BAR & BEVERAGE PRICE LIST 2013
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2013 BAR & BEVERAGE PRICE LIST beverage dispensing systems perlick.com Prices subject to change without notice

BACK BARS REFRIGERATORS • New line of back bar refrigerators can be configured 4.7 billion different ways • Customer choice of blue of white LED lighting • Industry Exclusive wine drawers hold 30 upright bottles in top drawer plus storage for an additional 18 cradled bottles in the lower drawer (see below) • Tapping available on most units Sliding Door & Pass-Thru Direct-Draw & Concessionaire

BACK BAR/REFRIGERATION 8300 West Good Hope Road • Milwaukee, WI 53223 • Phone 414-353-7060 • Fax 414-353-7069 Toll Free 800-558-5592 • E-Mail: Perlick@Perlick.com • www.Perlick.com

Top Shelf Story For many years, Perlick Top Shelf underbar equipment has been the preferred choice of professional bartenders because they know properly designed bars and reliable equipment allows them to be creative, efficient and most importantly profitable. Top Shelf products are highly desired because they reflect our true passion for design, craftsmanship and innovation. When you select Perlick “TS” Series of Underbar equipment you get everything you have learned to expect from Top Shelf. No matter if the shape of your bar is straight, curved, round or square; Perlick’s custom Underbar...

“TSF” Series The Top Shelf “Full” depth series of Underbar uses the same 6” high, straight backsplash from the “TS” series. It creates a full 24” deep Underbar by using larger depth work surfaces. “TSF” style Underbar increases the volume of ice chests and the useable work surface of Drainboards by 34 percent. Just like “TSD”, the “TSF” series has the rear equipment legs away from the die wall to allow ample room for routing mechanicals. “TSS” Series An abundance of Top Shelf modules can be configured to create a multitude of unique service stations. The “TSS” series uses a 3” flat deck to...

what Bar is right for you Modular Bar If your project is new construction or a complete remodel and there is no existing bar, then Modular Bar is your ultimate factory assembled solution to save both time and money! The Modular Bar structure is a heavy gauge frame that creates the die wall and the equipment supports for your underbar line-up. The complete bar interior, from top to bottom, is furnished in stainless steel to create a smooth finished appearance. All plumbing and electrical chases are built into the structure and removable millwork panels (supplied by others) provide easy,...

Pre-engineered sections up to 8-1⁄2 feet assures exact fit, eliminating on-site adjustments. All metal construction conceals beverage and utility lines. Interior finish panel is adjustable for sealing to the floor. Set-in-place beverage line chase eliminates damage to insulated beverage lines. Bar front panels are easily removed for quick access to all utilities and beverage lines. Bar top and front panels can be prefabricated to reduce on-site millwork costs. Factory-installed faucet’s and drain sockets. Optional electrical outlets, fluorescent lights and LED lights. Typical Modular Bar...

Pass-Thru STATIONS GENERAL EQUIPMENT DESCRIPTIONS: Filler Section: 4-1⁄4”x 32”. Includes 2-3⁄4” x 6” x 4” high stainless steel beverage chase. Ice Chest: 24” x 32”. Ice capacity = 95 pounds. Includes 10 circuit cold plate and (4) bottle wells with four-piece cover. Dual Sink: 12” x 32”. Each sink 10-5⁄8” x 9-5⁄8” x 6” deep. Includes deck mount faucet w/goose neck spout and (2) wet waste boxes. Drainboard: 12” x 32”. Embossed stainless steel drainboard top. Glasswasher: 24” x 24”. Cycle time = 120 seconds. Chemical controls located on bartender side. (Not included, order separately)...

Pass-Thru STATIONS Please select from the following equipment groups to custom configure your Pass-Thru Station. GENERAL EQUIPMENT DESCRIPTIONS: Filler Section: 4-1⁄4”x 32”. Includes 2-3⁄4” x 6” x 4” high stainless steel beverage chase. Ice Chest: 24” x 32”. Ice capacity = 95 pounds. Includes 10 circuit cold plate. Dual Sink: 12” x 32”. Each sink 10-5⁄8” x 9-5⁄8” x 6” deep. Includes deck mount faucet w/goose neck spout. Drainboard: 12” x 32”. Embossed stainless steel drainboard top. Glasswasher: 24” x 24”. Cycle time = 120 seconds. Chemical controls located on bartender side. (Not included,...

UNDERBAR COCKTAIL STATIONS (Not Applicable on Modular Bar) 48" [1219] UCS48A • 36” Ice Chest • 12” Blender w/Sink UCS72A All units include the following accessories. • Ice Chest with 10 circuit cold plate • Bottle Rail - full length of Ice Chest • Bottle Wells & Covers for Ice Chest • Condiment Cup Rack • Backsplash Cut-out for soda lines (located on left end of Ice Chest) • End splash (located between Ice Chest & Blender) • Towel Ring (located on Blender) UCS60A • 42” Ice Chest • 18” Blender w/Sink UCS60B • 36” Ice Chest • 12” Blender w/Sink • 12” Liquor Display UCS66A • 12” Drop-Down...

Ice chest Standard Ice Chests All Cold Plate Ice Chests now 10 Circuit. TS Series TSD Series TSS Series Ice Cap. Ship Wt. (lbs.) (lbs.) Part No. Part No Part No. 18" Long TS18IC TSD18IC TSS18IC 35 50 Accessory Covers and Bottle Wells for 18" Ice Chests Part No. Description ICC18 Front & Back Covers BW3-18 3 Plastic Bottle Wells / Front & Back Covers BW9-18 9 Plastic Bottle Wells - No Covers BW3S-18 S.S. Bottle Holder / Front & Back Covers 24" Long TS24IC TS24IC10 No. of Cold Plate Circuits N/A List Price TSD24IC TSS24IC 50 60 TSD24IC10 TSS24IC10 50 130 Accessory Covers and Bottle Wells for...