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SmartSteam100 Boilerless Steamer

SmartSteam100 Boilerless Steamer
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Whether its seafood minute by minute, or a myriad of menu items throughout the rush hour, the SmartSteam100 heavy-duty steamer has the power and capacity to meet your needs. Three, ve and ten pan units -- electric or gas -- are available in single units or double stacked congurations. Single cavity 10-pan units can even hold full sheet pans. Whatever the steaming need, SmartSteam100 boilerless steamers have the power and capacity for any application. A La Carte DiningՕ High Volume Restaurants Commissary Kitchens Օ Convention Centers Hotels & Casinos Օ Large Hospitals & Schools >

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Slide-out steam lid (shown being removed from the steamer) separates food pans from the steam reservoirSide-mounted steam circulating convection fan for fast, even distribution of steam throughout the entire cooking cavityHands-free push-up handle for ease of use SmartSteam100 can be stationed next to most foodservice equipment to save valuable kitchen and hood vent space. Minimum two-inch clearance required on both sides. Shield kit available for units installed in high heat areas of the kitchen. SmartSteam100 gas units, with efficient infrared burners, have at least 22% more BTUs per pan...

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Easy-to-use diagnostics that automatically indicate when the steamer is not operating at optimal performance. SmartSteam100s unique, slide-out steam lid separates food pans from the steam reservoir. Opening the door and adding pans of cold food doesnҒt lower the cavity or water temperature so its is always ready when you need it. 3 5 2 > SmartSteam100 double-stacked units have single connections for gas, water and drain. 1 > Cooking residue is more easily removed from a SmartSteam100 steamer compartment given the mirror finish interior. Clean-up is less time consuming for the Operator. 4 >...

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MENU ITEMS TOTAL PER PAN QUANTITY PANS COOK TIME* QUANTITY MINUTES SALMON FILET > 4.5 oz - Frozen 1 Piece 4.5 oz. / 1 Piece 1 Perforated 7 6 oz - Frozen 8 Pieces 3 Pounds / 8 Pieces 1 Perforated 10 6 oz - Frozen 30 Pieces 11.25 Pounds / 6 Pieces 5 Perforated 15 SHRIMP > 2 Pounds 2 Pounds 1 Perforated 3 - Raw 5 Pounds 5 Pounds 1 Perforated 6 ITALIAN MIXED VEGETABLES > 2.5 Pounds 2.5 Pounds 1 Perforated 4 - Frozen 8 Pounds 8 Pounds 1 Perforated 11 25 Pounds 5 Pounds 5 Perforated 18 NEW POTATOES > 4 Pounds 4 Pounds 1 Perforated 18 - Fresh 20 Pounds 4 Pounds 5 Perforated 18 CUT CORN > 2.5...

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VORTEX100 CONNECTIONLESS STEAMERS SMARTSTEAM100Ι BOILERLESS STEAMERS BRAISING PANS KETTLES > FOODSERVICE EQUIPMENT SOLUTIONS Information contained in this document is known to be current and accurate at the time of printing.Unied Brands recommends referencing our product line websites for the most updated product information and specications. SSB100BS 05/07 size="-2">

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