TECHNICAL INFORMATION ROASTER CHARCOAL BUILT -IN CHICKEN ROTISSERIE CFWM12 Roasting area DIMENSIONS & WEIGHTS Without packaging INSTALLATION Clearance with non-flammable equipment *Depends on the charcoal/wood quality INCLUDED ACCESSORIES 6 Spit Rods | 12 single Spit forks TECHNICAL DRAWINGS Front view *The rotisseries built - in grills are subject to technical and design changes without previous notice BIOKAN GP -Commercial Kitchen Equipment Sales Office
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