*myarchiexpo

Catalogs
Rotisol
Cooking & Pizza

Cooking & Pizza

Product catalog summary

Overview: Rotisol has been a key provider of cooking equipment for the catering and retail industries since 1954, offering products like pizza ovens, Gastrochefs ovens, multifunctional ovens, and grills. These products are designed to optimize space and enhance cooking efficiency.

Product Specifications:

Pizza Ovens: Available in electric and gas versions, featuring stainless steel construction, thermostatic regulation, and refractory cooking surfaces. Options include standard and deluxe versions with various power capacities and enamel front colors.
Gastrochefs Ovens: Compact ovens for small outlets, offering rapid and homogeneous cooking with reduced energy consumption. Available in electric and gas models, with panoramic options.
Grills: Includes shawarma and kebab ovens, available in stainless steel or customizable enamel finishes, providing BBQ taste year-round.

Key Features:

Compact designs for space optimization in small retail spaces.
Versatile cooking capabilities for a wide range of dishes.
High efficiency and reduced energy consumption.

Accessories and Options: Includes pizza cutters, dough knives, storage racks, base cabinets, and additional cooking plates for enhanced functionality.

Specifications:

Standard and Deluxe Versions: Standard versions feature stainless steel finishes, while Deluxe versions offer customizable epoxy colors.
Power and Dimensions: Specifications include power ratings and dimensions for various models.

Procedures:

Cooking Systems: Adaptable systems for compact ovens, including rotating plates for pizzas and vertical-spit systems for meats.
Multifunctional Ovens: Equipped with electronic controls, temperature probes, autoreverse fans, built-in lighting, and double glass doors.

Standards and Recommendations:

Material and Finish: Stainless steel is recommended for durability and ease of cleaning, with epoxy colors available for customization.
Safety and Efficiency: Features like K-Glass doors and security serigraph convex glasses enhance safety and energy efficiency.

Options and Accessories:

Grills and Skewers: Various options for different types of meats and seafood.
Additional Features: Includes extraction hoods with vapor condensers, cleaning showers, and various cooking plates.

Key Data from Tables:

Power and Dimensions: Detailed specifications for each model, including power requirements, dimensions, and weight.
Capacity and Configuration: Information on the number of levels, spacing, and types of trays and grills included.

Critical Information:

Requirements: Connection to softened water for steam programs and proper ventilation for heated displays is essential.
Limitations: Maximum capacity for poultry in rotisseries and spacing between levels in ovens are specified.
Best Practices: Use stainless steel and epoxy finishes for durability and ease of maintenance.

Catalog excerpts

EDITO - EDITO Au service des professionnels de la restauration et de la vente de nourriture chaude ou froide depuis 1954, Rotisol s’est toujours efforcé d’accompagner sa clientèle en se diversifiant et en s’adaptant à chacune de leurs spécialitées, tel que : - La pizza. L’un de ces rares plats appréciés de toutes les générations sera à votre carte grâce à notre large gamme de four à sole gaz ou électrique. - Spécialement étudié et développé pour les commerces à dimensions limitées, notre gamme de fours Gastrochefs (brochetterie, four à tarte, schawarma etc….) trouvera toujours une place dans votre boutique. Leurs possibilités multiples toucheront à coup sûr le cœur de votre clientèle. - Fours mixtes multifonctions enrichis du combiné Star-Clean : véritables « couteau suisse » de la restauration, notre sélection de fours vous permettra non seulement de préparer de succulentes viennoiseries mais aussi de proposer une grande variété de plats cuisinés, de quoi satisfaire votre clientèle à toutes heures de la journée. - Faîtes revivre à vos clients les souvenirs des bons moments passés autour d’un BBQ en famille ou entre amis. Le charme, le plaisir et le goût de la grillade seront disponibles en toutes saisons grâce aux grills Rotisol. Pour toutes ces émotions auxquelles vous serez dorénavant associé, Rotisol a créé ou sélectionné des matériels aux dimensions réduites mais à l’efficacité énorme pouvant s’installer dans presque tous les espaces vides et pour vous permettre d’optimiser au mieux la surface de votre commerce. Quelle que soit votre spécialité, Rotisol est présent à vos côtés. Serving professionals in the catering and retail industries since 1954, Rotisol has always endeavored to support its customers by diversifying and adapting each of their specialties, such as: - Pizza. One of the few popular dishes for all generations will be on your menu using our wide range of gas or electric ground oven. - Specially designed and developed for small outlets, our range of Gastrochefs ovens (Kebab, Pie, Potato and Shawarma oven) will always find a place in your store. Their multiple possibilities will definitely win the heart of your customers. - Mixed multifunctional ovens with the combined Star-Clean : a true "Swiss army knife" for the retail and catering industry, our selection of ovens will help you to prepare delicious pastries but also able to offer a wide variety of dishes, enough to satisfy your customers all through the day. - Make your customers relive the memories of old times around a BBQ with family or friends. The charm, pleasure and taste of BBQ will be available throughout the seasons thanks to Rotisol’s grills. For all these emotions that you will now be part of, Rotisol have created or selected materials with smaller dimensions but high efficiency that can be installed in almost all spaces and allow you to best optimize the useful

Open the catalog to page 1

Sommaire 0 Sfmmaryi Cuisson Autres chapTtres : Others chapters: Formation Leon Labroche Training VITRINES DISPLAYS CUISSON COOKING ENVIRONNEMENT ENVIRONMENT Partenariat et Couleurs Partnership and Colours Procedure de reception Receiving goods Conditions Generales de Vente Terms and Conditions Fours a sole a pizzas Pizzas ground ovens Fours electrique Electric ovens Fours gaz Gas ovens Options Options Accessoires Accessories Fours compacts Gastrochefs Gastrochefs ovens Fours compacts Compacts ovens Fours compacts panoramiques Panoramics compacts ovens Grills compacts schawarma doner-kebab Gyro...

Open the catalog to page 2

Electrique Pizzas Ground Ovens Electric Version Standard : Four a sole a pizzas, electrique, fagade inox et carrosserie inox. Regulation thermostatique des foyers haut et bas, controle visuel par hublot, thermometre, plan de cuisson refractaire. Standard Version : Electric pizza ground, stainless steel front, black epoxy body. Regulation of top and bottom grates, visual porthole control, thermometer, refractory cooking surface. Version Luxe : Couleur email de fagade a definir. Porte inox ou laiton. Carrosserie epoxy noir. Deluxe Version: Enamel front colour to be defined. Door stainless steel...

Open the catalog to page 3

a Pizzas Pizzas Ground Ovens Version Standard : Four a sole a pizzas, gaz, fagade inox et carrosserie inox. Regulation des foyers haut et bas, controle visuel par hublot, thermometre, thermostat mecanique, plan de cuisson refractaire. Standard Version : Gas pizza ground oven, stainless stee/ front and body. Regulation of top and bottom grates, visual porthole control, thermometer, mecanical thermostat, refractory cooking surface. Version Luxe : Couleur email de fagade a definir. Porte inox ou laiton. Carrosserie inox. Deluxe Version: Enamel front colour to be defined. Door stainless steel or...

Open the catalog to page 4

VVVV Options Pizzas Ground Ovens Options Fours a sole Ground ovens Soubassement support four a sole electrique STANDARD inox avec porte-glissieres pour plaques de cuisson (livre sans plaques de cuisson). Stainless steel base cabinet to support STANDARD Electric pizza ground oven with sliders for cooking plates (no supplied). Version Luxe : Couleur epoxy a definir. Deluxe Version: Epoxy colour to be defined. 0 Pizzas L X P X H Weight 0 Pizzas W D H in kg Luxe Standard Soubassement support four a sole gaz STANDARD inox avec porte-glissieres pour plaques de cuisson (livre sans plaques...

Open the catalog to page 5

Pizzas Ground Ovens Accessories • Puis. modele Elec Eectric mode L X P X H power W D H Laminoir a pizza traditionnel avec structure entierement acier inoxydable congu pour etaler la pate a froid, epaisseur et diametre reglable, machine evitant l'emploi de personnel qualifie. 0,4 kW Pour pizza 0 = 300 mm. mono Traditional pizza rolling mill with fully stainless steel structure designed to spread the paste cold, thickness and diameter adjustable, machine avoiding the use of qualified staff. For pizza 0 = 300 mm.

Open the catalog to page 6

Cooking & Pizza

Cooking & Pizza

Catalog excerpts

All Rotisol catalogs and technical brochures

Archived catalogs