modular ovens
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emotion for professional people modular ovens

A wide and complete range of ovens to simplify the work of the professional chefs and to enhance the genuine taste of the food. The assortment of Modular ovens satisfies the needs of the largescale and small food outlets by ensuring high performances and ease of use.

emotion for professional people User-friendly and simple control panel User-friendly control panel with temperature and time setting. Robust structure All models are made of stainless steel with rounded edges cooking chamber, double glazed door, ergonomic handle and removable gasket. Wide range The selection ranges from the electric convection ovens of the Pratika line- 3 up to 10 grids in bakery and gastronomy versions - to the gas and electric convection and combi ovens of the Multi line - 5 up to 10 grids with electro-mechanical and digital controls.

emotion for professional people modular pratika line The electric convection ovens of the Pratika Line are the ideal solution for coffee shops, small restaurants and delis to prepare any kind of dishes. Bakery and gastronomy versions are available. The range varies from ovens with 4 grids GN2/3 (or 433x333 mm) and drop down door up to the bakery and gastronomy 10 grids with side hinged door and manual humidifier.

emotion for professional people pratika line All models are made of stainless steel and are equipped with cooking chamber with rounded edges, double glazed door and ergonomic handle, easy-to use control panel with temperature and time setting and, where provided, with humidifier push-button. Most of the models are equipped with double auto-reverse fans to always guarantee the uniformity of cooking. Timer from 1 to 120’ or continuous cooking Humidifier button 1 Stainless steel chamber with rounded corners and diamondshaped bottom * (*available only in models with lateral control panel). 2...

Electric convection oven, 4 grids (433x333mm), RR v „ c eR a h 2 fans, drop down door 55' 'x5a,5x5b,B n Electric convection oven, 4 grids (433x333mm), 7 co c eR a h 2 fans, drop down door 55,/x5B,5x5b,B n Electric convection oven with grill, 4 grids (433x333mm), 2 fans, drop down door Electric convection oven with humidifier, 3 grids a9 evRa cv4Q 9 h (600x400 mm), 1 fan, drop down door O^,OXDO,OX4M,^ n Electric convection oven with humidifier, 4 grids 79 . vo cQ o h (600x400 mm), 2 fans, drop down door ^,4x/jxoa,a n Electric convection oven with humidifier, 4 grids 79 A„7r>„Ra a h (600x400...

emotion for professional people modular multi line High-performance ovens for the preparation of the most sophisticated dishes. The chef can choose different cooking modes: convection, steam and combined convection/steam cooking with humidifier and dehumidifier. Moreover, thanks to the universal grid shelves, it is possible to use the oven with both bakery pans and gastronomy grids.

emotion for professional people electro-mechanical convection ovens electro-mechanical combi steamers Heating programmable digital combi steamers On/off switch Temperature setting Cooking mode selector: convection, steam, mixed Cooking mode button: convection, steam, mixed Button for fast cavity cooling with open door Timer 1 – 120’. Infinite time position (∞), for continuous cooking Temperature setting Chamber temperature setting Automatic humidifier Digital display showing cooking chamber temperature Timer 1 – 120’. Infinite time position (∞), for continuous cooking Delta T cooking mode...

Ergonomic plastic handle resistant to high temperature Silicone gasket in the front of the cooking chamber ensuring a perfect seal of the door to prevent falls of temperature Gutter for the collection of liquid, connected to the drain Removable universal grid shelves (Gatronorm and Euronorm) with distance between trays of 74 mm (bakery grid shelves with a distance of 95 mm can be supplied on request) Back ventilated double glazed door to limit the temperature of the outer door surface. Hinged inner glass door for easy cleaning Switchable from 400V to 230 V 3N 50/60Hz Temperature setting...

emotion for professional people modular proofers The proofers have been designed to simplify and speed up some steps of food preparation, having the double function of improving the dough leavening of croissants, pastries and keeping temporarily warm the baked food. They can also be used as stands to Pratika and Multi ovens thanks to the positioning brackets.

- model with 8 levels. Dimension of the pans 433x333 mm or GN 2/3 suitable for BER and GER ovens Proofer 6+6 pans (two stacks) 600x400 or GN 1/1 Proofer 8+8 pans (two stacks) 600x400 or GN 1/1 - model with 8 levels. Dimension of the pans 600x400 mm or GN 1/1 suitable for 4 and 6 level PRATIKA ovens (BEU GEU and BERU models) and 5 level MULTI line ovens - model with 6+6 levels. Dimension of the pans 600x400 mm or GN 1/1 (on two stacks) suitable for the models BEU1064 and GEU1011 of PRATIKA line or the 10 level models of the MULTI line - model with 8+8 levels. Dimension of the pans 600x400 mm...

Since 1986 Modular has been studying, manufacturing high level catering equipment for food services and hospitality industry. All products are made to satisfy the most demanding chefs, to ensure the efficiency and safety in compliance with quality standards and supporting a Quality, flexibility and innovation are our main characteristics.

modular professional s.r.l. via palù, 93 31020 san vendemiano treviso italy ph. +39 0438 7714 fax +39 0438 778399 modular@modular.it www.modular.it 2014 | concept and graphic design wurbs.it | printed in Italy by Tipolitografia Scarpis modular is cooking ovens dishwashing refrigeration self service cooking islands preparation for professional people