SpaceCombi
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Everyday challenges in the kitchen

Food is at the heart of our day-to-day lives. Good food gives us a buzz. Exceptional food creates memories. The kitchen is where those feelings are created, where skill and passion unite to deliver unique taste sensations that won’t be forgotten. In an ever-changing world of trends and customer needs, chefs are constantly challenged to deliver an impressive menu that is fast, fresh and full of flavour. This challenge is imposed onto not just master chefs, but also untrained and temporary staff in increasingly limited kitchen space, making highly-functional equipment more important than...

Ideal for every environment and everyone. As a compact combi steamer, the SpaceCombi addresses the growing concerns of modern chefs and operators. With a focus on space, flexibility and independence, the SpaceCombi boasts innovative technology that has been - made for you.

SpaceCombi magic team MAGIC HOOD INSIDE SpaceCombi magic hood Scan and watch our online film now!

Space to innovate! Skill and creativity are the two key elements that make a leading chef. These are backed up by the efficiency of the kitchen and space to do what they do best. By choosing the cooking equipment that is aligned to your kitchen, menu and individual needs, your skill and creativity can flourish. The SpaceCombi has been specially designed for space-saving kitchens and is easy-to-use not just back-of-house, but also in front-of-house cooking, self-service areas and more. MKN SpaceCombi. Maximum effectiveness in minimal space.

MKN SpaceCombi. Endless cooking possibilities.

One size suits all. Bursting with benefits within just 55 cm, the SpaceCombi has all the power of a combi oven but is 40% smaller* - and there’s no compromise on features. A team player for all kitchens, the SpaceCombi boats six GN 1/1 inserts, an intuitively guided cooking operating concept, automatic cleaning and a range of other advantages all in one small, attractive package. GN 1/1 The MKN SpaceCombi is a full-featured Combisteamer with 6 GN 1/1 inserts and just 55 cm wide. The SpaceCombi is a full-featured Combisteamer and just 55 cm wide! Perfect for my kitchen, where space is in...

#made for you So flexibel wie die Trends am Markt Noch nie waren Trends so schnelllebig wie heute. Das gilt auch für die Gastronomie. Die Wünsche der Kunden und Gäste sind im steten Wandel, die Ansprüche wachsen. Starre Küchenpläne, das war gestern. Heute soll das Essen nicht nur schmackhaft sein, sondern auch gesund. Das Angebot ist vielfältig und wird appetitlich präsentiert, Speisen werden vor den As flexible as market trends Augen der Gäste zubereitet, das Kochen zelebriert. Genau für diese An- forderungen hat MKN den SpaceCombi team entwickelt. Klein, kompakt, leicht zu bedienen und...

SpaceCombi team

Maximum taste, minimum space. From succulent fish to buttery croissants and juicy chicken, the SpaceCombi ensures that guests are always impressed with fine quality cuisine cooked to the highest standards - all within just 55cm. GN 1/1 Professional Combisteamer with 2 x 6 GN 1/1 inserts with a width With two separate cooking chambers, you have complete control of your menu. Each chamber is individual. While one chamber is steaming, the other can be baking, ensuring maximum efficiency at all times. The SpaceCombi also boasts a variety of different features such as Guided Cooking which...

separate cooking chambers 2 cooking types at the same time Hygienic cooking chamber door with closed triple-pane glazing LED lighting for optimal illumination of all inserts SpaceCombi team

Take on the out-of-home market Visitors in the out-of-home market Sales in out-of-home market increasing 56% of turnover in quick service alone (Quick service is a segment of system catering with counter service offering fast food) Average bill per customer visit in the out-of-home market Source: Deutscher Fachverlag, Yearbook 2018/2019. Out-of-home market in Germany, Italy, Spain, Great Britain and Franc

The out-of-home market is booming and so too are the number of sales points. Offerings are frequently popping up in places where professional cooking technology just isn’t available. In response to this, MKN has developed the ideal technology in order to ensure you are perfectly prepared for the latest challenges.

With no ventilation needed, create culinary excellence anywhere* Freedom, for chefs and customers. Today, fast and fresh are at the top of a customer’s desires when it comes to food. Whether it’s the latest street food vendor, at the weekly supermarket or the local fuel station, a tasty snack on-the-go is always appreciated. For these small service sites, the SpaceComb is vital. It’s compact, powerful and even has its own integrated ventilation system, meaning that there’s no compromise on quality, no matter where you’re serving! 16 *In due consideration of local indoor air regu

MAGIC HOOD INSIDE HoodIn INSIDE magic hood magic team

Safe, efficient, unlimited cooking Cooking without limits. The SpaceCombi Magic Team opens up exciting new potential for chefs. This fully-functioning combi steamer is not just compact, but is also completely self-sufficient thanks to its integrated Magic Hood ventilation system. Thanks to the Magic Hood, the diverse demands of customers and guests can be fulfilled anywhere and everywhere, without compromising on quality, variety and freshness. All you need to do is install, connect and get cooking. Ventilation with a touch of magic The Magic Hood has four-stage filter technology which...

MAGIC HOOD INSIDE With the integrated exhaust hood, food sales are no longer limited to locations with a ventilation system. Simple handling: just remove the filter and clean it in the dishwasher SpaceCombi magic team

Unlimited possibilities, in just 55 cm. HoodIn INSIDE SpaceCombi magic hood

GN 1/1 Exhaust air in unit (no external exhaust needed) Unpleasant odours, blue smoke and moisture are neutralised and steam is condensed. Eating is an experience for all the senses. With that in mind, new food concepts need to pay increasing attention to the overall dining experience. As the kitchen and guests move closer together, food has to be presented attractively for front-of-house cooking. The SpaceCombi’s Magic Hood makes cooking in the front easier than ever before. Its innovative technology ensures a pleasant room climate for staff and guests, regardless of whether you are baking...