ROLL'SERVICE

Product catalog summary

Overview: The Roll'Service Heated Temperature Holding Banquet Trolley is designed for effective, hygienic, and practical use in catering environments. It features a compact design with easy handling and loading capabilities.

Specifications: The trolley is constructed from food-quality stainless steel with rock wool insulated walls and doors. It includes an electronic control thermostat with a digital display, allowing temperature regulation from 60°C to 85°C. The trolley can rapidly increase temperature from 20°C to 85°C in 20 minutes. It is equipped with a centrifugal fan for optimal temperature distribution and has a protection index of IP 25 for low-pressure cleaning.

Design Features: The trolley includes non-marking, shock-proof surrounds, except for the 5-level model which has corner bumpers. It has a 270° door opening for easy access and loading, with a new door stay system. The interior is entirely radiused with press-draw sliders, spaced 71 mm apart.

Mobility and Handling: The trolley is fitted with four swivel wheels, two of which have brakes. The wheel sizes vary depending on the model, with stainless steel or polyamide covers. It also features ergonomic handles for easy maneuverability.

Additional Features: The trolley offers a humidification control option with five rates of hygrometry and a removable 2-litre rotomoulded tank for 24-hour operation. It includes a new condensate drip system, except for the 5-level model.

Electrical Requirements: The trolley operates on 230V with a frequency of 50/60 Hz. It comes with a spiral cable and molded plug for electrical connection.

Certifications: The trolley is NF-Hygiene Certified, ensuring compliance with hygiene standards.

Catalog excerpts

HEATED TEMPERATURE HOLDING BANQUET TROLLEY HOT LINK dnuorrus foorpkcohs gnikram-noN stnemtsujda eht ot ssecca ysaE tcapmoC dengised lleW daol ot ysaE gnildnah ysaE Fast rise in temperature : Montée rapide en from +20 to +85°C température : de +20 à +85°C in 20 minutes Heated temperature holding banquet trolley. Made of food quality stainless steel with rock wool insulated walls and door. Electronic control thermostat with digital display. Inside entirely radiused, with press-draw sliders and base. Space between sliders : 71 mm. Stainless steel or glazed door, with removable seal opens 270°....

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HOW MANY PANS?* Stainless steel plans * Average weight of a portion : meat 100 to 120g. Vegetables 150 to 180g. (1) average electrical power consumption per service (as per NF 040 016 for a 3h30 cycle) (2) maximum start up power required

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(1) correspond a la consommation electrique moyenne par service selon la norme NR 040-016 pour un cycle de 3h30. (2) correspond a la puissance maximale lors du demarrage, qui dimensionne le raccordement electrique.

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TEMPERATURE HOLDING BANQUET TROLLEY Easy acess to functions and settings : temperature control (range from 60°C to 85°C), hygrometry control (35% to 50%), IP25. Compact : GN1/1 : 528 x 821 mm, GN 2/1 : 733 x 941 mm. 2 side handles and one bar at rear for easy handling. Easy loading : 270° door opening. New : door stay sytem : easier loading Ergonomic : exclusive modern, oversized handle. Hygienic : curved surfaces and press-drawn sliders. Space between sliders : 71 mm. NEW Condensate drip system Non-marking shockroof surround : protection of the cabinet and its surrounding. Easy handling : 4...

Open the catalog to page 6

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.

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