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Prime Ovens

Product catalog summary

Overview: The document provides detailed specifications and features of automatic washing systems with built-in tanks, focusing on two versions: Version S and Version T. It includes information on cooking modes, operation, maintenance cleaning, control equipment, and construction details.

Cooking Modes:

Version S: Offers automatic cooking with over 90 programs, programmable sequences, and manual cooking modes including convection, steam, and combined. Features include core temperature control and moisture management.
Version T: Includes an automatic cooking system for international recipes, manual cooking modes, and programmable modes with up to 15 cycles. It also features moisture control and quick dehumidification.

Operation:

Version S: Features a high visibility display, dedicated keys for managing cooking cycles, and manual pre-heating.
Version T: Offers a configurable display, "one touch" cooking start, and intelligent recipe management with a 7-inch touch screen.

Maintenance Cleaning: Both versions include self-diagnosis operations, automatic washing systems with optional detergent dosing, and manual cleaning systems.

Control Equipment:

Version S: Includes auto-reverse fan, vapour condensation adjustment, and USB connectivity for data management.
Version T: Features parallel temperature control, programmable deferred cooking, and multiple ventilation speeds.

Construction: Both versions are designed with IPX5 protection, smooth and watertight chambers, and doors with double tempered glass for efficiency and safety.

Technical Data: The document lists specifications for direct steam models and models with boilers, detailing capacity, dimensions, power, and voltage requirements.

Company Information: Olis Ali S.p.A. is the manufacturer, located in Belluno, Italy, with contact details provided for further inquiries.

Catalog excerpts

innovate cooking

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Automatic washing system with built-in tank

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COOKING MODES • Automatic with over 90 cooking programs tested and stored, including programs for heating up pre-cooked meals on dish and on tray. • Programmable with the possibility of storing 99 cooking programs in automatic sequence (up to 4 cycles). • Manual cooking with three cooking modes: Convection from 30° C to 300° C, Steam from 30° C to 130° C, Combined from 30° C to 300° C. • Manual with the possibility of using 4 automatic sequence cycles for differentiated cooking, and featuring: Maintenance (2 modes) - Vent management. • Cooking with core temperature control (with multipoint probe...

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COOKING MODES • AC (Automatic Cooking) automatic cooking system for International recipes, complete with photo presentation of the dish. • Manual cooking with three cooking modes: Convection from 30° C to 300° C, Steam from 30° C to 130° C, Combined Convection + Steam from 30° C to 300° C. • Programmable Mode - The ability to program and store cooking procedures, in automatic sequence (up to 15 cycles) giving each program its own name, a photo and recipe information. • CLIMATE - System for automatic measurement and control of moisture in the cooking chamber. • Fast-Dry® - Quick cooking chamber...

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DIRECT STEAM MODELS Models Capacity technical data Dimensions mm Distance mm Power kW Heating Pow. kW/kcal 10,5 - / - Power kW Heating Pow. kW/kcal 10,5 - / -

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Olis Ali S.p.A. Via Del Boscon, 424 - 32100 Belluno - Italy T: +39 0437 8558 F: +39 0437 838 274 W: olis.it M: [email protected] Olis is a company of GROUP

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All Olis Ali Group S.r.l. catalogs and technical brochures

*Prices are pre-tax. They exclude delivery charges and customs duties and do not include additional charges for installation or activation options. Prices are indicative only and may vary by country, with changes to the cost of raw materials and exchange rates.

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