Metos iVario 2-XS with standard 90mm feet Product information SKU Product name Dimensions Weight Capacity Technical information 4353332 Metos iVario 2-XS with standard 90mm feet 1100 × 756 × 485 mm 110,000 kg 2 x 17 litres 400 V, 20 A, 14 kW, 3NPE, 50/60 Hz CW: R3/4" Drain: ø 40 mm Description Metos iVario 2-XS with 90 mm plastic feet. Two pans to be operated independently of each other. Capacity 2 x 17 litres effective volume and 2 x 13 dm² cooking surface. iVario The iVario is one of the most modern cooking systems for maximum productivity, flexibility and simplicity when boiling, frying, deep-frying and pressure cooking, and therefore replaces almost all conventional cooking appliances. Its unique heating technology offers maximum power and precision, and thanks to its intelligent cooking assistants, who thinks and supports you to achieve outstanding food quality every time, without any monitoring or checking. Up to 4 times as fast, with up to 40% less energy and a huge space gain compared to conventional cooking appliances. This means that an iVario Pro will pay for itself within Metos Professional Kitchens Ahjonkaarre 04220 Kerava

just a few months. Intelligent assistants iVarioBoost iVarioBoost is the patented heating technology made from ceramic heating elements, which are connected with the fast-response, scratch-resistant high-performance pan base. Therefore, the iVario heats the pan evenly to 200 oC (392 °F) in less than 90 seconds and quickly reduces its temperature, if necessary. At the same time, there is enough reserve capacity available to quickly absorb temperature fluctuations when searing large quantities or pouring in liquid. For you this means maximum performance, but also no sticking or boiling over. As...

> Intelligent cooking path control for automatic adaptation of the cooking process to the defined desired result e.g. browning and degree of cooking to achieve this safely and efficiently, regardless of the operator, the amount of food to be cooked and the loaded volume > Intelligent, automatic lifting of cooking and deep-frying baskets for perfect cooking results, optimal ergonomics and resource efficiency > Accurate monitoring and calculation to reproduce optimal cooking results > Interrupt intelligent cooking paths or switch intelligent cooking in à la carte mode for maximum flexibility >...

management, HACCP data management, maintenance management by means of ConnectedCooking Occupational and operational safety > Direct emptying of cooking or cleaning water through the integrated pan drain (without tipping over, without floor drain) > Operating and warning display, e.g. hot oil when deep frying > Electronic safety temperature limiter > Touch temperature of the pan covering maximum 73 °C (163 °F) > HACCP data storage and output by USB or optional storage and management in the cloud-based networking solution ConnectedCooking > Cooking system approved for unsupervised operation (e.g....

> Application and operating instructions can be accessed on the unit display according to the action > The height-adjustable base frame (accessories) is easily operated with the unit display > More than 44 languages are configurable for the user interface and help function > Specially adapted cooking parameters for international or country-specific dishes can be selected and started, regardless of the language set for the unit > Comprehensive search function with the search assistant in all help content > Display of help content with a link to the content as well as starting application examples...

> iZoneControl - 4 independent and configurable cooking zones > Socket protected with circuit breaker (for voltages with neutral conductor) > Without socket > Plastic feet with a height Metos Professional Kitchens Ahjonkaarre 04220 Kerava Powered by TCPDF (www.tcpdf.org)