Electric Countertop Conveyor Oven EXCLUSIVE Hearth Bake Belt is designed for use on the PS628-HB to create the perfect deck oven crust in a conveyor oven! * PATENTS PENDING Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. This gives very rapid baking without burning the product. All PS628 WOW!2TM ovens are designed to cook product 30% faster than other conveyor ovens. General Information Energy Management System Standard Features The PS628 WOW! 2 TM oven features an Energy Management System (EMS) that automatically reduces energy consumption. The PS628 conveyor oven is ideally suited for Kiosk and expressstyle locations where smaller ovens are required. • Patented EMS Energy Management System reduces energy consumption and increases cooking efficiency • Patented “High-h” convection heat transfer technology • 28”(711mm) long cooking chamber with 18”(457.2mm) wide belt • 52”(1321mm) long, 36”(914mm) deep, and 22.5”(572mm) high overall dimensions • Furnished with 4”(102mm) legs. • Stackable up to three high. • Microprocessor-controlled bake time/conveyor speed • Stainless steel front, sides, top and interior • Reversible conveyor direction • High speed conveyor (Range of 0:30 - 12:00) • Automatic “energy eye” saves energy when no product is in the oven Optional Features • • • • Stand with casters Exit shelf with stop Extended warranty available Split belt - two 9” (229mm) belts with individually adjustable speed settings Cleanability PS628 Ovens are designed for easy cleaning. Removable parts include: crumb pans, end panels and air fingers. Easily Serviced Control compartment is designed for quick and easy access. Warranty All PS628 models have a one year parts and labor warranty. Oven start-up and demonstration are included at no additional charge (USA Only) Ventilation Use of a ventilation hood is not required for proper operation, but installation must conform with all local codes and regulations. *Patent Pending 1401 Toastmaster Drive Elgin, IL 60120 USA (847) 741-3300 Fax: (847) 741-0015 www.middleby-marshall.com

Electrically Heated Conveyor Oven NOTE: Drawings show ovens equipped with casters. FRONT VIEW BACK VIEW SIDE VIEW

BWii Middleby Electrically Heated Conveyor Oven NOTE: Drawings show ovens equipped with casters. FRONT VIEW BACK VIEW FRONT VIEW BACK VIEW

PS628E-HB Series Electrically Heated Conveyor Oven RECOMMENDED MINIMUM CLEARANCES Rear of Oven to Wall Control end of conveyor to wall Non-control end of conveyor to wall GENERAL SPECIFICATIONS Length Overall Maximum Bake Heating Baking Belt Belt (12” exit trays Operating Time Zone Area Length Width installed) Height Depth Temp Range PS628-HB 28” 711mm ELECTRICAL SPECIFICATIONS Voltage Phase Freq Supply Breakers INTERNATIONAL 380v 3 50/60 hz 14.4 4 pole, 5 wire 30A Service CE Listed (L1, L2, L3, N & GRND) current draw rating shown above are maximum values for normal operation, amperage draw will...