Melitta® 600 Flexible and economical preparation of coffee for hotels and conference centres in a modular concept. From 1 x 8 up 2 x 20 litres of MELITTA-FILTERED® coffee. Melitta SystemService

Flexibel and economical The classical technique The Melitta® lter paper is designed so that the largest possible surface area for the pressureless ltering process is available. This allows for the best possible aroma development because roasting bitters and other bitter substances are trapped in the paper. Since the coffee is free of residue, it stays fresh longer. The lter program can be selected as required in one litre steps through the easy to use key pad. The chosen amount as well as additional user tips are shown in the lighted display. The Melitta® 600 can be programmed to turn on, warm...

Convincing advantages: The classical Melitta® lter method is used to prepare the best quality lter coffee from 1 x 8 to 2 x 20 litres with the exact quantity to t your requirements. • The Melitta® Pyramid lter process works without pressure for the optimal aroma development. • Heated porcelain urn for optimal coffee storage. Easy to clean. Quality preserving coffee storage • Easy to use tableau with lighted display and an integrated timer. The inner insert for coffee storage is made of porcelain, and heated with air circulating around it. This allows for an even temperature distribution and for...

Melitta SystemService GmbH & Co. KG • P.O. Box 1326 • D-32373 Minden • Germany • Phone: +49 (0)571 5049-0 • Fax: +49 (0)571 5049-233 • E-Mail: [email protected] • www.melittasystemservice.de ® Registered trademark of a Melitta Group company. · 011/2011 MELITTA® FOR THE ULTIMATE IN COFFEE ENJOYMENT