Catalog excerpts
SIMPLE the perfect solution for baking pizza on pan, pizza on the plate and for gastronomy STRUCTURE AND FEATURES • METAL SHEET COOKING CHAMBER INTERIOR • CHAMBER BASE IN REFRACTORY STONE • 96 INDEPENDENT HEATING ELEMENTS PER CHAMBER (MINIMIZED PRODUCTION STOPS CAUSED BY LITTLE BREAKDOWNS - LESS BURNING) • 2 THERMOCOUPLES SEPARATELY DETECTING THE TEMPERATURES OF TOP AND BASE • SAFETY THERMOSTAT • DOUBLE-GLAZED DOOR FOR TOTAL FRONT THERMAL INSULATION • DOOR WITH DOUBLE SPRING CLOSING • NATURAL EXTRACTION HOOD WITH NEW DESIGN • CHAMBER INSULATION GUARANTEED BY HIGH INSULATION COEFFICIENT MATERIALS • FRAME MADE OF STEEL TUBES AND PAINTED SHEET PANELS • MAXIMUM TEMPERATURE: 400 °C - 40% GUARANTEED ENERGY SAVINGS Every detail is designed with care to optimize energy consumption and ensure excellent performance. CONTROL PANEL • SEPARATE MANAGEMENT OF TOP AND BASE POWER • COOKING TIMER • DELAYED START-UP VERSIONS • OVEN ON OPEN SUPPORT WITH CASTORS • OVEN ON OPEN SUPPORT EQUIPPED WITH TRAY-HOLDER SLIDES AND CASTORS • OVEN ON PROVING CHAMBER WITH CASTORS OPTIONAL • CHAMBER TOP IN REFRACTORY STONE • STAINLESS STEEL VERSION • BUCKLED SHEET PLATE ( OPTIONAL - NO EXTRA CHARGES ) 360° PERFECT PIZZAS The “Perfect Pizza” system has been designed to guarantee excellent baking without having to turn the pizza once and over again. Production speed an
Open the catalog to page 1100% CONTINUOUS PRODUCTION GUARANTEED 96 independent heating elements per chamber. Heating surface 15 times larger than the standard. SEPARATE MANAGEMENT Separate management of top and base power.
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