Catalog excerpts
8000N Series: An Efficient Solution Raised rail for lower temperatures Our exclusive cold wall conductive cooling design transfers cold efficiently through recessed food pans — instead of trying to force cold from the bottom only. Our design meets food safety temperature pan requirements without risk of freezing the product. For food safety precautions, the raised rail is sealed to the base to prevent spills from contaminating food stored in the refrigerator below. Space and energy saving design Side-mounted compressors are cooled without needing to exhaust hot air through the back or side...
Open the catalog to page 28000N Pan Capacities 8000N Series Raised Rail Refrigerator - Standard Models Part No. Length Depth Height Doors Storage (Cu. Ft.) Pan Capacity NEMA HP Approx. Weight 8148N 48” 33” 42.9” (1)27” 9 (6)1/3 5-15P 1/3 342 8260N 60” 33” 42.9” (2)24” 14.8 (8)1/3 5-15P 1/3 400 8268N 68” 33” 42.9” (2)27” 17.8 (9)1/3 5-15P 1/3 428 8383N 83” 33” 42.9” (2)24” & (1)21” 23.5 (10)1/3 5-15P 1/2 550 8395N 95” 33” 42.9” (3)27” 28.2 (12)1/3 5-15P 1/2 600 84111N 111” 33” 42.9” (3)24” & (1)21” 32.8 (14)1/3 5-20P 5/8 638 8000N series, model 8268N, casters standard Unrivaled versatility Randell units offer many...
Open the catalog to page 39000K & 9200 Series: Efficient & Versatile The 9000K and 9200-32-7 models are efficient and versatile performers, without the addition of a raised rail. Ideal for sandwich and sub shops, the optional drawers provide bulk salad storage and are great salad prep units. Unsurpassed usability, reliability, and cost efficiency Like the 8000N series, these units are flexible. Add a toaster or a steamer. Expand the counter space. Have as few as 10 pans, or as many as 30 pans in your salad top. Exclusive performance-enhancing details • Effective cooling above the pan line — without risk of freezing...
Open the catalog to page 49200-32-7 salad top units have a work top prep area and hold from 4 to 8 (1/3) size pans 9000K Pan Capacities 9200 Pan Capacities 9200-32-7 Work Top Refrigerator & Freezer - Standard Models Part No. Length Depth Work Height Doors Storage (Cu. Ft.) HP Approx. Weight 9215-32-7 48” 33” 36” (2)18” 11.6 1/3 325 9205-32-7 60” 33” 36” (2)24” 16.2 1/3 370 9235-32-7 72” 33” 36” (2)27” 20.1 1/3 390 9225-32-7 84” 33” 36” (1)18” & (2)24” 23.2 1/3 435 9215F-32-7 48” 33” 36” (2)18” 9.5 1/3 325 9205F-32-7 60” 33” 36” (2)24” 13.5 1/3 370 NOTE: 3” high backsplash standard, 6” high adjustable legs standard,...
Open the catalog to page 5preparation table applications Versatile Applications Whether it’s lasagna at the elementary school, sandwiches at the hospital, pizza at the pub or hot dogs at the ball park, Randell Preparation Tables are used by small and medium-sized operations that require safety compliant, high performing equipment. • K-12 Schools • Colleges & Universities • Health Care • Casual Dining • Quick Serve • Stadiums
Open the catalog to page 7888.994.7636 unifiedbrands.net Information contained in this brochure is known to be current and accurate at the time of printing. Unified Brands recommends referencing our website for updated and additional information. Unified Brands is one of many individual operating companies of Dover Corporation, a multi-billion dollar, global manufacturer of industrial products. The product lines of Unified Brands–Groen, Randell, Avtec and CapKold by Groen–have leading industry positions in cooking equipment, cook-chill production systems, custom fabrication, foodservice refrigeration, ventilation...
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