Catalog excerpts
PIZZA OVENS PIZZA PROGRAM Pizza ovens Fours à Pizzas Печи для пиццы Solu�on for any kind of pizza-oriented opera�on from small-scale units up to busy and heavy-duty pizza concepts reques�ng professional equipment to achieve a constant and no-compromise results. Chamber dimensions constructed for pizza diameter up to 350 mm. Most of models have separated regula�on for top and bo�om resistances for punctual and customized adjustment of baking temperature. Solid refractory bricks with thickness of 12 mm (basic benchtop ovens) and 14 mm (professional ovens). Solu�on pour tous les types de fast – foods, restaurants ou pizzerias qui demandent un équipement professionnel. Dimensions de chambre construits pour les pizzas de diamètre 350 mm. La plupart des modèles ont la régula�on des résistances de la voûte et de la sole indépendante pour un réglage de température ponctuel. Les pierres réfractaires sont d´une épaisseur de 12 mm (fours snack) et 14 mm (professionnels). Конструкторское решение оборудования для выпечки любых видов пиццы - от печей малой загрузки для закусочных до производства сложных изделий в больших объемах, где необходимо профессиональное оборудование, обеспечивающее стабильные и высококачественные заданные параметры. Размер камеры для выпечк
Open the catalog to page 1Bakery ovens REDFOX Pizza PIZZA OVENS
Open the catalog to page 2PIZZA OVENS PIZZA PROGRAM Pizza ovens Fours à Pizzas Печи для пиццы 5 1 - Digital thermometer 2 - Doors with glass 3 - Regulator of steam outlet 4 - Stone plates in top and bottom 5 - Steam outlet – ventilation 6 - Stainless steel jacket 7 - 1 light in each chamber 8 8 - Long tube handle fixing the door structure 9 - Ultimate power of resistances 10 - Steam prote
Open the catalog to page 3Bakery ovens REDFOX Pizza PIZZA OVENS
Open the catalog to page 4PREMIUM LINE OF PROFESSIONAL PIZZA OVENS PIZZA PROGRAM Premium line of professional pizza ovens Ligne P des fours à pizzas professionnels Премиум линия печей для пиццы WHOLE CHAMBER IN STAINLESS STEEL High standard of features including stainless steel outer chamber coa�ng, refractory bricks both on bo�om as well as on top of chamber, digital thermometer, isola�on “superwool”, robust door hinges and a long handle on each door. Comprehensive range of ovens for 4 – 18 pizzas. Solid insula�on up to 150 mm to prevent heat losses and interference between chambers. Comfortable inner chamber...
Open the catalog to page 5PREMIUM LINE OF PROFESSIONAL PIZZA OVENS Pizza oven 4 pizzas Four à pizzas - 4 pizzas Печь для пиццы на 4 пиццы ■ 4 pizzas ■ Stone plates on top and bottom ■ Stainless steel outer chamber coating ■ Isolation « superwool » ■ Digital thermometer in standard mm internal Pizza oven 6 pizzas Four à pizzas - 6 pizzas Печь для пиццы на 6 пицц ■ 6 pizzas ■ Stone plates on top and bottom ■ Stainless steel outer chamber coating ■ Isolation « superwool » ■ Digital thermometer in standard Index / code ■ 6 pizzas ■ Sole et plafond en pierres réfractaires ■ La chambre en acier inoxydable ■ Isolation «...
Open the catalog to page 6PREMIUM LINE OF PROFESSIONAL PIZZA OVENS PIZZA PROGRAM Pizza oven 8 pizzas Four à pizzas - 8 pizzas Печь для пиццы на 8 пицц ■ 8 pizzas ■ Stone plates on top and bottom ■ Stainless steel outer chamber coating ■ Isolation « superwool » ■ Digital thermometer in standard Index / code ■ 8 пиццы ■ Огнеупорные поды внизу и сверху камеры ■ Камера, изготовлена из нержавеющей стали ■ Изоляция « superwool » ■ Цифровой термометр в стандартной опции ■ 8 pizzas ■ Sole et plafond en pierres réfractaires ■ La chambre en acier inoxydable ■ Isolation « superwool » ■ Thermomètre digital en standard Pizza...
Open the catalog to page 7Bakery ovens REDFOX Pizza
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