HC
2 Pages
-
TUC-27F-HC
2 Pages
-
TUC-27D-2-HC
2 Pages
-
TPP-AT-93D-2-HC
2 Pages
-
TPP-AT-44-HC
2 Pages
-
T-35F-HC
2 Pages
-
T-23DT-G-HC~FGD01
2 Pages
-
T-19F-HC
2 Pages
-
T-12G-HC~FGD01
2 Pages
-
T-12FG-HC~FGD01
2 Pages
-
T-12F-HC
2 Pages
-
TFP-32-12M
2 Pages
-
TPP-44
2 Pages
-
TSSU-27-8
2 Pages
-
SPEC SERIES®
2 Pages
-
T-12
2 Pages
-
TD-24-7
2 Pages
-
TDD-1
2 Pages
-
TCGG-60-S
2 Pages
-
TAC-30GS
2 Pages
-
TSID-48-2
2 Pages
-
TFM-29AL
2 Pages
-
TRCB-110
2 Pages
-
TUC-27G
2 Pages
-
TWT-48D-4
2 Pages
-
TPP-67
2 Pages
-
STG1R-1G
2 Pages
-
T-72G
2 Pages
-
T-72
2 Pages
-
TPP-119D-2
2 Pages
-
WINE CABINET - OVERLAY
2 Pages
-
WINE CABINET ? DUAL ZONE
2 Pages
-
GDM-5F
2 Pages
Archived catalogs
-
TRCB Booklet
20 Pages
-
TGU/TGW Brochure
4 Pages
-
Food Preparation Brochure
8 Pages
-
GDM/TAC Brochure
4 Pages
-
T-Series Brochure
8 Pages
-
Product Guide
49 Pages