MENU SYSTEM Brochure Induction Cooking Suites
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1 The fine art of cooking Induction Cooking Suites

Cooking without compromise Wolfgang Kuchler

Our passion makes cooking an art form... ...so you can keep your creative juices in full flow. MENU SYSTEM is the undisputed market leader in customised induction cooking suites. Our products represent the state of the art. • We only construct cooking suites. • We concentrate on induction technology. • We design and produce each cooking suite individually to suit the requirements of our customers. Induction cooking suites - individual and tailor-made A fine choice - tailor-made induction cooking suites from MENU SYSTEM. Developed using practical experience - built for professionals. Our...

A comfortable kitchen temperature Extremely quick boiling times Huge energy savings

Induction technology Induction hobs generate heat exactly where you need it - directly in the pan. An electromagnetic field enables heat to be generated directly in the base of the pan at maximum speed. If the hob is switched on but no pan is on it, no power is consumed and no heat emitted. High energy savings - just one of a number of benefits Energy savings increased by 50 to 85% as compared to conventional cooking The reduction in energy costs alone means the induction technology pays for itself in no time at all - making it a high-yield investment. Minimum heat emission levels allow for...

Cooking suite for high-volume, large-scale businesses: Extremely high-capacity, separate production and finishing areas for maximum output with up to ten members of staff. Superstruc- ture and substructure both fully Cooking suite for medium- sized businesses: High-capacity, for high levels of productivity with conventional workstation divisions; designed for up to five members of staff; versatile and flexible. Superstruc- ture fully equipped.

Cooking suite for smaller finishing areas with integrated preparation areas and work surfaces; compact design with maximum storage space. Developed using practical expe- rience - built for professionals induction cooking suites from MENU SYSTEM are the best example of how well thought-out investments drastically increase productivity and effectively lower operating costs. As your partner in contemporary catering technology, MENU SYSTEM supplies professional kitchens with the products and ingredients they need for success. Our philosophy is clear: the cooking suite is and always will be at...

8 MENU SYSTEM combines an eye for aesthetics and design with technical expertise and the highest quality workmanship. All appliances are positioned to meet the customer’s specific needs, resulting in optimum workflows and maximum productivity.

Form and function in perfect harmony The stainless steel body (CNS) found on a MENU SYSTEM Induction cooking suite Is crafted out of a single piece of steel. Developed by MENU SYSTEM, this construction method guarantees utmost stability. The upper part of the cooking suite Is torsion-free, ensuring maximum service life. The appliances are Integrated flush with the surfaces, the beautiful lines ensuring not only optimum protection of all operating elements, but also maximum hygiene with minimum cleaning requirements. The substructures are H2 hygiene versions featuring easy-to-clean radius...

10 We design what you need – exactly how you need it The effect which the design of a cooking suite has on the productivity of your business and its kitchen team is considerable, and one which endures for years. Professionalism begins with planning and selecting a partner who can give you the right advice. MENU SYSTEM is the world’s only company with 30 years of experience in designing tailormade induction cooking suites. But for us, the most important input comes from you and your working environment. We know exactly how to cater to your individual needs in this respect. Cooking suite for...

The best in the business cook with MENU SYSTEM MENU SYSTEM'S star symbol stands for proven quality without compromise and a strong sense of innovation. It's the sign of a top kitchen - so why not follow the star and see where it can lead you? Tailor-made in- duction cooking suites from MENU SYSTEM are designed to meet the precise needs of your business. Every appliance is in its right place, ensuring optimum work- flows and maximum productivity. Thanks to the most up-to-date induction technology available on the market -developed and patented by MENU SYSTEM itself-you'll make huge savings...

that wows the pros

We don't just want our customers to be satisfied - we want them to be wowed. Sparking your enthusiasm for a beautiful and practical cooking suite whose technology is head and shoulders above the rest Our customers get a sense of enjoyment from working at their cooking suites, making them more productive, creative and successful. As fellow industry professionals, you can trust in their judgement - but you only have to look at the gleam in their eyes to see that their feelings are infectious. It's a sense of pure emotion. We are proud of the number of enthusiastic customers we can call our

Automatic pan type recognition Efficiency optimisation Cooking power can be controlled by sliding pans Integrated cookware protection system Maximum power density MENU SYSTEM'S SLIDECONTROL control technology was awarded & Supplies Excellence Award

Control that's a smooth ride Patented control technology from MENU SYSTEM As if by magic - that's how MENU SYSTEM'S innovative control technology works. Its method is based on sliding the pan across the hob to control the cooking power, putting full control of the cooking process firmly back into the hands of the chef. SLIDECONTROL stands for intuitive cooking that focuses solely on preparing the food - with no distractions and no compromises. It's a revolutionary step in working with small pans and saucepans. Ful power is emitted when the pan is placed in the centre of the hob. Sliding the...

MENU SYSTEM induction technology MENU SYSTEM develops and produces all of the components used in its induction technology. Its unique position in the field of cooking suite construction enables the company to concentrate all its efforts on this forward-looking technology. A pioneer in induction technology, MENU SYSTEM launched the first induction cooking appliances onto the market as early as the first half of the 1980s. No other company has more experience in the development and application of induction technology in professional kitchens. MENU SYSTEM'S induction tech- nology has now...