Catalog excerpts
VACUUM PACKAGING MACHINES MACHINES À EMBALLER SOUS VIDE
Open the catalog to page 1The accurate vacuum for a perfect result We have brought together the technological leader which is Sammic and the wide culinary experience of Fleischmann’s Cooking Group to develop and present a range of industrial vacuum packaging machines with the aim of offering professional equipment which is highly reliable at a fair price. The “Sensor” range of vacuum packaging machines is made up of robust models which are very easy to use, equipped with a high-precision sensor which controls the vacuum cycle and the Busch pumps, the indisputable leader in vacuum systems. The Sensor range, developed...
Open the catalog to page 2Le vide exact pour un résultat parfait Nous avons mis en commun le leadership technologique de Sammic avec la longue expérience culinaire de Fleischmann’s Cooking Group dans le but de développer et présenter une gamme de machines à emballer sous vide industrielles, afin de proposer des équipements professionnels d’une grande fiabilité, au juste prix. La gamme de machines à emballer sous vide « Sensor » est composée de modèles robustes et d’utilisation très simple. Elles sont équipées d’un senseur de grande précision qui contrôle le cycle de vide ainsi que de pompes Busch, leader...
Open the catalog to page 3The multiple applications of vacuum packing De nombreuses applications de l’emballage sous vide Packaging of raw foods Vacuum packaging delays bacterial growth in raw foods, keeping their qualities intact for longer. Packaging of traditionally cooked products The packaging of cooked products allows for rationed storage and quickness when serving. Sous-vide and low temperature cooking Emballage d’aliments crus L’emballage sous vide retarde la prolifération bactérienne dans les aliments crus, tout en maintenant leurs qualités intactes plus longtemps. Emballage de produits cuisinés de manière...
Open the catalog to page 4The profitability and economy of vacuum packaging Rentabilité et économie de l’emballage sous vide Maximum yield of working hours As it allows for working in advance, vacuum packaging allows for better organisation of the working day and making use of downtime to obtain the maximum yield from the personnel’s working hours. This has an impact on the quality of the work, reducing wastage and improving the end result of the work performed. Accurate cost control Vacuum packaging allows for regular dosage control of the portions, which translates into accurate cost control. Hygienic and rational...
Open the catalog to page 5Optimum vacuum, maximum control & reliability Vide optimal, contrôle maximal & fiabilité Vacuum controlled by sensor The digital control panel, which is waterproof and has advanced features, allows for an optimal control of the operation of the packaging machines. The sequence is controlled by a high-precision microprocessor that controls the vacuum percentage in the chamber, thus enabling accurate and consistent results at all times and regardless of the quantity of product to be packaged. With control by sensor, better control when packaging liquids is achieved: Knowing the vacuum...
Open the catalog to page 6Optimum vacuum, maximum control & reliability Vide optimal, contrôle maximal & fiabilité Made of stainless steel Both the body and the vacuum chamber are constructed with high quality stainless steel. The chambers are recessed in the 200, 300 and 400 series. Cushioned cover The cover is made of highly durable transparent polycarbonate with machined and polished edges. The cover is fitted with gas dampers with final damping to ensure smooth opening. Vacuum by Busch All of the models in the SE range are equipped with robust, reliable, high quality Busch pumps. The Busch pumps can be used...
Open the catalog to page 7Optimum vacuum, maximum control & reliability Vide optimal, contrôle maximal & fiabilité Vacuum PLUS It is possible to programme up to 10” of additional vacuum if you have selected a 99% vacuum. Vacuum PLUS enables you to extract a higher quantity of air from the main ingredient. This function is ideal for vacuum cooking as, during cooking, there is no air inside the bag. In cutting-edge cuisine, this function allows us to obtain surprising results such as transparencies and osmosis. Vide PLUS Lors du choix d’un vide à 99 %, il est possible de programmer jusqu’à 10’’ de vide supplémentaire....
Open the catalog to page 8Optimum vacuum, maximum control & reliability Vide optimal, contrôle maximal & fiabilité Stop Button With a STOP button, at any time, you can end the vacuum stage and pass on to the next phase. Double seal All of the models of packaging machines are equipped with bars fitted with dual bead sealing, guaranteeing perfect sealing of the bag at all times. Also, from the 400 series onwards, the bars are fitted with curved elements that enable removal of remains of the product and ensure that the sealing is hermetic. Touche Stop La touche STOP permet à tout moment d’interrompre le vide et passer...
Open the catalog to page 9Advanced performance in all models Des prestations avancées sur tous les modèles Controlled decompression Thanks to the impulse-controlled decompression, once the bag has been sealed, the air re-enters the chamber little by little. This prevents any damage to the product or the bag. The function of controlled decompression is especially useful for products with sharp edges or in the case of soft or fragile products. Une décompression contrôlée Grâce à la décompression contrôlée par impulsions, dès que le sachet est soudé l’air entre à nouveau progressivement dans la chambre. Cela évite...
Open the catalog to page 10Advanced performance in all models Des prestations avancées sur tous les modèles Safety when packaging liquids The microprocessor enables the pre-setting of the lowest appropriate level of vacuum for packaging liquid at room temperature without the risk of splashing or spillage. Vac-Norm ready All the models come prepared for connecting the Vac-Norm external vacuum kit, which allows the vacuum to be made in tubs especially designed for the purpose instead of using vacuum bags. The control of the sensor and automatic decompression for removal of the tube at the end of the sequence prevents...
Open the catalog to page 11All Sammic catalogs and technical brochures
-
COMBI CK-45V
2 Pages
-
CUTLERY DRYER SAM-3001
2 Pages
-
DISHWASHER AX-50
2 Pages
-
GLASSWASHER GP-35
2 Pages
-
GLASSWASHER AX-40
2 Pages
-
Sammic General Catalogue 2022
252 Pages
-
AX-UX glass- and dishwashers
56 Pages
-
SRC Rack Conveyor Dishwashers
28 Pages
-
Sammic Equipment Guides
32 Pages
-
Immersion blender XM-12
22 Pages
-
Salad Dryers
8 Pages
Archived catalogs
-
COMBI CK-38V
2 Pages
-
COMBI CK-35V
2 Pages
-
X TRA
20 Pages
-
GLASSWASHER P-35
2 Pages
-
SRC rack conveyor diswasher
28 Pages
-
SmartVide 8 Plus, 8, 6, 4
12 Pages
-
BLAST CHILLER AB-3 2/3
1 Pages
-
VACUUM SEALER SV-43
1 Pages
-
VACUUM SEALER SV-33
1 Pages
-
HOSE REELS
1 Pages
-
2 TAP SPRAY UNITS
1 Pages
-
1 TAP SPRAY UNITS
1 Pages
-
DIRECT SPRAY UNITS
1 Pages
-
FAUCETS
1 Pages
-
FRAMES FOR DISHWASHERS
1 Pages
-
SINK UNITS: WORKTOPS
1 Pages
-
CUTLERY DRYER SAS-5001
2 Pages
-
CUTLERY DRYER SAM-3001
2 Pages
-
SUPRA line dishwashers
20 Pages
-
PRO line dishwashers
16 Pages
-
X-TRA line dishwashers
20 Pages
-
POTATO PEELER PP-6+ / PPC-6+
2 Pages
-
Freestanding hand washbasin
1 Pages
-
Tabletop bain-marie
1 Pages
-
Bain-marie with trolley
1 Pages
-
Knife steriliser EC-30
1 Pages
-
Knife steriliser EC-60
1 Pages
-
Transport trolleys
1 Pages
-
GN standard containers
1 Pages
-
GN perforated containers
1 Pages
-
Standard lids
1 Pages
-
Lids with opening for spoon
1 Pages
-
Lids with hermetic seal
1 Pages
-
Perforated false bottoms
1 Pages
-
Trays
1 Pages
-
Grids
1 Pages
-
Dividing bars
1 Pages
-
UTENSIL WASHER LU-130
1 Pages
-
UTENSIL WASHER LU-61H
2 Pages
-
UTENSIL WASHER LU-75
1 Pages
-
UTENSIL WASHER LU-60
1 Pages
-
Equipment Guides
28 Pages
-
Trolleys with guides
1 Pages
-
LU-61H
1 Pages
-
LU-60
1 Pages
-
SRC-5000
2 Pages
-
SRC-4000
2 Pages
-
SRC-3600
2 Pages
-
SRC-3300
2 Pages
-
SRC-2700
2 Pages
-
SRC-1800
2 Pages
-
Commercial Slicer GC-220
1 Pages
-
Potato Chipping Machine CF-5
1 Pages
-
Salad Spinner ES-100
1 Pages
-
Planetary mixer BM-5
1 Pages
-
Hand blender TR-200
1 Pages
-
SK-3
1 Pages
-
CK-5
1 Pages
-
CA-301 VV
1 Pages
-
Coffee machine NOVO
1 Pages
-
Coffee machine MATIC 2
1 Pages
-
Coffee machine MONDO TWIN
1 Pages
-
Coffee machine MATIC TWIN
1 Pages
-
Coffee machine ISO
1 Pages
-
Coffee machine TH/THa
1 Pages
-
Coffee machine B-5
1 Pages
-
Coffe machine B-10
1 Pages
-
Coffee machine B-20
1 Pages
-
Coffee machine B-40
1 Pages
-
Coffe machine B-10 I/D
1 Pages
-
Coffee machine B-5 I/D
1 Pages
-
Coffee machine B-20 I/D
1 Pages
-
Coffee machine B-40 I/D
1 Pages
-
Manual water softeners
1 Pages
-
Electric hot plate
1 Pages
-
Containers
1 Pages
-
Cups and mugs heater WHK
1 Pages
-
Automatic water softeners
1 Pages
-
NX25A
1 Pages
-
SL-650C
1 Pages
-
X-TRA
20 Pages
-
Supra
20 Pages
-
Pro
16 Pages
-
Utensil washer SU-600
1 Pages
-
Dishwasher SL-1200
1 Pages
-
Dishwasher SL-1100
1 Pages
-
Dishwasher SL-900
1 Pages
-
Dishwasher SL-290
1 Pages
-
Dishwasher SL-23
1 Pages
-
Glasswasher SL-19
1 Pages
-
ps2_500_80350
1 Pages
-
Food preparation
28 Pages
-
Snack bars/pizzeria
20 Pages
-
Dynamic Preparation
28 Pages
-
Ware Washing
12 Pages