Catalog excerpts
VEGETABLE PREPARATION MACHINE robots coupe CL 50 - 1 speed SALES FEATURES MOTOR BASE The 1-speed CL 50 Vegetable Preparation Machine is ideal for slicing, ripplecutting, grating, dicing, shredding and making french fries from all types of fruit and vegetables, as well as grating cheese. TECHNICAL FEATURES The 1-speed CL 50 Vegetable Preparation Machine - Singlephase 230V/50/1 or Three-phase 400V/50/3. Power 550 W. Speed 375 rpm. Equipped with a magnetic safety system, motor brake and lever-activated auto restart. This Veg. Prep. Machine has a lateral ejection facility and is equipped with 2 hoppers: 1 large capacity hopper diameter: 139 cm2; loading volume - 2.2 litres, and 1 cylindrical hopper 0 58 mm. Metal vegetable bowl and lid. Suitable for 50 to 400 meals per service. No discs included. Large choice of 50 discs in option. Select your options at the back page F part. TECHNICAL DATA • Industrial induction motor for intensive use. • Power - 550 Watts. • Motor base in high resistant composite material. • Stainless steel motor shaft. • Magnetic safety system with motor brake. • Speed - 375 rpm VEGETABLE PREPARATION FUNCTION Output power Electrical data CL 50 - 1 speed Speed Dimensions (WxDxH) Rate of recyclability Net weight Supply 230V/50/1 550 Watts Single-phase - plug included or Three-phase - no plug included 375 rpm 390 x 310 x 595 mm us^ ETL LISTED 9900098 Conforms to UL NSF/ANSI Std 763 Std 8 Certified lo CAN/CSA Std C22.2 No.195 • Vegetable Preparation Machine equipped with 2 hoppers: 1 half-moon hopper to cut bulky vegetables, like cabbage, celeriac, etc. and 1 cylindrical hopper for long, delicate vegetables. • Removable lid. • Reversible ejector disc for processing delicate produce. • Lateral ejection facility for space-saving and greater user comfort, and accommodates 150 mm high gastronorm pans • Lever-activated auto restart (by the pusher) • Vertical pusher pressure exerted on vegetables to ensure uniform cuts. • Large choice of 50 discs as optional attachments. • No discs included. • Stainless steel blades on slicing discs, combs on Julienne discs and grating discs are removable. MASHED POTATO FUNCTION Optional: a simple way of making large quantities, up to 10 kg, of fresh mashed potato in just 2 minutes : Depend on tfie type of the hopper used, the choice of the cut and the organisation of the workstation. Specification sheet WWW.robot-COUpe.com
Open the catalog to page 1VEGETABLE PREPARATION MACHINE robots coupe CL 50 - 1 speed OPTIONAL ACCESSORIES 3 mm potato ricer attachment ■ 6 mm potato ricer attachment ■ <9 • Wall 8-disc holder - ref 107812 • D-Clean Kit: cleaning tool for dicing grids 5 mm, 8 mm and 10 mm - ref. 39881 SUGGESTED PACKS OF DISCS Restaurants pack of 8 discs Ref 1933 Institutions pack of 12 discs Ref 1942 Asian pack of 7 discs Ref 2023 Eastern Europe pack of 5 discs Ref 2005 MultiCut Pack of 16 discs Ref 2022 slicers 2 mm, 5 mm ; grater 2 mm ; julienne 3 x 3 mm ; dicing equipment : slicer 10 mm + dicing grid 10 x 10 mm ; French fries...
Open the catalog to page 2robots coupe VEGETABLE PREPARATION MACHINE CL 50 - 2 speeds 9 Dicing 3 French fries CL 50 - 2 speeds Output power Electrical data 2 Speeds Dimensions (wxDxH) Rate of recyclability Net weight Supply ^400V/50/3 STANDARDS EN 12100-1 and 2 - 2004, EN 60204- 1 -2006, EN 1678 - 1998, EN 60529-2000: IP 55, IP 34. ‘ Depend on the type of the hopper used, the choice of the cut and the organisation of the workstation. The 2-speed CL50 Vegetable Preparation Machine is ideal for slicing, ripplecutting, grating, dicing, shredding and making french fries from all types of fruit and vegetables, as well as...
Open the catalog to page 3VEGETABLE PREPARATION MACHINE robots coupe CL 50 - 2 speeds OPTIONAL ACCESSORIES 3mm potato ricer attachment ■ 6mm potato ricer attachment ■ <9 • Wall 8-disc holder - ref 107812 • D-Clean Kit: cleaning tool for dicing grids 5 mm, 8 mm and 10 mm - ref. 39881 SUGGESTED PACKS OF DISCS Restaurants pack of 8 discs Ref 1933 Cultural market pack of 7 disks Ref 1943 MultiCut Pack of 16 discs Ref 2022 slicers 2 mm, 5 mm ; grater 2 mm ; julienne 3 x 3 mm ; dicing equipment : slicer 10 mm + dicing grid 10 x 10 mm ; French fries equipment 10 x 10 mm (2 discs). slicers 2 mm, 5 mm ; graters 2 mm;...
Open the catalog to page 4All Robot Coupe catalogs and technical brochures
-
IMMERSION BLENDERS
12 Pages
-
TABLE-TOP CUTTER MIXERS
4 Pages
-
Catalogue
160 Pages
-
RC_Brochure_Kebab_EN
6 Pages
-
Robot Cook®
6 Pages
-
R 23 • R 30 • R 45 • R 60
4 Pages
-
CL 20 • CL 40
4 Pages
-
CL 50 Gourmet
4 Pages
-
C 40
2 Pages
-
BLIXER®
4 Pages
-
POWER MIXERS
12 Pages
-
C80 • C120 • C200
4 Pages
-
CL 55 • CL 60 • CL 60 V.V.
8 Pages
-
robot-coupe goes italian
4 Pages
-
collectin de disque
6 Pages