Kenia / Guatemala

Product catalog summary

Overview: The Kenia (K32/20) and Guatemala (K32 S20) grinders are designed for intensive use in coffee shops, depots, and roasteries. They are also available in a self-service version.

Operation: The grinders feature a bag holder that secures coffee bags during the grinding process, eliminating the need to hold them. The Guatemala model includes a vibrating mechanism to compact the ground coffee. The spout is easily cleaned using the bag holder, and the vertical grinding discs ensure residue-free grinding.

Design: Both models maintain the traditional MAHLKÖNIG design with a plastic housing that can be varnished in any color.

Technical Data:

Grinding Capacity: Kenia: 500-700 g/min (1.1-1.6 lbs/min); Guatemala: 800-900 g/min (1.8-2.0 lbs/min).
Hopper Capacity: 500 g (1.1 lbs).
Dimensions: 22 x 62 x 33 cm (8.7 x 24.4 x 13 inch).
Net Weight: 18 kg (40 lbs).
Motor Revolution: Kenia: 2850@50Hz; Guatemala: 3900@60Hz.
Electrical: Kenia: 220-240 V / 50/60 Hz / 1~; Guatemala: 100-115 V / 50/60 Hz / 1~.
Motor Rating: Kenia: 550 W; Guatemala: 1100 W.

Grinding Discs: Made from fully hardened special tool steel or cast steel, with diameters of 65 mm (2.56 inch) for Kenia and 71 mm (2.8 inch) for Guatemala.

Equipment Features: Includes a bag holder clamping system, finger protection, hopper magnet, large hopper options, and raised outlet height. Available in various colors including gold, silver, and copper, with additional colors available per RAL standard.

Certifications: CE, UL, NSF certified.

Catalog excerpts

LADENMÜHLEN | SHOP GRINDER Kenia/Guatemala „Small & Powerful“

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Ken i a (K 3 2 /2 0) / G u at e m al a ( K 3 2 S2 0 ) Small & Powerful: • eignen sich für den intensiven Betrieb in Kaffeegeschäften, Frischedepots und Röstereien • auch als SB-Variante erhältlich Small & Powerful: • suitable for extensive use in coffee shops, depots and coffee roasters • also available as self-service version Bedienung: • die Tütenhalterung sorgt für einen festen Sitz der Kaffeetüten - kein Festhalten der Tüte während des Mahlvorganges • eine Rüttlung während des Mahlvorganges verdichtet den gemahlenen Kaffee (nur Guatemala) • durch Prellen des Tütenhaltersgriffs wird der Auslauf...

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