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ELECTRICCOOKTOP
ELECTRICCOOKTOP
This section highlights essential safety measures for using the cooktop, including warnings about fire, electrical shock, and injury. Key instructions involve proper installation, avoiding using the cooktop for room heating, keeping children away, wearing suitable clothing, and not storing flammable materials nearby. It advises against using water on grease fires and stresses using appropriate pan sizes and avoiding cooking on a damaged cooktop.
This section details the touch-activated electronic controls on certain models, explaining the control panels and functions like simmer, keep warm, melt and hold, and dual/triple element options. It also describes the hot surface indicator lights and their purpose.
The controls provide various heat settings for optimal cooking. Instructions cover turning on/off, adjusting power levels, and using specific functions like dual/triple element and bridge element for larger cookware.
Guidance on using the cooktop includes recommendations for cookware and home canning, emphasizing the importance of correct pan size and risks of inappropriate cookware.
General cleaning instructions are provided to maintain the cooktop's condition, advising caution when cleaning hot surfaces to avoid burns and warning against using certain cleaners on hot surfaces.
This section offers solutions to common cooktop issues, helping users resolve problems without professional assistance.
Contact information is provided for users in the U.S.A. and Canada to obtain further assistance or service for their cooktop.
The warranty section outlines the terms and conditions under which the cooktop is covered, providing users with information on what is included in their warranty.
The document describes the use of double and triple elements on a cooking appliance, providing flexibility based on cookware size. Single elements function like ordinary elements, while double and triple elements are recommended for larger cookware and quantities of food.
- Single Element: Turn the knob from OFF to SINGLE between LO and HI, then back to OFF after use.
- Double and Triple Elements: Turn the knob from OFF to DUAL or TRIPLE between LO and HI, then back to OFF after use.
- Bridge Element: Used for large cookware, turn the knob from OFF to BRIDGE between LO and HI, then back to OFF after use.
The cooktop surface turns red when an element is on, cycling on and off to maintain temperature. Cleaning before and after use prevents stains and ensures even heating. Avoid placing heavy objects on the cooktop to prevent cracking.
Use flat-bottomed cookware that matches the size of the cooking zone. Avoid sliding cookware with rough finishes to prevent scratches. Do not use the cooktop as a cutting board.
Alternate the use of cooking surfaces to allow cooling. Center the canner on the largest cooking zone, ensuring it does not exceed ½ inch beyond the zone.
- Aluminum: Heats quickly and evenly.
- Cast Iron: Heats slowly and evenly, retains heat for slow cooking.
- Ceramic: Heats slowly, best on low to medium settings.
- Copper: Heats very quickly and evenly.
- Stainless Steel: Heats quickly but unevenly; a copper or aluminum base provides even heating.
Ensure the cooktop is cool before cleaning. Use soap, water, and a soft cloth. Avoid abrasive cleaners. For stubborn stains, use a cooktop scraper and polish.
Common issues include non-functioning elements due to improper connection or blown fuses. Ensure cookware is appropriately sized for the cooking zone. If control lights flash, clean the control panel and reset the power if necessary.
The document provides instructions for connecting the power source to the cooktop and troubleshooting steps if indicator lights continue to flash. It describes the flashing light pattern as a temporary standby situation to prevent overheating. Users are advised to let the cooktop cool down.
To achieve expected cooking results, the document suggests using appropriate cookware and setting the cooktop controls to the correct heat level. It also advises ensuring the appliance is level, with installation instructions provided.
Before seeking assistance, users are encouraged to consult the troubleshooting section to potentially save on service costs. If further help is needed, users should have the purchase date, model number, and serial number ready. Factory-specified parts are recommended for replacements, and contact information for KitchenAid Canada is provided.
The document outlines a one-year limited warranty covering factory-specified parts and labor for material or workmanship defects. It also details extended warranties for specific components like electric elements, ceramic cooktops, gas burners, and control systems from the second to the fifth year. Additionally, a warranty for the oven cavity and porcelain door interior extends from the second to the tenth year.
Exclusions include service visits for installation corrections, non-family use repairs, pickup and delivery, damage from accidents or misuse, unauthorized modifications, and costs for repairs outside Canada. The document also includes a disclaimer on implied warranties and legal rights.
For further assistance, users can contact KitchenAid Canada via phone or mail, with details provided for both methods. Users are advised to keep the manual and sales receipt for future reference and warranty service.
Catalog excerpts
We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety messages.This is the safety alert symbol.This symbol alerts you to potential hazards that can kill or hurt you and others.All safety messages will follow the safety alert symbol and either the word DANGERӔ or WARNING.ӔThese words mean: > You can be killed or seriously injured if you don't immediately You follow instructions.instructions. > can be killed or seriously injured if you don'tfollow All safety messages will tell you what the potential hazard is, tell you how to reduce...
Open the catalog to page 3
To reduce the risk of fire, electrical shock, injury to persons, or damage when using the cooktop, follow basic precautions, including the following: > ■ Never Leave Surface Units Unattended at High Heat Settings Boilover causes smoking and greasy spillovers that may ignite. > ֢֠ Do not store items of interest to children in cabinets above a cooktop Children climbing on the cooktop to reach items could be seriously injured. > ֢֠ Glazed Cooking Utensils Only certain types of glass, glass/ceramic, ceramic, earthenware, or other glazed utensils are suitable for cooktop service without breaking due...
Open the catalog to page 4
2. Touch HEAT ZONE SIZE to select desired zone diameter. The Control Lock/All Off cooktop touch controls turn off all surface cooking areas that are in use at the same time.The Control Lock cooktop control prevents unintended use of the surface cooking areas. When the cooktop is locked out, the surface cooking areas cannot be turned on by the cooktop touch controls. 3. Choose a power level between HI and MELT & HOLD. Touch the plusӔ (+) or minusӔ (-) keypad to increase or decrease power. 4. When finished cooking, touch ON/OFF to turn off surface cooking area(s) individually, or touch ALL OFF...
Open the catalog to page 7
Push in and turn center rear knob from OFF position to the SINGLE zone anywhere between MELT and HI. The dual and triple elements offer flexibility depending on the size of the cookware. Single size can be used in the same way as a regular element. The dual and triple sizes combine single, dual and outer element and are recommended for larger cookware, large quantities of food, and home canning. 2. Turn knob to OFF when finished. To use SINGLE and BRIDGE area (A + B):1. Push in and turn center rear knob from OFF position to the BRIDGE zone anywhere between MELT and HI. 2. Turn knob to OFF when...
Open the catalog to page 10
30" (76.2 cm) Traditional Knob Controls36" (91.4 cm) Traditional Knob Controls A B C A B C D G F E F DE > A.Left rear control knobB.Right rear control knob(dual-circuit element)C.Hot surface indicator lightD.Right front control knobE.Power on lightF.Left front control knob(triple-circuit element)A.Left rear control knob B.Center rear control knob (dual-circuit element bridgeӔ) C.Right rear control knobD.Hot surface indicator lights E.Right front control knobF.Power on light G.Left front control knob (triple-circuit element) B C D A H G EF A.Ceramic glass cooktop (stainless steel models have metal...
Open the catalog to page 11
The bridge element allows maximum flexibility in the center cooking area. Use the bridge area to create an oblong heated area to cook with large cookware. To use SINGLE and BRIDGE area (A + B):1. Push in and turn center rear knob from OFF position to the BRIDGE zone anywhere between LO and HI. 2. Turn knob to OFF when finished. To use SINGLE (A):1. Push in and turn center rear knob from OFF position to the SINGLE zone anywhere between LO and HI. 2. Turn knob to OFF when finished. Push in and turn right front knob from OFF position anywhere between LO and HI. To use SINGLE (C): 1. 2. Turn knob...
Open the catalog to page 13
Burned-on soil A Cooktop Scraper is also recommended for stubborn soils, and can be ordered as an accessory. See Assistance or ServiceӔ section to order. The Cooktop Scraper uses razor blades. > ■ Cooktop Cleaner and Cooktop Scraper:Rub creme into soil with damp paper towel. Hold scraper as flat as possible on surface and scrape. Repeat for stubborn spots. Polish entire cooktop with creme and paper towel. Store razor blades out of the reach of children.Light to moderate soil > ■ Paper towels or clean damp sponge:Clean while the cooktop is still warm. You may want to wear oven mitts while cleaning...
Open the catalog to page 15
■ Is the cooktop control set to the proper heat level? See Cooktop ControlsӔ section. > ■ Is the proper cookware being used? See CookwareӔ section. > ■ Is the appliance level? Level the appliance. See the Installation Instructions. > Before calling for assistance or service, please check Troubleshooting.Ӕ It may save you the cost of a service call. If you still need help, follow the instructions below.When calling, please know the purchase date and the complete model and serial number of your appliance. This information will help us to better respond to your request. > To order accessories, call...
Open the catalog to page 16
Nous donnons de nombreux messages de scurit importants dans ce manuel et sur votre appareil m驩nager. Assurez-vous de toujours lire tous les messages de scurit et de vous y conformer. Voici le symbole d驒alerte de scurit.Ce symbole d驒alerte de scurit vous signale les dangers potentiels de d驩cs et de blessures graves vous et 蠠 dautres.Tous les messages de sҩcurit suivront le symbole dalerte de s钩curit et le mot DANGER铔 ou AVERTISSEMENTӔ. Ces mots signifient : > Risque possible de dcs ou de blessure grave si vous ne suivez pas imm騩diatement les instructions. > Risque possible de dcs ou de blessure...
Open the catalog to page 18
Pour rduire lerisque d'incendie, de choc lectrique, de blessures ou de dommages lors de l'utilisation de la table de cuisson, observer les pr驩cautions lmentairessuivantes, y compris ce qui suit : > 驢֠ Utiliser des ustensiles de format appropri La table de cuisson est munie d閒un ou de plusieurs lments chauffants de diff驩rentes grandeurs. Choisir les ustensiles qui ont un fond plat assez grand pour couvrir lҩlment chauffant de la surface de cuisson. Lutilisation d钒ustensiles trop petits exposera une partie de lҩlment chauffant, ce qui peut provoquer linflammation des v钪tements. Lutilisation dҒun...
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