MOUNTING INSTRUCTIONS This instruction manual includes the mounting, utilization, and maintenance instructions. We recommend to read this carefully and place it at user’s disposal. FERMOSTOCK 6611/R FUNCTION MOST ADVISABLE SOLUTION FOR PRODUCT STOCKING, ESPECIALLY SUITABLE FOR FOOD PRODUCTS WITHIN COLD ROOMS AT EITHER POSITIVE OR NEGATIVE TEMPERATURES. *All dimensions in inches have been rounded 500 Lake Cook Road - Suite 350 - Deerfield, IL 60015 Office: 847-231-0367 - Toll free: 888-484-0367 - Fax: 847-231-0366 Email: [email protected]

When the shelving is used for keg racks, 2 additional side bars must be used. 1- With clamp (A), perforate the sticker (B) covering the hole of the upright post (C) 2- Ensure that clamp (A) is positioned correctly in the hole. 3- Mount shelf rail (D) onto clamp (A) When a shelving system is composed of only 2 shelves: it is necessary to add a side bar at equal distance from the upper shelf and the lower shelf. 2. ANGLE PIECES BEFORE MOUNTING AFTER MOUNTING 1- Introduce angle piece (E) onto shelf rail (D) 1- Slot angle piece (E) onto shelf rail (D) 2- Engage clamp (A) and ensure that it is correctly...

The tiers must be level (adjustment can be performed via adjustable feet) Usable temperature range: - 40F to 140F (- 40C to 60C) A The shelving system should not be moved prior to full unloading of product from the shelves nor ever climbed Maximum weight per shelf* For evenly distributed bad Manirmjirt weight loading between 2 upright* : 2000 lbs 1300 lbs between 2 uprights with angle configuration Empty space This area should be clear of obstruction to allow for cleaning. * Mobile unit: maximum weight 250 lbs per shelf and 500 lbs between 2 uprights ** All dimensions in inches have been rounded...