JADE STYLE ANNULAR TUBES STEAM OVEN We provide quality, professional equipment and services to artisan bakeries.

JADE STYLE RANGE The JADE Style range of annular tubes steam ovens, available in 3 models, enables you to bake With its gas or fuel-fired cooking system, JADE Style allows you to reduce your energy bills and save space thanks to its 3 built-in sides.

More than 70 years by your side With more than 70 years of experience, Pavailler has reached its high level of expertise thanks to a unique know-how in the conception of ovens for bakeries and pastry shops, and a development of Made in France products, always more reliable and efficient. visit www.pavailer.com Discover your future oven As a demonstration and training center, our LAB’ is at your disposal to test our equipment in real-life situations. Our Baker Demonstrator is there to advise and assist you. make an appoitment with us Benefit from the power of a worldwide network of distributors!...

JADE Style ovens are available in 3 models: J14 : 1 door per deck / 4 decks J23 : 2 doors per deck / 3 decks J24 : 2 doors per deck / 4 decks JADE Style ovens are designed for bakery and patisserie applications, to the exclusion of all other types of use. JADE STYLE RANGE They are available in natural gas, propane and fuel oil versions. OPTIMAL HEAT EXCHANGE The refractory stainless steel hearth ensures perfect heat exchange between the annular tubes and the baking zones. The hot-gas recirculation system, positioned at the front of each baking zone, enhances heat exchange and improves energy...

High-performance steam generator on each deck. Excellent oven insulation, both on the outside and between the chambers, minimizing heat loss and saving energy. The facade is sealed with fiber braiding. Inter- Front panel entirely in brushed stainless steel. door seals are metal. Protected window seals on each deck. Control panel and window handles on right or left. CE-approved forced-air oil or gas burner. Each steam tube is high-pressure tested at the factory before shipment for your safety. The burner is accessible from the front on the left-hand side, and a fan is located at the front to force...

TECHNICAL DATA meticulous finishes • angles designed to avoid hard-to-clean nooks and crannies. • smooth surfaces with very few rough edges. ergonomics and ease of use • ergonomic handles with embellishments. • integrated magnetic blade holder on both sides. • steam recall button on each side timers 4 separate timers per level for better visibility of your

Door number per deck Useful door width (mm) Useful depth (mm) Baking surface (m2) Width with integreated elevator H - Depth with loader (mm) C - Height with hood (mm) Height with extractor (mm) Heating power Fuel/Gas (kW) Electrical supply Rated current (A) Weight (kg) Damper on all decks

BAKING THE BEST OF GOODS 555 Rue Benoit Frachon, 26800 PORTES-LES-VALENCE (France) Phone : +33 (0) 475 575 500 - Email : [email protected] www.pavailler.fr