The heated holding cabinet right for you

Rollyterm is the Emainox heated holding cabinets range and is an essential element for anyone who works in the catering industry: restaurants, canteens, banquet and catering companies. This heated holding cabinet optimises time and work, by ensuring that the food is kept at an optimal serving temperature and is preserved in such a way that it can be prepared in a fully efficient and safe manner. This way, the stress and confusion that can occur during peak hours is avoided. Rollyterm guarantees: • Organisation and optimisation while it is being used • Food that is at a safe-serving temperature...

Pressed single-piece guide rails Both the wheel and feet versions of the Rollyterm models do not need to be connected to a water mains in order to work, as they have a built-in water container. The wheel version is the perfect solution for all types of outdoor kitchens and catering businesses. PERFECT DISHES The forced ventilation uniformly maintains the climate desired by the chef throughout the entire unit. The humidication system and the different modes of use ensure that almost all kinds of food are preserved to a high standard. EASY TO USE Digital control panel The clear and easy-to-use...

TECHNICAL DATA • • • • • • • • • • • • • Made of AISI 304 stainless steel (18/10) Different use modes (ventilation, hot air ventilation, hot air and humid ventilation) Forced ventilation to keep the same conditions throughout the entire compartment Programmable humidication mode which adjusts the amount of water mist that is produced Bottom shelf with a spill guard so that the unit can be spotlessly cleaned after use Digital control tools for checking temperature and humidity Memory with 9 humidication programmes Push handles (in the Cargo models) Protective plinth provided with the wheel versions...