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Rotisserie Special market

Rotisserie Special market

Rotisserie Special market

Product catalog summary
Specifications:
The document outlines the specifications for Rotisol's Special-Marché rotisseries, available in electric and gas models. The models are identified by references such as 1655.8SME, 1425.8SME, and 1175.8SME, with varying capacities and dimensions. The electric models for large quantities have two separate heating areas, while other models allow individual heating for each spit.

Design and Features:
The rotisseries are constructed from stainless steel and feature individual motors with adjustable drives. They are equipped with K.GLASS glass doors that lock when opened or closed, and removable stainless steel panels between heating elements. The units come with prongless spits and have interchangeable ceramic plates.

Power and Capacity:
The document provides detailed power specifications for both electric and gas models, with tri-phase and mono-phase options. Capacities range from 16 to 56 chickens, depending on the model and cooking method.

Cooking Methods:
The rotisseries support both continuous and alternative cooking methods. The alternative method, known as "spatchcock chicken," involves the spit stopping for 20 seconds in front of the heating element, which accelerates cooking time and enhances flavor and tenderness. The space between spits is 255 mm.

Models and References:
Various models are listed with their respective references, dimensions, weights, and power requirements. The document also mentions accessories available on page 19.
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Catalog excerpts

Rotisserie Special market-1

Stainless steel, equipped with individual motors and adjustable drive to spit easily. Equipped with K.GLASS glass doors with locking system whilst opened or closed. Removable stainless steel panels in-between heating elements. Delivered with prongless spits (Ref. CUI..., see accessories p19). Carcasa acero inoxidable, equipado con un motor regulable independiente para cada espada. Cristales de protección K.GLASS con bloqueo de apertura y de cierre. Compartimentos técnicos protegidos contra la grasa de cocción y el calor (alta temperatura) por una doble pared desmontable. Suministrado con espadas "Cuissanpic" (Ref. CUI..., ver accesorios pl9). Chapas de acero inoxidable desmontables entre las fuentes de calor. Spécial-Marché rotisseries Asadores Spécial-Marché • Electric model power Potencia modelo Elee Capacity chickens Capacidad pollos Capacity chickens Capacidad pollos Removable double wall Doble pared desmontable Interchangeable ceramic plates Placas cerámicas intercambiables The 8 spit electric version (ref : 1655.8SME, 1425.8SME and 1175.8SME) for large quantities, these units are heated by only 2 separate heating areas (2x4 spits). For all other models the each spit area can be heated individually. Los modelos Eléctricos de S espadas ¡Ref: 1655.8SME, 1425.SSME y 1175.8SME) de gran capacidad sólo poseen 2 zonas de resistencias para 4 espadas cada una (2x4 espadas). En los demás modelos, cada espada posee una fuente de calor independiente

 Open the catalog to page 1
Rotisserie Special market-2

Alternative / Crapaudine Mixte cooking continuous and alternative Cocción mixta alternativa y continua STANDARD version Stainless steel, equipped with a system of engaging ROTARY/ALTERNATIVE motor. Delivered with "spatchcock chicken" spits (Réf. BCR..., see accessories p19). • Continuing driving to cook / roast whole chicken, • Alternative driving to cook / roast open poultry called «SPATCHCOCK CHICKEN». Spit stops for 20 seconds in front of the heating element. Cooking time accelerated. Production capacity increased, exceptional cooking quality, more tender = more flavor. Space between spits...

 Open the catalog to page 2
*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.