Introduction
This document introduces new products from Roller Grill for Autumn 2006, highlighting innovations in multifunction ovens and fryers. Key exhibitions for product demonstrations include HOSTELCO 2006 in Barcelona and EQUIP'HOTEL 2006 in Paris.

Multifunction Oven: FC 60 TQ®
The FC 60 TQ® is a compact, multifunction oven combining convection, Turbo Quartz®, a quartz grill, a ventilated pastry oven, and defrosting capabilities. It is designed for restaurant and catering use, offering increased cooking possibilities for various dishes. Key features include:

• Convection for even cooking without taste or smell transfer.
• Turbo Quartz® technology for faster cooking by increasing internal temperature by 30°C.
• Ventilated quartz grill for browning and glazing.
• Ventilated pastry oven for optimal heat distribution.
• Quick defrosting through air circulation.

The oven is easy to maintain with a stainless steel chamber, removable parts, and a double-glazed door for safety.

Fryers: FD Line
The FD line introduces fryers with an integrated draining device, available in single and double models. Key features include:

• Cold zone technology for healthier frying with minimal oil consumption.
• Automatic oil filtering to prevent taste and smell transfer.
• Precise and safe operation with a stainless steel bulb thermostat and double safety thermostat.
• Easy cleaning with removable parts and dishwasher-safe oil container.

The fryers are designed with a specific container for safe oil drainage, enhancing user convenience and safety.

Technical Specifications
The document provides detailed specifications for the FC 60 TQ® oven and FD fryers, including dimensions, power, and weight. The FC 60 TQ® offers four cooking levels and comes with four cooking grids. The FD fryers range in power and capacity, with models designed for efficient and safe operation.