Jack Simple
2Pages

SIMPLE the perfect solution for baking pizza on pan, pizza on the plate and for gastronomy STRUCTURE AND FEATURES • METAL SHEET COOKING CHAMBER INTERIOR • CHAMBER BASE IN REFRACTORY STONE • 96 INDEPENDENT HEATING ELEMENTS PER CHAMBER (MINIMIZED PRODUCTION STOPS CAUSED BY LITTLE BREAKDOWNS - LESS BURNING) • 2 THERMOCOUPLES SEPARATELY DETECTING THE TEMPERATURES OF TOP AND BASE • SAFETY THERMOSTAT • DOUBLE-GLAZED DOOR FOR TOTAL FRONT THERMAL INSULATION • DOOR WITH DOUBLE SPRING CLOSING • NATURAL EXTRACTION HOOD WITH NEW DESIGN • CHAMBER INSULATION GUARANTEED BY HIGH INSULATION COEFFICIENT MATERIALS • FRAME MADE OF STEEL TUBES AND PAINTED SHEET PANELS • MAXIMUM TEMPERATURE: 400 °C - 40% GUARANTEED ENERGY SAVINGS Every detail is designed with care to optimize energy consumption and ensure excellent performance. CONTROL PANEL • SEPARATE MANAGEMENT OF TOP AND BASE POWER • COOKING TIMER • DELAYED START-UP VERSIONS • OVEN ON OPEN SUPPORT WITH CASTORS • OVEN ON OPEN SUPPORT EQUIPPED WITH TRAY-HOLDER SLIDES AND CASTORS • OVEN ON PROVING CHAMBER WITH CASTORS OPTIONAL • CHAMBER TOP IN REFRACTORY STONE • STAINLESS STEEL VERSION • BUCKLED SHEET PLATE ( OPTIONAL - NO EXTRA CHARGES ) 360° PERFECT PIZZAS The “Perfect Pizza” system has been designed to guarantee excellent baking without having to turn the pizza once and over again. Production speed an

100% CONTINUOUS PRODUCTION GUARANTEED 96 independent heating elements per chamber. Heating surface 15 times larger than the standard. SEPARATE MANAGEMENT Separate management of top and base power.