Catalog excerpts
Automated production lines ✓ Flexible, making it possible to treat various types of dough ✓ High speed ✓ Compact ✓ Ergonomic ✓ Trough flouring device Up to 1800 pieces an hour *Divider and moulder not included Traditionally Innovative
Open the catalog to page 1
Additional modules Air extractor Evacuates humidity Max weight of dough pieces in grams for pre-elongation PROLINE FEATURESCHOICES 230V three-phase 400V three-phase Left Left / right outfeed belt • Non-binding photographs and technical information
Open the catalog to page 2
Traditionally Innovative
Open the catalog to page 3
PRO+ AND PROLINE ARE COMPATIBLE WITH THE FOLLOWING PRODUCTS... PE50P OUR SALES STAFF AND TECHNICIANS ARE AVAILABLE TO ADVISE YOU IN YOUR CHOICE OF EQUIPMENT AND OPTIONS FOR YOUR INSTALLATION. PLEASE CONTACT US. Non-binding photographs and technical information
Open the catalog to page 4All JAC catalogs and technical brochures
-
HF2 Pages
-
LPS2 Pages
-
PRO+4 Pages
-
Catalogue 2020124 Pages
-
Varia Self2 Pages
-
SlimSelf2 Pages
-
Moulder4 Pages
-
Chute +2 Pages
-
Catalogue 2017118 Pages
-
Pico 4502 Pages
-
FACE+2 Pages
-
ECO+2 Pages
-
PICO2 Pages
-
PICOMATIC2 Pages
-
DURO2 Pages
-
ZIP2 Pages
-
TOPMATIC2 Pages
-
DIV/DIV -R2 Pages
Archived catalogs
-
PE50/PE50p2 Pages
-
DIV-B2 Pages
-
Pro-Cub1 Pages
-
Tradilevain1 Pages
-
PE501 Pages
-
DIV1 Pages