Self Service
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The food service specialist More than 100 years’ experience, 25 of which in meal serving equipment. Over 2,000 projects completed in 5 years. Ease of assembly taken into consideration during the design stage. Distribution lines are test-assembled in our facilities before delivery. The layout of your restaurant is designed to guarantee quick and easy service. Technical expertise 6 technicians working exclusively on drawing up your offers (full installation costing). 14 draughtsmen specialised in defining your projects. 6 assistants in Customer Service to advise you. 11 production lines. 14 technical salesmen. The products are designed and produced on the same site in Tournus. 2 fully automated panelling lines. A number of robotic production lines. The shortest lead times. Industrial reactivity Self Service

A Solution for Every Environment Solutions to fit the job Pleasure for the Senses Tournus Equipement takes great care over producing original and distinctive lines for each of its product ranges. The wide-ranging catalogue, the variety of colours on offer for dispensing units and the standard products comprising several levels of finish make it possible to create an array of atmospheres. Innovation - Design You picture it and our team designs your project in compliance with current hygiene standards. Each offer is preceded by a feasibility study based on the layout, sections and elevations....

Technical Possibilities This offer, mainly designed for company restaurants and hotels, uses noble materials, polished granite or quartz tops, curved layouts, etc... The upmarket look and the infinite number of combinations help to give a prestigious appearance to your dining area. The greatest care is taken to provide the units with the best possible finish. Thanks to the possibility of customizing an infinite number of shapes, you can give free rein to your creativity. The sophisticated look creates a customised ambience combining luxury and originality to make every meal a pleasure and a...

Keeping Everyone Happy Education establishments, businesses, administrations, holiday camps: Tournus Equipement matches the requirements of institutional or business catering structures providing a substantial number of covers on a daily basis, to ensure safe, simplified food service that is economically competitive. A Wide Variety of Finishes With a wide choice of units on offer, whether neutral, refrigerated or heated, several levels of finish and an array of colours, our range comes in many versions and enables a restaurant to be truly customised. Straight line, island or scramble...

"Making Children Want to Eat Healthily” Scan QR code to see our projects! The self-service line is designed for primary school restaurants. It has the same advantages as adult lines: sturdiness, hygiene, compliance with standards, easy cleaning, thermal performance and ergonomics which all help to introduce young school children to the taste of different foods and teach them to become independent. A Range designed for the Very Young Enhanced Safety is designed with scrupulous respect for current safety standards: its bain-marie can be fitted at right angles to the children so it is totally...

A Fun Learning Environment for Young Children Mandarine Scan QR code to see Mandarine video! Mandarine is a meal serving line for children where the units come in the form of fruit. Good Eating Habits Mandarine A Learning Area Mandarine is designed for children eager to learn and discover new line enables them to experiment on their own. Mandarine enhances children's sense of observation and allows them to let their imagination run wild. Vivid Colours Mandarine can boast eye-catching, bright and varied colours. The combination of vibrant, dynamic colours and a second-to-none design means...

Food Service Line Performance Display cabinets Rounded top on both sides No central bracket. Eye-catching. Easy to clean, no area where deposits might occur. Reduced Energy Consumption 2 fixed half-glass panels on the side Easier cleaning of sides. Sliding glass panels mounted on rail Double glazing Glass panel glides smoothly. No tools needed to remove for cleaning. Electricity consumption is reduced. Food is kept at exactly the right temperature. Protected lighting. Less energy consumption. Optimum use of display space. Easy cleaning. Scan QR code for the environment dossier!...

Technical Performance Your customization Panelling of self-service lines Eurodekor collection - 21 colors full collection Blue Tray Rests Serving units Ramp 4 tubes : 3 round and 1 oval Flared base: Single tray rest of up to 6 m: easy to slide and eye-catching. Cladding and front strip are protected from friction by the trays. Optional endpieces Easy cleaning High resistance overtime: nowear. A sunken top can be made. A removable stand can be added: Vitrified tempered glass with built-in heating elements: high energy efficiency. Plate holder with flared base and granite plate rest: Dark...