RACLETTE

RACLETTE

RACLETTE

Product catalog summary
Overview: The TOLE K60 Garden Fire & Barbecue is designed as a multifunctional outdoor cooking appliance that serves as both a barbecue and a garden fire. It is crafted from durable materials and offers a variety of cooking techniques and accessories.
Design and Materials: The barbecue is made from Naval Grade Corten steel, known for its resilience and unique copper-like appearance that evolves over time. The cooking hearth is constructed from stainless steel, ensuring easy maintenance and heat resistance.
Cooking Techniques and Accessories: The TOLE K60 supports various cooking methods including grilling, smoking, teppanyaki, wok, and raclette. Accessories such as a log store, grill, teppanyaki plate, wok, and raclette set enhance the cooking experience.
Seasonal Use: The barbecue is designed for year-round use, with suggested recipes for each season, such as wild boar in autumn, raclette in winter, teppanyaki in spring, and grilled vegetables in summer.
Recipes: The document includes several recipes, such as bacon-wrapped cod with tarragon tomatoes, entrecote steaks with vegetables and veal jus, and teppanyaki of foie gras with mango tartar. Each recipe is accompanied by a list of ingredients and cooking instructions.
Technical Characteristics: The document references a manual for assembly and attachment instructions, emphasizing the importance of following these guidelines for optimal use.
Contact Information: The document provides contact details for iol Strategic Design, the creators of the TOLE K60, including their address, phone number, and website.
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Catalog excerpts

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Garden Fire & Barbecue K60

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Warmth and pleasure Cook, sample, savour, share, and chat. The look, originality and user-friendliness of the TOLE K60 Garden Fire & Barbecue is an eye-catching focal point for any outside space. From starter to dessert, from simple to gourmet, the barbecue reinvents meal preparation; offering numerous cooking techniques and culinary accessories, designed to the last detail. Clever and practical, for pleasure that lasts until dawn. The barbecue that reinvents meal preparation, from simple to refined

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Pleasure from your K60 all year round ■ '« foil ENJOY LONGER EVENINGS AROUND THE FIRE The dual purpose TOLE K60 Garden Fire & Barbecue brings your loved ones together. The innovative design and cooking accessories allow grilling, smoking, teppanyaki, wok & raclette. And what’s more, your barbecue is robust, attractive and practical. Conceived by the creative talents of the iol Strategic Design agency, it is Belgium made using traditional, resilient materials.

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Enhanced Performance with Unique Aesthetics Resilient Design The TOLE K60 is made from Naval Grade, Corten steel for solid, long lasting performance. It is the fashionable material choice for architects and sculptors creating a living, work of art in the heart of your outside living area. The magical properties of this highly resilience steel create a unique, copper-like appearance, changing subtly over time. And for cooking? The hearth of your barbecue, is in stainless steel for easy maintenance and heat-resistance for perfect cooking.

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YOUR COMPANION FOR ALL SEASONS Convivial living and outside cooking all year round *■ ■. * —. Summer’s over? Don’t panic. Your TOLE K60 Garden Fire & Barbecue allows enjoyment of your outside space throughout the year. In the autumn, celebrate with wild boar, stuffed with rosemary, smoked bacon and camembert. It can be enjoyed with lovely compote of blueberries and apples with cardamom. It’s winter? A good Savoyarde raclette or meat smoked directly in the chimney will warm up the chilliest guests. Don’t forget to invite your neighbours for spring teppanyaki grills of fish, with shellfish, almonds...

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Grill Do you enjoy tender, flavoursome meat? Your TOLE does too. This innovative grill will sway the most demanding of cooks. Equipped with movable handles, it is manufactured in stainless steel, a healthy, high-quality and easy to maintain material. Teppanyaki Pick up and caramelize. Diversify methods of cooking. Multiply flavours. The teppanyaki works wonders. Shellfish, fish, meats or vegetables... Let yourself be carried away by the flavours of Mediterranean and Oriental cuisine. Wok No idea what to do for dinner? The wok is as easy as it gets to fry or saute your meats, fish or vegetables in...

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Bacon-wrapped cod with melted tarragon tomatoes Cooking is a constant search for new flavours and daring combinations in order to reveal intoxicating perfumes to the palate. The culinary accessories offered by TOLE caught my eye straight away. This series of plates makes it possible to make all sorts of dishes that normally never see a wood fire. Their professional finishing offers multiple opportunities for surprising culinary feats. Ingredients: - 4 slabs cod - 8 slices smoked bacon - tomatoes, hulled, deseeded 8 and cut into small cubes - 1 chopped onion - bouquet garni (parsley sprig, 1 thyme,...

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Barbecue K60 Log Store k refer to the manual FOR ASSEMBLY AND ATTACHMENT INSTRUCTIONS Ground attachment

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With the support of BOOST-UP INDUSTRIES CReATIVES Printed on recycled paper. Graphic design : Studio Collot Graphic Design - Photography : Jonathan Berger - Corporate writing : Kalamos - Product design : iol Strategic Design © TOLE 2014 - EN Creative Wallonia

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*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.