A/A File No.: _____________ Item No.: ________________ PS536 Direct Gas Fired Conveyor Oven Principle Middleby Marshall PS Series conveyor ovens bake both faster and at a lower temperature than other ovens. Patented vertical columns of hot air move heat aerodynamically instead of using high temperatures. The streams of hot air remove the boundary layers of cool heavy air which tend to insulate the product. This gives very rapid baking without burning. All Middleby ovens are designed to cook a multitude of products including pizza, seafood, bagels, ethnic foods and more. General Information Conserves Energy The PS536 conveyor oven is ideally suited for Kiosk and express-style locations where smaller ovens are required. Middleby ovens provide very efficient heat transfer to product. Energy is conserved as air is recycled from heater to product, with minimum flue or vent loss. Standard Features • • • • • • • • • • • Impingement PLUS! low oven profile and dual air return EMS Energy Management System* reduces gas consumption and increases cooking efficiency 36”/914mm long cooking chamber 20”/508mm-wide, 60”/1524mm long conveyor belt Stackable up to three units high Patented “Jet Sweep” impingement process that delivers constant heat to the chamber Microprocessor-controlled bake time/conveyor speed Customer-specific adjustable jet fingers that allow control of heating in 8"/203mm zones Stainless steel front, sides, top and interior Front-loading window with cool handle Reversible conveyor direction Cleanability PS536 ovens are designed for easy cleaning. Removable parts include: crumb pans, end panels, air fingers, exit tray, and a removable conveyor belt assembly. Easily Serviced Control compartment is designed for quick and easy access. Warranty All PS536 models have a one year parts and labor warranty. Oven start-up and demonstration are included at no additional charge (USA only). Optional Features • • • • • Split belt - two 9-1/2”/241mm belts with individually-adjustable speed settings High speed conveyor 76”/1930mm-long conveyor Lower shelf No window Form 4503 * Patent pending * Photos show ovens equipped with lower shelf and/or casters. Lower shelf is optional. CE-approved units use adjustable feet instead of casters. A MIDDLEBY COMPANY 1400 Toastmaster Drive Elgin, Illinois 60120 USA (847) 741-3300 Fax: (847) 741-0015 www.middleby.com

Direct Gas Fired Conveyor Oven NOTE: Height dimensions are shown for standard leg extensions. tomer-specific leg extensions will affect these dimensions. NOTE: All units are shown with the optional lower shelf. The dimensions of the oven are not changed by the presence or absence of the lower shelf. FRONT VIEW (WITHOUT WINDOW) FRONT VIEW (WITH WINDOW) SIDE VIEW WINDOW) JfJ> SIDE VIEW

PS536 Series Direct Gas Fired Conveyor Oven Scale: Approx. 1/24 (1/2"/13mm = 1'/305mm) NOTE: Height dimensions are shown for standard leg extensions. Customer-specific leg extensions will affect these dimensions. NOTE: All units are shown with the optional lower shelf. The dimensions of the oven are not changed by the presence or absence of the lower shelf. PS536-2 FRONT VIEW BACK VIEW PS536-3 FRONT VIEW BACK VIEW

Direct Gas Fired Conveyor Oven RECOMMENDED MINIMUM CLEARANCES Rear of oven to wall Control end of oven to wall Non-control end of oven to wall GENERAL INFORMATION Belt Width Overall Length Depth Maximum Bake (without Operating Time Ship Ship * Overall height is shown for standard leg extensions. Customer-specific leg extensions will affect the overall height of the oven. ELECTRICAL SPECIFICATIONS (2 hot, 1 neutral, 1 ground) local codes (1 hot, 1 neutral, 1 ground) local codes * The current draw ratings shown above are average values for normal operation. The initial amperage draw on oven startup...