PS628E-HB . C Electric Countertop Conveyor Oven “EXCLUSIVEHearth Bake Belt is designed for use on the PS628-HB to create the perfect deck oven crust in a conveyor oven! energy management system Principle Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. This gives very rapid baking without burning the product. All PS628 W0W/2TM ovens are designed to cook product 30% faster than other conveyor ovens. General Information The PS628 conveyor oven is ideally suited for Kiosk and express-style locations where smaller ovens are required. Standard Features • Patented EMS Energy Management System reduces energy consumption and increases cooking efficiency • Patented "High-h” convection heat transfer technology • 28”(711mm) long cooking chamber with 18”(457.2mm) wide belt • 52”(1321mm) long, 36”(914mm) deep, and 22.5”(572mm) high overall dimensions • Furnished with 4”(102mm) legs. • Stackable up to three high. • Microprocessor-controlled bake time/conveyor speed • Stainless steel front, sides, top and interior • Reversible conveyor direction • High speed conveyor (Range of 0:30 - 12:00) • Automatic "energy eye” saves energy when no product is in the oven Optional Features • Stand with casters • Exit shelf with stop • Extended warranty available • Split belt - two 9” (229mm) belts with individually adjustable speed settings Energy Management System The PS628 W0W/2TM oven features an Energy Management System (EMS) that automatically reduces energy consumption. Cleanability PS628 Ovens are designed for easy cleaning. Removable parts include: crumb pans, end panels and air fingers. Easily Serviced Control compartment is designed for quick and easy access. Warranty All PS628 models have a one year parts and labor warranty. Oven start-up and demonstration are included at no additional charge (USA Only) Ventilation Use of a ventilation hood is not required for proper operation, but installation must conform with all local codes and regulations. *Patent Pending BsVA Middleby M Marshall® A MIDDLEBY COMPANY

PS628E-HB Series Electrically Heated Conveyor Oven NOTE: Drawings show ovens equipped with casters. FRONT VIEW BACK VIEW SIDE VIEW

PS628E-HB Series Electrically Heated Conveyor Oven NOTE: Drawings show ovens equipped with casters. FRONT VIEW BACK VIEW FRONT VIEW BACK VIEW

Rear of Oven to Wall Control end of conveyor to wall Non-control end of conveyor to wall Overall Length Maximum Bake Heating Baking Belt Belt (12” exit trays Operating Time Ship Ship Zone Area Length Width installed) Height Depth Temp Range Wt Cube Version Voltage Phase Freq K.W. Supply Breakers USA & Standard Export 208v 3 50/60 hz 14.4 3 pole, 4 wire 50A Service * The current draw rating shown above are maximum values for normal operation, amperage draw will be less than the listed value. USA & Standard Export Models, 208V and 240V...