Catalog excerpts
EXPERTS IN GAS & INFRARED GRILLING BUILT-IN GRILLS
Open the catalog to page 1THE STORY It all began in 1976 when a small steel fabrication business launched by Wolfgang Schroeter started manufacturing steel railings in Barrie, Ontario, Canada. At that time, no one could imagine the incredible future that lay ahead for Wolf Steel Ltd. and eventually Napoleon Fireplaces and Napoleon Gourmet Grills. Since the rst wood stove rolled off the production line over 36 years ago, Wolf Steel’s commitment was to be distinctive and successful in everything they do. The original stove featured a solid cast iron two-door design and was produced in a one thousand square foot...
Open the catalog to page 2CREATIVE SPIRIT, PERFORMANCE & QUALITY A passionate dedication to grilling. Napoleon , a two generation family owned Canadian company, has been providing home products for over 36 years, committed to designing and manufacturing only the nest high efciency grills, replaces and outdoor living products you can depend on…. Proudly backed by the President’s Limited Lifetime Warranty. ® Superior technology, rock solid performance, balanced design and unparalleled customer service are the hallmark of the Napoleon name. Your Napoleon grill is designed to excel, offering a cooking experience as...
Open the catalog to page 3Up to 82,500 BTU’s 5 burners Cooking Area: 922 in2 Cart model available BIPRO600RBI Stainless steel cooking system Available as a natural gas or propane unit Commercial quality rotisserie kit with counter balance and 4 forks for delicious restaurant style cooking using the rear infrared burner Deluxe high top, space saving LIFT EASE roll top lid with polished chrome trim accents and handle ™ Infrared SIZZLE ZONE bottom burner Drop-in Side Burner Natural Gas and Propane Available CEDAR PLANKED SALMON WITH SCALLOP CRUST • 4 Atlantic Salmon llets (10-12 oz), pin-bones and skin removed • ¼ cup...
Open the catalog to page 4Up to 66,000 BTU’s 5 burners Cooking Area: 760 in2 Cart model available BIPRO500RB Commercial quality rotisserie kit with counter balance and 4 forks for delicious restaurant style cooking using the rear infrared burner Heavy gauge, long lasting stainless steel tube burners with crossover lighting Available as a natural gas or propane unit Deluxe high top, space saving LIFT EASE roll top lid with polished chrome trim accents and handle ™ Engaging i-GLOW backlit control knobs for late night entertaining ™ Drop-in Side Burner Natural Gas and Propane Available Preheat grill to medium-high...
Open the catalog to page 5Up to 92,500 BTU’s 6 burners Cooking Area: 1160 in2 Cart model available Twin head cooking system with two dedicated infrared SIZZLE ZONE bottom burners Commercial quality rotisserie kit with counter balance and 4 forks for delicious restaurant style cooking using the rear infrared burner ACCU-PROBE temperature gauge ™ Available as a natural gas or propane unit Space saving LIFT EASE roll top lids ™ Drop-in Side Burner N370-0505 CHICKEN THIGHS WITH SOY WASABI GLAZE • 12 chicken thighs, skin on & bone in • Savory Chicken and Rib Spice Soy Wasabi Glaze Stainless Steel Triple Drawer Kit...
Open the catalog to page 6Up to 48,000 BTU’s 4 burners Cooking Area: 760 in2 Cart model available BIP500 ACCU-PROBE temperature gauge ™ Heavy gauge, long lasting stainless steel tube burners with crossover lighting Available as a natural gas or propane unit Space saving LIFT EASE roll top lid Stainless steel cooking system Pat chicken thighs dry with paper toweling. Season the chicken with Chicken and Rib Spice, pressing the seasoning into the meat. To prepare the glazing sauce, place the vegetable oil and sesame oil in a medium saucepan over medium-high heat. Sauté the garlic and ginger until tender and fragrant,...
Open the catalog to page 7Up to 106,500 BTU’s 7 burners Cooking Area: 1100 in2 Cart model available Built-in halogen lights for nighttime grilling and entertaining BIPF600 Two infrared SIZZLE ZONE bottom burners ™ Available as a natural gas or propane unit Stainless steel smoker box adds a true smoked avour to your meals Commercial quality rotisserie kit with counter balance and 4 forks Heavy duty cover included Integrated dual side burners TANDOORI LAMB CHOPS WITH RAITA DUNK • 2 lamb racks, frenched (5 to 7 ribs each) Marinade • 1 jar 300 mL Tandoori Injector Sauce Doors and drawers are optional. Island not...
Open the catalog to page 8Up to 85,500 BTU’s 6 burners Cooking Area: 890 in2 Cart model available BIPF450 Infrared SIZZLE ZONE bottom burner Available as a natural gas or propane unit Built-in halogen lights for nighttime grilling and entertaining Stainless steel smoker box adds a true smoked avour to your meals Commercial quality rotisserie kit with counter balance and 4 forks Heavy duty cover included Integrated dual side burners Using a sharp heavy knife, cut between every bone to form chops about ¾” thick. Place Tandoori Injector Sauce, chopped fresh mint, olive oil and lime juice into a medium bowl and whisk to...
Open the catalog to page 9ULTRA CHEF Up to 59,000 BTU’s 4 burners Cooking Area: 570 in2 Cart model available BIU405RB ACCU-PROBE temperature gauge ™ Stainless steel lid insert Porcelainized cast iron WAVE reversible channel cooking grids ™ Stainless steel infrared rear rotisserie burner Available as a natural gas or propane unit STUFFED PORK CHOP Stainless Steel Single Drawer N370-0359 • 4 Bone-In Pork Loin Chops - 2” thick (10-12 oz, 300-360 g) • 2 tbsp. (30 mL) Creole Cajun Seasoning Flush Mount Stainless Steel Double Door N370-0502 Doors and drawers are optional. Island not included. • 2 slices multi-grain bread...
Open the catalog to page 10MIRAGE SERIES Up to 96,000 BTU’s Up to 6 burners Cooking Area: up to 1025 in2 Cart Models Available BIM730RBI, BIM605RBI & BIM485RB Stainless steel WAVE cooking grids Double walled stainless steel lid Three grill sizes to choose from Infrared bottom and rear burners Engaging i-GLOW backlit control knobs for late night entertaining ™ In a large bowl, combine cubed bread, ground sausage, diced onion, diced celery, Sauvignon Blanc, Fire Roasted Garlic Sauce, shredded mozzarella cheese, chopped fresh thyme, chopped fresh sage, and Creole Cajun Seasoning. Mix well. Using a sharp knife, make a...
Open the catalog to page 11All Napoleon Gourmet Grills catalogs and technical brochures
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NAPOLEON - ROGUE RSE425RSIB
48 Pages
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NAPOLEON - PRESTIGE 500
56 Pages
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TravelQ Portable Gas Grill
10 Pages
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SE Series SE325 Gas Grill
2 Pages
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What?s New Brochure 2013
28 Pages
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SE Series Brochure
2 Pages
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Mirage? Brochure
8 Pages
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Full Line Brochure
24 Pages
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OUTDOOR BROCHURE
20 Pages
Archived catalogs
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ELECTRIC FIREPLACES
12 Pages
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FULL LINE GRILLS
24 Pages
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Wood Burning
14 Pages
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Gas Burning
14 Pages
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Wood Burning
24 Pages
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UltraChef
2 Pages
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Mirage
4 Pages
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PrestigeV
6 Pages