BISCUIT one foglio periodico di informazioni dal mondo Listone Giordano. Azienda, prodotto, punti vendita. one periodical magazine with information on the Listone Giordano world. Company, produci, stores. special issue milano design week

EDITORIALE EDITORIAL NATURAL GENIUS The fact that for western manufacturing firms innovation represents a critical success factor for maintaining competitiveness, and therefore development perspectives, is widely agreed and nowadays almost taken for granted in the public debate. It is clear that our focus inescapably needs to move more and more towards creating added value of the intellectual type. The question of identifying the virtuous path that can lead to innovation does not appear as much explored; this holds especially true in a traditional sector, such as the timber industry. If applied...

Achille Castiglioni and Eugenio Bettinelli in Milan and Paris, responsible for the new product development office of DePadova, working with Vico Magistretti, head of Lissoni Associati’s design group. In 2001 she opened her own studio working on product design, architecture, and installations. Amongst her last projects of architecture: The museum of Jewel in Vicenza, Mandarin Oriental Magistretti; è stata responsabile Design per Lissoni Associati. Nel 2001 apre il proprio studio lavorando nei settori del product design, interni e architettura. Tra i suoi progetti più recenti in architettura: Il...

BISCUIT / PATRICIA URQUIOLA 50 Soft radius Soft radius *soft radius on the surface 180 *soft radius on the surface *soft radius on the surface Soft radius Soft radius *soft radius on the surface

*soft radius on the surface *soft radius on the surface Soft radius *soft radius on the surface BISCUIT / PATRICIA URQUIOLA 1515 NATURAL GENIUS P_6B_SIZE M *soft radius on the surface *soft radius on the surface *soft radius on the surface *soft radius on the surface Soft radius *soft radius on the surface

NATURAL GENIUS BISCUIT / PATRICIA URQUIOLA With the use of a round cut, to create a modular system, this panel is simple, yet contemporary, with a traditional elegance. By being so small, the little brother of Biscuit n°2 is more flexible and creates a more energetic pattern. Simple because together they are a larger group on a smaller surface. Because of the use of two cuts, this is a parquet that is always repeated in pairs. In this way a more complex and lively floor is created while staying recognizable as a herringbone pattern. A floor created with these panels is a dynamic but organized...

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