Catalog excerpts
Product Guide
Open the catalog to page 1BRAISING PANS A multitasking, hard-working, high performance braising pan that combines the functions of a skillet and a kettle, and is so versatile it can retherm, grill, braise, hold, steam, boil, or cook just about anything you can dish up. The advanced electronic control delivers unmatched temperature precision with low and high preset temperature functions as well as a digital timer - offering operators additional cooking options when they need them. The classic electronic control delivers the same unmatched temperature precision you expect from Groen. Both controls are easy to...
Open the catalog to page 2INTEK™ CONNECTIONLESS STEAMERS CONNECTIONLESS STEAMERS The SmartSteam100 from Groen is the smart solution for high speed, production steaming. Designed to satisfy even an a la carte style venue, delivering fast recovery (under a minute to steam from ready mode) while eliminating the typical maintenance, de-liming and harsh chemicals associated with generator/boiler based units. Featuring a boilerless steam generator inside the steamer compartment, it has the power to cook fast and to recover quickly every time the door is opened. There is no boiler maintenance and easy-access to all areas...
Open the catalog to page 3HYPERSTEAM™ CONVECTION STEAMERSCOOK-CHILL PRODUCTION SYSTEMS With twin, independent steam generators on double-stacked and dual-cavity models, the HyPerSteam from Groen is dependable and reliable. The powerful internal blower increases steam velocity for faster cook times. A free venting drain eliminates flavor transfer. Featuring a two-probe warning system for deliming, auto-clean deliming from a touch pad, a large drain port to better resist lime and scale build-up, and instant steam from the “ready” mode. • Counter top, cabinet mounted and stand mounted steamers, gas and electric • Dual...
Open the catalog to page 4PREPARATION TABLES BASE If price is the driver a 9000 series forced air prep table is the answer. Designed to be cost effective, the 9000 series competes with price and performance in its class. • Forced air has more run time and power usage • Lower up front cost solution • Meets NSF-7, designed for kitchens up to 86°F/30°C BETTER If performance is what you are looking for, a wrapped coldwall prep table (8000N, 8000D, 8000W & 9000W series) unit will fit the bill. With units still operating in the field after 25 years, they are built to stand up to harsh kitchens. • Long life expectancy •...
Open the catalog to page 5HOT FOOD TABLES Randell’s selection of hot food tables outshine the competition with precision control, 100% factory assembled with solid construction that stands up to the fast-paced environment of today’s commercial kitchens. Our hot food tables feature a standard plate shelf design providing handy storage of utensils for the operator, while additional available options like casters, counter protectors and tray slides make these units truly functional additions to the kitchen. CHEF TABLES Start with basic pre-designed modules. Decide what you need and how you’ll line them up. Then...
Open the catalog to page 6MOBILE SERVING LINES Randell’s RanServe® mobile serving equipment allows the ultimate in design flexibility by attaching standard module units to form a service line to fit your menu and space constraints. Configurations are endless. Units can be built with stainless steel, laminate or fiberglass exteriors. Choose standard or elementary school heights. With hot wells, frost tops, cold pans, freezers, refrigerated backup storage, tray and silverware stands, open storage and a variety of cashier stand options, RanServe makes sense in every school system. • Electrical distribution system...
Open the catalog to page 7WORKTOPS & UNDERCOUNTERS Our point-of-use undercounter refrigerator and freezer design and legendary functionality help streamline kitchen workflow by preventing repeated trips to the walk-in cooler, which takes staff away from value-added tasks like preparation and serving customers. • Solid state control on freezers (digital readout on refrigerators) and reach-ins • Energy-efficient 2.5” minimum CFC-free polyurethane insulation throughout • Lift-off louver panel for easier maintenance and access to temperature control (refrigerator) on reach-ins • Top-mounted refrigeration system runs...
Open the catalog to page 8UTILITY DISTRIBUTION SYSTEMS VENTILATION Avtec Energy/Utility Distribution System Raceways offer the ability to allow for one-point service connections for multiple utilities, thereby lowering connection costs, and simplifying installations. These systems are uniquely designed to allow for future additions and changes of equipment and are generally provided with electrical cord sets and quick-disconnect hoses for ease of cleaning and service. Only Avtec offers many different styles and designs to fit the project need. • Open “H” design allows for view through the kitchen as well as easily...
Open the catalog to page 9CONVEYORS SLAT BELT Patented slanted rollers on belt slats allow for virtually frictionless belt operation. This allows for longer belt runs and additional turns without adding horsepower to the drive motor. • Slanted rollers allow easy removal of the belt at turns for more efficient cleaning • Self-cleaning return track keeps refuse and spills from accumulating • Precision, laser-cut, inter-locking parts eliminate the need for adjustable bearings and rolled steel framework that rusts and goes out of square • Patented drive shaft allows for easy assembly of belt and additional safety and...
Open the catalog to page 10POWER SOAK POWER PREP SILVER SOAK Power Soak — a continuous motion pot, pan and sheet pan washing system that delivers a consistent clean, improved sanitation, and a more efficient workforce. Our patented Parallel Wash System generates a uniform and natural scouring, high-turbulence wave action that continuously rotates wares, removing baked-on food soil to virtually eliminate hand scrubbing. • Maximum wash flow with more jets and a lower velocity with a dedicated wash jet for the all new utensil area produces the gentlest system ever offered for plastic wares • Three model categories...
Open the catalog to page 11All GROEN catalogs and technical brochures
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OM-CC-E_C2-E
28 Pages
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OPERATOR-MANUAL
28 Pages
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ELECTRIC-MODEL-HY-3EEF
2 Pages
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ELECTRIC-MODEL-SSB-3EEF
2 Pages
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FLOOR-GAS-MODEL-AH1
2 Pages
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BPM-15EC/EA/EC2T
2 Pages
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BPM-30/40GC/GA/GC2T
2 Pages
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BPP-30/40EC/EA/EC2T
2 Pages
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Retail Foodservice
8 Pages
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HyPerSteam - Model (2)HY-3E
2 Pages
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Intek - Model XSG
3 Pages
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Intek - Model XS
3 Pages
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Intek - Model XS4
3 Pages
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Cabinet Base - (2)CTDC3-20SM
2 Pages
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Cabinet Base - (2)CTDC3-20SE
2 Pages
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Floor Kettle - Model DEE-4
2 Pages
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Floor Kettle - Model AHS
2 Pages
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Floor Kettle - Model AH-1
2 Pages
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Table-Top Kettle - Model TDB
2 Pages
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CBE-10G
2 Pages
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Floor Kettles model DHS
2 Pages
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Water Treatment
2 Pages
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Combo Ease Story
2 Pages
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Combo Ease HCCC
1 Pages
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Electric HyPerSteam
2 Pages
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Gas HyPerSteam
2 Pages
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Smart Steam 100
2 Pages
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Steamer applications
1 Pages
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Steamer Brochure
12 Pages
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Braising pan
2 Pages
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Braising pan Brochure
4 Pages
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Table Top kettles
1 Pages
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Core products
2 Pages
Archived catalogs
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KETTLE BROCHURE
8 Pages
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COMBO EASE
8 Pages
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CORE PRODUCTS
8 Pages
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Vortex100
8 Pages
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SmartSteam100 Boilerless Steamer
8 Pages
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ECLIPSE BRAISING PANS
4 Pages